( ) : 20% .

80% .

1 1- 2- 3-. 4- "".

: . (Apo Protein). . .

:

(LDL): 25% 45% (LDL) (LDL) . - (HDL): 50% 20% . (HDL) . (HDL) . - (VLDL): . (LDL) "HDL" ( ) . . (LDL) . . (HDL) . (LDL-Cholesterol (HDL- Cholesterol)

: : . . . . ( ) .

. .

: .

1- : (HDL) . 2-- : (HDL) . 3-- : : ( ) . 4- .

5- .

6- .

:

- : . (HDL) 15%. - : . - : . . . - : ( ) 45 .

:

* . (HDL) . - : - . - (HDL). - . (LDL) . (LDL). (HDL) (LDL) . . . : () .

.

: : : 200 (mg/dl). : 200 / (mg/dl). (HDL): 45 / (mg/dl). (LDL): 130 / (mg/dl). : : 200 . : 200 / . (HDL): 35 / . (LDL): 100 / .

3 5 . (

:

( ). (LDL) . (LDL) 190 . (LDL) 160 . ( ) (LDL) 100.

. .

:

:

(Resins, Holestyramine& Colestipol) . . .

: (Lopid) (Tricor) ( ). . (HDL). Statins: . (Statins) (LDL) 40%. . .

:

- : 30% .

- : 300 . : . . .

. 1- :

: . : ( ) () () .

: : ( ) ( ). - 3 (Omega 3) . 3 .

: . (LDL) . (HDL) . .

: . : () C () E Caroteroid.

: . .

: . .

(): .

: 35 45 3 .

- : . .

: . (HDL) .

. .

:

. .

.

.

: : : 200 (mg/dl). : 200 / (mg/dl). (HDL): 45 / (mg/dl). (LDL): 130 / (mg/dl). : : 200 . : 200 / . (HDL): 35 / . (LDL): 100 / .

: 200 / 5.17 / 200 239 / 5.17 6.18 / 240 / 6.21 /

At present it is recommended to have a blood cholesterol below 200 mg% (5.2 mmol/l), a blood level of cholesterol between 200-240 mg% (5.2-6.2 mmol/l) is called borderline-high If your blood cholesterol is above 240 mg% (6.2 mmol/l) this is considered high. It is worth remembering that the higher the level of bad cholesterol, the higher the risk of having a heart attack.

(Mg/dl)/ 240200-229- 161-199160

Less than 100 mg/dL (2.59 mmol/L) Optimal 100-129 mg/dL (2.59-3.34 mmol/L) Near optimal, above optimal 130-159 mg/dL (3.37-4.12 mmol/L) Borderline high 160-189 mg/dL (4.15-4.90 mmol/L) High Greater than 189 mg/dL (4.90 mmol/L) Very high

LDL less than 100 mg/dL (2.59 mmol/L) if you have heart disease or diabetes.* LDL less than 130 mg/dL (3.37 mmol/L) if you have 2 or more risk factors (intermediate risk for heart disease). LDL less than 160 mg/dL (4.14 mmol/L) if you have 0 or 1 risk factor (low risk for heart disease). *Some organizations recommend that your LDL-C be less than 70 mg/dL (1.82 mmol/L) if you have heart disease or have had a heart attack.

(Mg/dl)/ 160-189 mg/dL (4.15-4.90 mmol/L)130-159 mg/dL (3.37-4.12 mmol/L)- 100-129 mg/Dl (2.59-3.34 mmol/L) 100 mg/dL (2.59 mmol/L)

LDL-Cholesterol 100 / . 5.02 100 129 / . 130 158 / . 160 189 / . 190 .