Урок по теме “ Eat to Live, But not Live to Eat”

Цель:Дать возможность

учащимся показать на практике свое

представление о вкусной и здоровой

пище, сбалансированной

диете.

Класс был поделен на группы, которые должны были

представить свои рецепты первого блюда, второго, к чаю.

Представляют свои идеи.

Pea Soup• 300 gr of peas soak in cold water

for about 4 hours• Boil for about 1 hour in the water

till nearly done.• Add 7-10 potatoes cut into cubes

+ browned carrots, onion and sausage cut into shoestrings.

• Boil 10 min before the soup is done.

• Before serving garnish the soup with sour cream, minced greens, pepper and salt to your taste.

• Enjoy your soup! It’s yummy.

Cooking a dish requires patience not only wish.

Not God but man makes pot and pan.

A house is not known for how it looks, but for the things it cooks.

Russian vinaigrette salad It’s a mixture of vegetables boiled and chopped with salt, pepper and oil.You need:2 beetroots2 carrots2 pickled cucumbers2 potatoes1 onionA can of green peasSalt, pepper, some oil.It’s very easy to cook and healthy.

A spoon is dear when lunch time is near.

A cake with dried apricots.• You need: 3 eggs, a glass

of flour, 0,5 glass mayonnaise, a glass of sugar, a little salt and baking powder, 100 gr of dried apricots.

• Make the dough out of these ingredients, bake in the hot oven (180 degrees) for about 30 min.

• Enjoy it! It’s delicious!

Hunger breaks stone walls.

Appetite comes with eating.

The last piece of meat is especially sweet.

• And now dear friends, share your opinions about dishes you’ve made:

• Who is supposed to be the best cook?

• What recipe do you like best?

Урок был проведен в 9б классе МОУ СОШ №3 п Эльбан Амурского района Хабаровского края учителем англ. яз. Тягло Натальей Фроловной в декабре

2010 года.