替玉 100 /each

Noodle Refill

大玉 150 /each

1.5 Bigger Noodle Refill

味付玉子

Seasoned boiled egg

Boiled bamboo shoots

Choose the texture of your noodlesChoose the amount of oil

Kimcheeチャーシュー（６枚）Pork (6 slices)

塩もやしらーめん

820Salty ramen with bean sproutsGarlic-flavoured salty pork tonkotsu soupwith bean sprouts.

黒らーめん

820Black ramenSuperb stock cooked with Ma oil(scorched garlic oil) from Kumamoto.

麦味噌らーめん

880Barley miso ramenA rich stock made with Kagoshima barley miso and served with thick noodles.

麦味噌チャーシュー麺

1080Barley miso ramen with sliced porkA generous portion of homemade barley miso and sliced pork.

Soft

Regular

Hard

Extra hard

Less oilExtra oil

からか麺

950Karaka ramenTry this pork tonkotsu stock flavoured withyuzu (citrus) pepper.

黒チャーシュー麺

1020Black ramen with sliced porkA generous serving of Ma oil (scorched garlic oil) stock and sliced pork.

720Hakata ramenYoshimaru's original ramen dish, made using stock boiled for more than 8 hours. True Hakata ramen. 博多らーめん

豚ばらチャーシュー麺

920Boneless pork rib ramenIncludes generous helpings of sliced boneless pork rib with a delicious meaty flavour. 由丸らーめん

870Yoshimaru ramenClassic ramen with two popular toppings.

Soy sauceSoy sauceSoy sauce

SaltSaltSalt

Scorched garlic oil

Kyushu barley miso paste Kyushu barley miso paste

Thick Noodle Thick Noodle

Scorched garlic oilDeliciously spicy

Ram

enYoshim

aru ramen uses stock m

ade from pork bones.

■Topping

100

100100 100

100100 100

150

150

しお岩磯のりらーめん

920Iwaiso nori seaweed ramenUsing nori seaweed enhances the flavourof the stock.

塩もやしチャーシュー麺

1020Salty ramen with bean sprouts and sliced porkBean sprouts and sliced boneless pork rib fora generous portion.

とんこつ担々麺

Spicy Szechuan Style pork tonkotsu ramenThe homemade chilli oil is addictive.

950

Regular

■Rice

わんたん麺

880Wonton ramenFamously tasty wonton.

かぼす風味つけ麺

Kabosu soup with dipping noodlesA refreshing kabosu (citrus) soup with noodles

880Midium 980Large

濃厚魚介つけ麺

Rich seafood dipping noodles

880Midium980Large

Standard Yoshimaru pork tonkotsu stock with added seafood flavour.

100白ごはんRice

300チャーシューごはんRice with sliced pork

200高菜ごはん

Rice with Spicy pickled mustard leaf

280明太味玉ごはん

Rice with spicy cod roe and seasoned boiled egg

300焼サバ明太ごはん

Rice with grilled mackerel and spicy cod roe250明太子ごはん

Rice with spicy cod roe

Soy sauce

Seafood flavour

Dipping Noodles

Kabosu flavour

ヤワ

ふつう

カタ

バリカタ

多 め 少なめ

ふつう

Noodle Refill

1.5 Bigger Noodle Refill

メンマ（極太）

もやし キクラゲ

Green onions

青ねぎ

Regular Seaweed

の　り

Spicy pickled mustard leaf辛子高菜

Cloud ear mushrooms

Bean sproutsIwaiso seaweed

岩磯のり

Spicy cod roe150250

Drink■ Beer400

キリン一番搾り（生中ジョッキ）Kirin Ichiban Shibori draft (medium jug)

■ Shochu400よかいち（米）Yokaichi (rice)

400どぎゃん（麦）Dogyan (barley)

420黒霧島「くろきりしま」（芋）Kurokirishima (sweet potato)

530キリン一番搾り（中びん）

Kirin Ichiban Shibori (medium bottle)

■ Chuhai, Sour

290チューハイChuhai (shochu and soda)

330ウーロン茶割りShochu with Oolong tea

330緑茶割りShochu with Green tea

390ジンジャーエールハイボールGinger ale highball

390日向夏サワーHyuganatsu (citrus) sour

420生レモンサワーFreshly-squeezed lemon sour

360ラッキーハイボールJapanese Whiskey highball

420

白、黒ホッピーセット

Black and white 'hoppy set' (shochu and beer-flavoured soda set)

■ Recommendations

P4 P1

明太子キムチ

(Served on the rocks, with water or with soda)

(spirits and soda+flavor)

返しだれ鶏天500

Chicken tempura with house sauceChicken tempura with house sauce

馬肉燻製 420Smoked Horse Meat

鉄板コーンバター390Grilled corn with butter

鉄板葱チャーシューメンマ390

Sliced pork with green onion and bamboo shoot

鉄板牛すじ煮込み 620Stewed beef tendon

さつまあげ 480Deep-fried fish cake

炙りチャーシュー580

Flame-grilled sliced boneless pork rib (house boneless pork rib)

明太だし巻き玉子470Egg roll with spicy cod roe

(flying fish stock)

焼サバ明太

460Grilled mackerel with spicy cod roe

炙りサバの冷燻 460Flame-grilled smoked mackerel

イイダコ唐揚げ

450Deep-fried baby octopus

390鶏はらみゆず胡椒揚げ

Deep-fried chicken withYuzu pepper

380明太ポテトフライ

French Fries with Spicy Cod Roe Powder

460きびなごフライDeep-fried silver-stripe round herring

厚切りハムカツ450Thick Ham Cutlet

■Deep-fried dishes

■From the grill

■Horse Meat

■Popular choices

■Sizzling plate menu

鉄板チャーシューもやし

Sliced pork and bean sprouts

620

鉄板山芋明太バターYam and Spicy Cod Roe

480

うまかもやし350Boiled bean sprouts

小松菜ナムル 330

Korean Style Marinated Greens

茹で上げ枝豆 290Boiled soy beans

つまみ盛合わせ

620Assorted of appetisersAssorted of appetisers

160（One Stick）味噌ホルモン串Pork offal with miso on a skewer

温玉オニオンスライス

350Soft boiled egg with onion slices

パリパリらーめんサラダ 500

Deep Fried Noodles Topped with Various Vegetables

豚しゃぶサラダ490Sliced pork salad

皿盛わんたん

380Boiled pork WontonsBoiled pork Wontons

480

由丸焼餃子 Yoshimaru pan fried gyoza (all Yoshimaru gyoza are hand-rolled)

博多辛子明太子390Hakata spicy cod roe

ざっくりキャベツ

350Cabbage with miso paste (to eat, dip cabbage into miso paste)

冷奴 250Chilled tofu

330

極太メンマ

Thick-cutbamboo shoot

きゅうりの一本漬け

290Whole pickled cucumber 長芋の醤油漬け 380

Chinese yam pickledin soy sauce

330Special kimchee特選キムチ390

Boiled Pork Stomach with Kimuchiガツキムチ

Pork offal in ponzu (citrus soy sauce)酢もつ 380

Yoshimaru potato salad由丸ポテトサラダ 380

Light bites

■Appetisers

■Appetisers from Kyushu

■Vegetable鶏ささみサラダ

490Chicken salad■Recommendation

P3 P2

Drink

■ Beer400

キリン一番搾り（生中ジョッキ）

Kirin Ichiban Shibori draft (medium jug)

■ Shochu

400よかいち（米）Yokaichi (rice)

400どぎゃん（麦）Dogyan (barley)

■ Soft drinks250

コカ・コーラCoca Cola

250コカ・コーラゼロCoke Zero

250ジンジャーエールGinger ale

250緑茶（温・冷）Green tea (hot・cold)

250ウーロン茶（温・冷）Oolong tea (hot・cold)

290黒ウーロン茶（温・冷）

Black oolong tea(hot・cold)

380 キリン零 ICHI（ノンアルコールビール）Kirin 'Zero-Ichi' (Non-Alcoholic Beer)

520一刻者「いっこもん」（芋）Ikkomon (sweet potato)

550軍艦島「ぐんかんじま」（芋）Gunkan-Jima (sweet potato)

400喜界島「きかいじま」（黒糖）Kikaijima (brown sugar)

400残波「ざんぱ」（泡盛）Zampa (rice)

420黒霧島「くろきりしま」（芋）Kurokirishima (sweet potato)

■ Sake and plum wine450

まっこい梅酒（ロック、水割り、ソーダ割り）

'Makkoi' Plum wine served on the rocks, with water or with soda

520紹興酒（180ｍｌ瓶）（冷、常温、熱燗）

Chinese Shaoxing rice wine (180ml bottle) served cold, room temperature or hot

520日本酒（180ml 瓶）（冷、常温、熱燗）

Sake (180ml bottle) served cold, room temperature or hot

530キリン一番搾り（中びん）

Kirin Ichiban Shibori (medium bottle)

■ Highball

■ Chuhai, Sour (spirits and soda+flavor)

290チューハイChuhai (shochu and soda)

330ウーロン茶割りShochu with Oolong tea

330緑茶割りShochu with Green tea

390黒ウーロン茶割りShochu with Black Oolong tea

330レモンサワーLemon sour

390ウーカーピーハイボールChinese Liqueur highball

420

ジョニ黒ハイボール

Johnnie Walker Black label highball

390ジンジャーエールハイボールGinger ale highball

390コカ・コーラハイボールCoke highball

390コカ・コーラゼロハイボールCoke Zero highball

220

おかわりウイスキー（ジンジャーエール、コーラハイボール用）

Shot of whisky for Coke highball or ginger ale highball

390かぼすサワーKabosu (citrus) sour

390白桃おろしサワーPeach purée sour

390日向夏サワーHyuganatsu (citrus) sour

420生レモンサワーFreshly-squeezed lemon sour

420生グレープフルーツサワーFreshly-squeezed grapefruit sour

360ラッキーハイボールJapanese Whiskey highball

■ Hoppy

200おかわり焼酎（ホッピー用）Shot of shochu (for 'hoppy set')

420白、黒ホッピーセット

Black and white 'hoppy set' (shochu and beer-flavoured soda set)

Yoshimaru quality f lavourA unique soup stock that makes the best of its ingredients Yoshimaru stock retains the classic Hakata ramen flavour but is no ordinary. It’s thick texture comes from long and careful boiling over a high heat. The rich, sweet flavour is obtained from pork knuckle and skull bones. Experience all this in full when you try Yoshimaru stock.

(Served on the rocks, with water or with soda)