$49 - paradise group holdings paradise (katong... · pan-seared hakka stuffed firm tofu ......

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  • *Price is subject to service charge and prevailing government tax. Items in set menu are available while stocks last. Corkage fee applies for BYO wines. P$ accumulation entitlement not valid with ordering of set menus.

    Management reserves the right to amend the terms and conditions without prior notice.

    $49.80 (For 2 persons, )

    XOFried Carrot Cake in XO Sauce

    Crispy Roasted Duck (Regular)

    Stir-fried French Beans with Minced Pork and

    Preserved Olive Vegetables

    Stewed Ee-Fu Noodle with Mushroomsand Dried Shrimps in Abalone Sauce

    Chilled Jelly with Shredded Coconut in Coconut Milk

    Set Menu A

  • *Price is subject to service charge and prevailing government tax. Items in set menu are available while stocks last. Corkage fee applies for BYO wines. P$ accumulation entitlement not valid with ordering of set menus.

    Management reserves the right to amend the terms and conditions without prior notice.

    $69.80 (For 2 persons, )

    Deep-fried Shimeji Mushroom with Fermented Bean Paste

    BBQ Pork Belly with Honey Sauce (Regular)

    Poached Chinese Spinach with Egg Trio in Superior Stock

    Wok-fried Hor Fun with Wild Mushrooms in Black Bean Sauce

    Avocado Pudding

    Set Menu B

  • *Price is subject to service charge and prevailing government tax. Items in set menu are available while stocks last. Corkage fee applies for BYO wines. P$ accumulation entitlement not valid with ordering of set menus.

    Management reserves the right to amend the terms and conditions without prior notice.

    $108.80 (For 4 persons, )

    (XO)

    Hong Kong Appetiser (Fried Carrot Cake in XO Sauce,

    Chilled Cucumber served with Wasabi Soya Sauce

    BBQ Combination Platter (Crackling Pork, Crispy Roasted Duck)

    (Chicken Soup with Fish Maw, Rock Melon and Sea Whelk

    (One Pot serves 3-4 persons)

    Pan-seared Hakka Stuffed Firm Tofu

    Fried Rice with Egg White and Conpoy

    Stewed White Fungus with Snow Pear (Hot / Cold)

    Set Menu C

  • *Price is subject to service charge and prevailing government tax. Items in set menu are available while stocks last. Corkage fee applies for BYO wines. P$ accumulation entitlement not valid with ordering of set menus.

    Management reserves the right to amend the terms and conditions without prior notice.

    $168.80 (For 4 persons, )

    Crispy Roasted Duck (Half)

    Hong Kong Appetiser (Crisp-fried Eggplant tossed with Salted Egg Yolk,

    Chilled Cucumber served with Wasabi Soya Sauce)

    Stir-fried Chinese Chives and Wild Mushrooms with Garlic

    Steamed Ling Zhi Spring Water Tofu

    with Minced Pork and Salted Fish

    Wok-fried Pork Shoulder Meat

    with Onion and Asparagus in Black Pepper Sauce

    Wok-fried Hor Fun with Wild Mushrooms in Black Bean Sauce

    Mango Pure with Sago and Pomelo

    Set Menu D

  • $148.80 (For 6 persons, )

    XO

    Hong Kong Appetiser (Chilled Cucumber served with Wasabi Soya Sauce,

    Fried Carrot Cake in XO Sauce)

    BBQ Combination Platter (Crispy Roasted Duck, BBQ Pork Belly with Honey Sauce)

    Steamed Fish Head with Garlic and Ginger

    Steamed Spring Water Tofu with Sauted Minced Pork and Bean Sauce

    Poached Chinese Spinach with Egg Trio in Superior Stock

    Stewed Ee-Fu Noodle with Mushrooms and Dried Shrimps in Abalone Sauce

    Chilled Aloe Vera with Lime Juice and Sour Plum

    Set Menu E

  • *Price is subject to service charge and prevailing government tax. Items in set menu are available while stocks last. Corkage fee applies for BYO wines. P$ accumulation entitlement not valid with ordering of set menus.

    Management reserves the right to amend the terms and conditions without prior notice.

    $218.80 (For 6 persons, )

    XO

    Hong Kong Appetiser (Chilled Cucumber served with Wasabi Soya Sauce,

    Fried Carrot Cake in XO Sauce)

    BBQ Combination Platter (Crispy Roasted Duck, BBQ Pork Belly with Honey Sauce)

    Poached Sliced Fish with Spicy Szechuan Broth and Preserved Vegetables

    Poached Prawns

    Stir-fried Chinese Chives and Wild Mushrooms with Garlic

    Pan-seared Hakka Stuffed Firm Tofu

    Fried Rice with Egg White and Conpoy

    Stewed White Fungus with Snow Pear (Hot / Cold)

    Set Menu F

  • *Price is subject to service charge and prevailing government tax. Items in set menu are available while stocks last. Corkage fee applies for BYO wines. P$ accumulation entitlement not valid with ordering of set menus.

    Management reserves the right to amend the terms and conditions without prior notice.

    $398.00 (For 10 persons, )

    (Crispy Roasted Duck (Whole)

    (Chicken Soup with Fish Maw, Rock Melon and Sea Whelk (2 Pots)

    (One Pot serves 3-4 persons)

    Poached Chinese Spinach with Egg Trio in Superior Stock

    Braised Firm Tofu with Sea Cucumber in Abalone Sauce

    Deep-fried Soon Hock Fish

    Stewed Chicken with Black Bean

    and Pepper Sauce in Claypot

    Stewed Ee-fu Noodle with Dried Shrimps

    Chilled Jelly with Shredded Coconut in Coconut Milk

    Set Menu G

  • $588.00 (For 10 persons, )

    BBQ Combination Platter (Steamed Kampong Chicken in Canton Style, Crispy Roasted Duck,

    BBQ Pork Belly with Honey Sauce)

    Superior Sharks Cartilage Soup with Premium Fish Maw

    Steamed Red Garoupa with Garlic and Ginger

    Deep-fried Pork Ribs with Garlic

    Stir-fried Hong Kong Kai Lan with Diced Garlic

    Steamed Ling Zhi Spring Water Tofu

    with Minced Pork and Salted Fish

    Yang Zhou Fried Rice with Diced Vegetables

    Avocado Pudding

    Set Menu H

  • Operating Hours:Mon - Fri

    11.00am - 10.00pm (last order at 9.30pm)

    Sat, Sun & PH10.30am - 10.00pm (last order at 9.30pm)