appetisers 開胃小吃 - amazon s3 · braised fried bean curds with mixed vegetables...
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APPETISERS 開胃小吃
Spring Rolls (2 pieces) 金黃脆春卷 $4.80
Satay Chicken on Skewers (2 sticks) 串燒沙爹雞 $6.80
Satay Beef on Skewers (2 sticks) 串燒沙爹牛 $6.80
Mixed Entrée (Spring Roll, Steamed Dim Sim, Prawn Toast) 什錦頭盤 $8.80
Steamed/Fried Home Made Dim Sims (3 pieces) 蒸/炸燒賣 $6.80
Steamed Home Made Prawn Dumplings (3 pieces) 鳳城鮮蝦餃 $7.80
Deep Fried Quail with Chilli & Spices (one bird) 椒鹽大鵪鶉 $8.00
Sesame Prawn Toasts (4 pieces) 芝麻蝦多士 $7.80
Steamed Chinese Sausages (2 pieces) 清蒸臘腸 $7.80
Fried Crab Claw Stuffed with Prawn Meat 百花釀蟹拑 $8.00
Deep Fried Calamari with Chilli & Spices 椒鹽炸鮮魷 $12.80
Diced Barbequed Pork on Crepes (2 pieces) 梅醬叉燒溥餅$10.80
Deep Fried Mussels (4 pieces) 酥炸青蠔 $9.80
Tasmanian Oyster Fritters (4 pieces) 酥炸大生蠔 $16.00
Steamed Scallops with Ginger & Shallots (4 pieces) (GF) 薑蔥蒸帶子 $12.00
Minced Pork San Choi Bow (2 pieces) (GF) 肉鬆生菜包 $12.80
Seafood San Choi Bow (2 pieces) (GF) 海鮮生菜包 $16.80
Cold Marinated Cucumber with Chilli, Vinegar & Garlic 刀拍黃瓜 $16.80
Cold Marinated Jelly Fish in Spicy Oil 麻辣海淅 $22.80
Pan Fried Pork Gyoza (6 pieces) 煎豬肉餃子 $8.80
* One account per table.
* Minimum order $25.00 per adult.
* All prices in this menu include 10% GST.
* Public holidays surcharge $5.00/person
* If you have any questions regarding allergic reaction, please inquire
with our manager to get advice in relation to ingredients used.
SOUPS 湯類 (每位計)
Home Style Soup of the Day 金皇宮老火湯 $4.00
Minced Chicken & Sweet Corn Soup 雞茸粟米羹 $6.80
Crab Meat & Sweet Corn Soup 蟹肉粟米羹 $8.80
Minced Beef & Coriander Soup in West Lake Style 西湖牛肉羹 $6.80
Prawn Wonton in Clear Soup (Short Soup) 上湯鮮蝦雲吞 $8.80
Egg Noodle in Clear Soup (Long Soup) 上湯淨麵 $6.80
Wonton Noodle Soup (Long & Short Soup) 雲吞湯麵 $14.80
Shredded Roast Duckling & Shitake Mushrooms Soup 北菇鴨絲羹 $8.80
Sichuan Hot & Sour Combination Soup 四川酸辣湯 $8.80
Diced Seafood & Bean Curd Soup 海鮮豆腐羹 $8.80
Superior Shark’s Fin & Chicken Soup b 紅燒雞絲翅 $24.80
Superior Shark’s Fin & Crab Meat Soup 紅燒蟹肉翅 $28.80
Supreme Whole Shark's Fin with York Ham & Bean Sprouts 紅燒大鮑翅 $78.00
MEAT & POULTRY DISHES 雞鴨肉類
Sliced Beef in Black Bean Sauce 豉汁炒牛肉 $24.80
Sliced Beef in Satay Sauce 沙爹炒牛肉 $24.80
Sliced Beef in Sichuan Chili Sauce 川椒炒牛肉 $24.80
Boiled Beef in Spicy Chili Stock 麻辣水煑牛肉 $28.80
Stir Fried Beef with Basil & Vegetables 泰式炒牛肉 $24.80
Sliced Beef with Cashew Nuts 腰果炒牛肉 $26.80
Sizzling Mongolian Beef 鐵板蒙古牛 $26.80
Deep Fried Shredded Beef in Peking Sauce 乾燒牛柳絲 $24.80
Eye Fillet Steak in Peking Sauce 中式滑牛柳 $29.80
Diced Eye Fillet Steak with Honey & Black Pepper 蜜椒牛柳粒 $29.80
Sizzling Eye Fillet Black Pepper Sauce 鐵板黑椒牛柳 $31.80
Sizzling Mongolian Lamb Fillets 鐵板蒙古羊肉 $28.80
Stir Fried Lamb Fillets with Shallots & Onions 香蔥爆羊肉 $26.80
Sweet & Sour Pork 甜酸咕嚕肉 $24.80
Pork Spare Ribs in Peking Sauce 京都焗肉排 $26.80
Deep Fried Pork Spare Ribs with Chili & Spices 椒鹽焗肉排 $26.80
Deep Fried Pork Spare Ribs with Dry Garlic 蒜香焗肉排 $26.80
Barbequed Pork in Plum Sauce 梅醬爆叉燒 $26.80
Crispy Skin Roast Pork 炸脆皮燒肉 $26.80
Deep Fried Crispy Skin Chicken (half bird) 脆皮炸子雞 $24.80
Steamed Chicken with Bok Choys (half bird) 菜膽上湯雞 $26.80
Sliced Chicken Fillets in Sichuan Chili Sauce 川椒滑雞柳 $24.80
Sliced Chicken Fillets in Special Curry Sauce 咖喱滑雞柳 $24.80
Sliced Chicken Fillets in Satay Sauce 沙爹滑雞柳 $24.80
Sliced Chicken Fillets with Cashew Nuts 腰果炒雞球 $26.80
Deep Fried Honey Chicken 蜜糖炸雞球 $24.80
Deep Fried Boneless Chicken in Lemon Sauce 香檸煎軟雞 $24.80
Crispy Skin Roast Duck (half bird) 明爐脆燒鴨 $28.80
Deep Fried Boneless Duck in Plum Sauce 梅醬炸鴨件 $28.80
Deep Fried Boneless Duck in Orange Sauce 香橙炸鴨件 $28.80
SPECIALTY DISHES 特式類
Satay Beef & Vermicelli Hot Pot 沙爹粉絲牛肉煲 $28.80
Seafood Combination in Spicy XO sauce Hot Pot XO 醬海皇煲 $32.80
Minced Pork & Egg Plant in Spicy Fish Sauce Hot Pot 漁香茄子煲 $26.80
Diced Chicken with Salty Fish & Tofu Hot Pot 咸魚雞粒豆腐煲 $28.80
Braised Silver Perch with Preserved Vegetables 酸菜鱸魚鍋 $88.00
Sizzling Special Combination in Satay Sauce 鐵板沙爹什會 $28.80
Chicken Omelette 雞球芙蓉 $24.80
Barbequed Pork Omelette 叉燒芙蓉 $26.80
Combination Omelette 什會芙蓉 $26.80
King Prawns Omelette 鮮蝦芙蓉 $28.80
Minced Pork & Green Beans with Chilli & Dry Shrimps 马拉盞四季豆 $24.80
Minced Pork & Bean Curds with Chilli (Mapo Tofu) 麻婆豆腐 $22.80
Braised Bean Curds with Barbequed Pork & Mushrooms 紅燒豆腐 $22.80
Braised Eight Treasures with Bean Curds Hot Pot 八珍豆腐煲 $28.80
Stewed Sliced Abalone & Shitaku Mushrooms Hot Pot 北菇鮑魚煲 $88.00
Stewed Whole Abalone in Supreme Stock & Sauce 原隻蚝皇鮑魚 from$88.00起
VEGETARIAN SPECIALS 素食類
Vegetarian Spring Rolls (2 pieces) 素香脆春卷 $ 4.80
Deep Fried Crispy Bean Curds (4 pieces) 脆炸豆腐角 $ 6.80
Tempura Mixed Vegetables (4 pieces) 什菜天婦羅 $ 6.80
Vegetarian San Choy Bow (2 pieces) 什菜生菜包 $ 9.80
Tom Yum Vegetables Soup 冬蔭什菜湯 $ 6.80
Tofu and Sweet Corn Soup 粟米豆腐羹 $ 6.80
Steamed Chinese Vegetables in Oyster Sauce 蠔油時菜 $18.80
Stir Fried Mixed Vegetables 清炒什菜 $18.80
Braised Fried Bean Curds with Mixed Vegetables 什菜扒豆腐 $20.80
Mixed Vegetables & Cashew Nuts in Bird's Nest 鳳巢腰果上素 $24.80
Mixed Vegetables in Curry Sauce 咖喱炒什菜 $19.80
Deep Fried Crispy Bean Curds with Chilli and Spices 椒鹽豆腐角 $22.80
Mixed Vegetables Omelette 什菜芙蓉 $19.80
Satay Mixed Vegetables with Vermicelli Hot Pot 沙爹粉絲什菜煲 $22.80
Vegetarian Lohan Supreme
(braised mixed vegetables, mushrooms & bamboo fungus) 羅漢上素 $24.80
Shitaku Mushrooms with Vegetables in Oyster Sauce 北菇扒時菜 $24.80
Vegetarian Fried Rice 素菜粒炒飯 $15.80
Vegetarian Supreme Chow Mien ( Egg Noodle) 羅漢齋炒麵 $19.80
GLUTEN FREE MEAL
Gluten Free Soy Sauce is used in these dishes if needed.
Steamed Scallops with Ginger & Shallots (4 pieces) 薑蔥蒸帶子 $12.00
Minced Pork San Choi Bow (2 pieces) 肉鬆生菜包 $10.80
Steamed Chicken with Bok Choys in Garlic Sauce 蒜茸菜膽雞 $24.80
Stir Fried Fish Fillets with Ginger & Shallots 薑蔥炒班球 $24.80
Stir Fried Seafood Combination with Basils & Vegetables 泰式海鮮會 $28.80
Stir Fried Minced Pork with Green Beans 肉鬆四季豆 $24.80
Stir Fried Mixed Vegetables 清炒什菜 $18.80
Mixed Vegetables Omelette 什菜芙蓉 $19.80
Vegetarian Fried Rice 素菜粒炒飯 $15.80
SEAFOOD 海鮮類
Stir Fried Seafood Combination with Basils & Vegetables 泰式海鮮會 $28.80
Honey King Prawns 蜜糖炸蝦球 $26.80
Salt & Pepper King Prawns 椒鹽炸蝦球 $26.80
Singapore Chilli King Prawns 星州大蝦球 $26.80
Stir Fried King Prawns with Cashew Nuts 腰果炒蝦球 $28.80
Sizzling King Prawns with Garlic 鐵板蒜茸蝦球$28.80
King Prawns with Shitaku Mushrooms 北菇炒蝦球 $28.80
Stir Fried Scallops & Vegetables with Ginger & Shallots 薑蔥時菜帶子 $28.80
Stir Fried Fish Fillets with Ginger & Shallots 薑蔥炒魚球 $24.80
Boiled Fish Fillets in Spicy Chilli Stock 麻辣水煑魚片$28.80
Deep Fried Sole with Chilli & Spices 椒鹽左口魚 $29.80
Steamed Sole with Black Beans 豉汁蒸左口 $29.80
Deep Fried Calamari with Chilli & Spices 椒鹽炸鮮魷 $26.80
Stir Fried Calamari with Preserved Vegetables 味菜炒鮮魷 $26.80
Stir Fried Mussels with Black Beans & Chilli 豉椒炒青蚝 $26.80
Steamed Jumbo Oysters with Ginger & Shallots (half dozen) 薑蔥蒸生蠔 $24.00
Deep Fried Moreton Bay Bugs with Five Spices 五味琵琶蝦 $34.00
Moreton Bay Bugs in Singapore Chilli Sauce 星州琵琶蝦 $34.00
Seafood Combination in Bird's Nest 雀巢海中寶 $32.80
Live Seafood from our Aquariums 游水海鮮
King Island Jumbo Lobsters 塔省珍寶龍蝦 2 食 2kg+ 時價
Cook to your choices 一 食: 龍蝦刺身
with 2 courses 二 食任選: 薑蔥龍蝦頭爪
椒鹽龍蝦頭爪
上湯龍蝦頭爪
龍蝦頭爪湯
龍蝦頭爪粥
King Island Lobsters 塔省龍蝦 時價
薑蔥龍蝦
椒鹽龍蝦
上湯龍蝦
芝士焗龍蝦
籠仔蒜茸蒸龍蝦
蒜茸牛油焗龍蝦
Queensland Mud Crabs 昆省大泥蟹 時價
薑蔥炒蟹
椒鹽焗蟹
清蒸肉蟹
花彫蒸肉蟹
避風塘炒蟹
秘掣咖喱蟹 配曼頭
Sauteed Live Abalone Slices 油泡鮮鮑片 時價
Abalone Shabu Shabu 堂灼鮮鮑片 時價
Steamed Coral Trout with Ginger & Shallots 清蒸東星班 時價
Steamed Parrot Fish or Silver Perch 青衣 / 銀鱸 時價
with: ginger and shallots 清蒸
shredded mushrooms & preserved vegetables 東菇冬菜蒸
black beans & lemon 豆豉檸檬蒸
RICE & NOODLE 飯麵類
Golden Fried Rice 金牌炒飯 (Large) $16.80
(Small) $13.80
Special Combination Fried Rice 什會炒飯 $17.80
Shredded Sun Dried Scallops & Egg White Fried Rice 瑤柱蛋白炒飯 $24.80
Salty Fish & Diced Chicken Fried Rice 咸魚雞粒炒飯 $22.80
Hokkien Fried Rice 福建炒飯 $22.80
Singapore Fried Noodle 星洲炒米粉 $18.80
Dry Fried Beef Hofan in Dark Soy 乾炒牛河 $18.80
Braised E-Fu Noodle with Bean Sprout 乾燒伊麵 $18.80
Chicken & Vegetables Chow Mien 雞球炒麵 $18.80
Beef & Vegetables Chow Mien 牛肉炒麵 $18.80
Combination Chow Mien 什會炒麵 $22.80
Shredded Pork & Preserved Spinach Noodle Soup 雪菜肉絲湯麵 $16.80
Rice Porridge with Fish Fillets & Lettuce 生滾生菜魚片粥 $16.80
Rice Porridge with Chicken Fillets & Lettuce 生滾生菜雞球粥 $16.80
Steamed/Fried Bread Rolls (Mantou) 4 pieces 蒸/炸曼頭 $8.80
Steamed Barbequed Pork Buns 2 pieces 蜜汁叉燒包 $5.80
Steamed Rice (per bowl) 絲苗白飯 (每碗) $3.00
DESSERTS 甜品及茶類
Deep Fried Ice Cream with Toppings 炸雪糕 $7.50
Vanilla Ice Cream with Lychees 雪糕+荔枝 $6.80
Mango Pancake & Ice Cream 芒果蛋卷+雪糕 $8.80
Banana Split 香蕉船 $8.80
Banana Fritter & Ice Cream 炸香蕉+雪糕 $8.80
Toffee Banana & Ice Cream 拔絲香蕉+雪糕 $9.80
Almond Jelly with Fruit Salad 什果杏仁豆腐 $7.50
Coconut Pudding with Vanilla Ice Cream 椰汁糕+雪糕 $6.80
Mango Pudding 香芒布丁 $7.50
Steamed Custard Buns 3 pieces 奶黃包 $6.80
Warm Coconut Sago Cream with Sweet Corns 金粟西米露 $5.80
Vanilla Ice Cream with Toppings 淨雪糕 $4.80
Chinese Tea 中國茗茶 $2.50
** BANQUET **
ENTRÉE
Steamed Dim Sims
Sesame Prawn Toasts
Spring Rolls
什錦拼盤
SOUP
Chicken & Sweet Corn Soup 雞茸粟米羹
MAIN COURSE
Barbequed Pork in Plum Sauce 梅醬叉燒
Garlic King Prawns 蒜茸炒蝦球
Sizzling Mongolian Beef 鐵板蒙古牛肉
Deep Fried Boneless Chicken in Lemon Sauce 香檸煎軟雞
Stir Fried Mixed Vegetables 清炒什菜
Golden Fried Rice 金牌炒飯
DESSERT
Ice Cream with Lychees 雪糕+荔枝
$32.80 Per Person
(Minimum 4 persons)
For more than 8 people per table, extra main meal of
“Salt & Pepper Calamari” is added to this banquet.
如 坐 8人 以 上 一 檯 ,另 加 主 菜 椒 鹽 鮮 魷 一 碟。
* PEKING DUCK BANQUET **
ENTRÉE
Peking Duck served on Crepe 北京片皮鴨
Satay Beef Skewer 沙爹牛串
Prawn Crackers 蝦片
Duck Meat San Choy Bow 鴨肉生菜包
MAIN COURSE
Stir Fried Seafood Combination with Basils 泰式海鮮會
Sizzling Mongolian Beef 鐵板蒙古牛肉
Sliced Chicken Fillets in Sichuan Chili Sauce 川椒滑雞柳
Pork Spare Ribs in Peking Sauce 京都焗肉排
Stir Fried Mixed Vegetables with Tofu 什菜炒豆腐
Golden Fried Rice 金牌炒飯
DESSERT
Deep Fried Ice Cream 炸雪糕
$42.00 Per Person
(Minimum 4 persons)
For more than 8 people per table, extra main meal of
“Salt & Pepper Calamari” is added to this banquet.
如坐8人以上一檯,另加主菜椒鹽鮮魷一碟。
** Seafood Banquet **
Entrée
Deep Fried Mussel Fritters 酥炸青蚝
Sesame Prawn Toasts 芝麻蝦多士
Steamed Scallops with Garlic 蒜茸蒸扇貝
Soup
Crab Meat & Sweet Corn Soup 蟹肉粟米羹
Main Course
Deep Fried Mud Crabs with Five Spices 五味焗蟹
King Prawns with Cashew Nuts 腰果炒蝦球
Salt & Pepper Calamari 椒盬鮮魷
Sichuan Chilli Chicken 川椒滑雞柳
Stir Fried Beef with Vegetables 時菜炒牛肉
Golden Fried Rice 金牌炒飯
Dessert
Deep Fried Ice Cream 炸雪糕
$48.00 Per Person
( Minimum 4 persons)
For more than 8 people per table, extra main meal of
“Sweet & Sour Pork” is added to this banquet.
如坐8人以上一檯,另加主菜甜酸咕咾肉一碟。
CHEF’S RECOMMENDATIONS
Famous Peking Duck (2 Courses) 北京片皮鴨 Whole Bird $65.00
Carve at your table. Crispy skin duck served with home Half Bird $45.00
made crepe, spring onions, cucumber and honey hoisin sauce.
Second course as San Choi Bow with duck meat.
Pan Fried Wagyu Striploin (A5) 黑椒和牛柳 $68.00
With Black Pepper / Teriyaki Sauce
The meat are full of marble, flavorsome, juicy and tender.
Steamed Scallops on Shell with XO Sauce XO 醬蒸扇貝
XO sauce is a supreme sauce made by the Chef using 1 Dozen $36.00
dried scallops, shrimps, bacon, chilli and other spices. Half Dozen $20.00
A little spicy hot but very tasty. It is a perfect match to seafood.
Steamed Super Jumbo Oysters in Trio Sauces 三式蒸生蠔
Super size oysters steamed with black beans,
chilli and ginger and shallots. Half Dozen $24.00
Moreton Bay Bugs in Singapore Chilli Sauce 星州琵琶蝦 $34.00
There are two Moreton Bay Bugs in one serve with Sweet
Juicy Chilli Sauce.