biscuit
DESCRIPTION
recipeTRANSCRIPT
DIY
120230
3 160g 2 100ml 2( 5cm-6cm )
1213
a) 33~~b) c)
A 3 2 1 3
B 200g 100g 1 150ml
C 200g 1
12A5-103BAC41520
ab2/3
@
160g 130g 40g 160g 1
123415-20
a7bc2/3
~~
130 35 35 25 100ml
1234515
a3105cm x 4cmbc2/3
80 10 20 90 1 50
123145671,815015-20
~~
A 100g 100g 100g
B 210g 20g 1/8
C 1
1AB25mm3414015
ab
A 100g 80g 5g 1
B 1 10g
C 225g 2g
D 100g 30g
E
1AB2CD3510g15010154
abDcd
@2010
500g 400g 150g 300ml 2 1
1238g4514015-18
a3bcd
@ 2010
120g 60g 120g 30g 30g 100g 30g
15015-20