chung wah and eggstacy

7/27/2019 Chung Wah and Eggstacy

1/14

{

COMPARISON BETWEEN

CHUNG WAH AND EGGSTACY

V/S


2/14

We are doing a comparative analysis on food restaurants

namely chung wah and eggstacy wherein we project the

difference between two restaurants and their work culture.

To complete this project we have undergone a process of

1. Choosing the restaurants.

2. Preparing and getting the questionnaires filled.

3. Customer feedback about the respective restaurants.

4. Doing a comparative analysis.

INTRODUCTION


3/14

Chung Wah is the restaurant for the most authenticChinese food.

Located in 8 different locales Chung Wah

personifies itself as a dictator of the Chinese flag inBangalore.

The probable reason for its reputation is the fine

eating experience which is supported with excellentservices in the form of good waiters, proper

amenities in all outlets and uniformity and door

delivery.

CHUNG WAH


4/14

If you are in the mood to tickle your taste buds with

some authentic Chinese food, then look no further.Try Chung Wah's mouth-watering Chinese delicacies.

Every dish is prepared with care to ensure that you

get a taste of authentic Chinese food, typical of the

region!


5/14

Eggstacy is a Snacks Restaurant best known

for Snacks food.

Quite an adventure destination if you like eggs cooked

in various ways. They have a few vegetarian dishes onthe menu like fried rice and Veg Manchurian for those

who dont eat eggs.

This casual cafe-like eatery, which has recently had alick of paint, with an egg-like bubble kitchen makes

different variety of egg dishes.

EGGSTACY


6/14

If you wondered what you would do if you were

left with eggs and a few spices at home to makedinner, check out this place.


7/14

METHOD - Questionnaire

THE SURVEY


8/14

1. How many years of restaurant/ food service management experience do

you have?

2. What kind of customers visit your restaurant?

Students

Working Class

Families

3. How many outlets do you have all over India?

4. What are the peak hours the customers visit?

5. Do you give best employee of the week/month award to your

employees?

Yes

No


9/14

6. Do you give home-delivery services?

Yes

No

7. How is your restaurant different from other restaurants?

8. What measures do you take to maintain physical ambience and hygieneof the restaurant?

9. On what basis did you choose the location of this restaurant?

Accessibility

Real estate value

The kind of crowd visiting the locality

10. Does the pay of the employees fluctuate according to theirperformance in the week/month?

Yes

No


10/14

BASIS CHUNG WAH EGGSTACY

Years of

experience

5 Years 1 Year

No. of outlets in

Bangalore

15 2

Peak Hours 12:00 PM to 3:00 PM 12:00 PM to 2:30 PM7:00 PM to 10 PM

Home-delivery

Services

Yes No

Comparison on the basis of the following:


11/14

BASIS CHUNG WAH EGGSTACY

Happy Hours Yes No

Target Customers Students and Families Students

Location Selection On the basis of the kind ofcrowd visiting the locality On the basis of thereal estate value

Ambience Closed Room Open air

Services Serving Staff Self-service

Dress Code Yes No


12/14

The comparative study reveals that Eggstacy and Chung

Wah both are doing well but on one side Eggstacy needs

to adapt promotional strategies to attract more customers

and open few more outlets on the other hand Chung Wah

needs to work on their pricing strategies.

We hope that both the restaurants will keep on servingmouth watering food to the customers.

Conclusion


13/14

Section A Ishita Upadhyay

Meethun Kalal

Anu Philip

Akansha Nigam Megha Phirangi

Cherian Solomon George

Kukku T. George

Section B

Sneha Bhambhani

Vigneshwaran

Presented By:


14/14

THANK YOU

chung wah and eggstacy

Documents