db-05-aircond-130204

プ昇 T

長崎出張所

外注業者１

控

DEVELOPMENT &DESIGNING DIV.

USHIO REINETSU CO., LTD.

配布先

1.

DB-05

Jan. 30, 2013

準備図

AIR CONDITIONING PLANT

PLAN RECORDDRAWN FOR THIS WORK.

工事図

計

納入図

検査 T

船級協会

完成図

プレ L

香川出張所

プ技課

開発課

製造本部

設計課

ダクト T

営調本部

物流 T

東京支店

調達課

西条出張所

新都市課

A120270

渦潮電機

外注業者２

東海出張所

KO 185, YATA, IMABARI-CITY, EHIME PREF., JAPAN

DRAWN BY

FAX: +81-898-34-1208

FAX: +81-898-34-1231

TEL: +81-898-34-1230

CHARGED BY

02 NKREV.DWG. No.

－CLASSALT.

DONGBAC SHIPBUILDING INDUSTRY COMPANY

Remarks

TEL: +81-898-34-1207

HEAD OFFICE

CHECKED BY

APPROVED BY

Feb.04,2013

Specification of air conditioning system 1. Standards inspection

All material and construction must be in accordance with “class NK (Nippon Kaiji Kyokai) ” standards.

2. Guarantee

We will repair or replace any device or equipment malfunctioning because of defects in design, materials and construction with in 12 months of delivery of the ship.

3. Out line for air conditioning system

Air conditioning system shall be consisting of R-404A condensing units, which have compressor, condenser, control equipment, air supply fan, air cooler and air heater. When cooling, circulation air shall be cooled by R-404A direct expansion system and when heating, circulation air shall be heated by steam heater to use ducting for accommodation space.

4. Designing conditions

a) Temperature and relative humidity

Outside InsideTemp.（℃）

Humid.（％）

Temp.（℃）

Humid.（％）

Cooling 35 70 30 50Heating 0 -- 20 50Temp. = Dry bulb temp. Humid. =Relative humidity.

b) Intake fresh air ratio

Cooling ： about 30 % of total air Heating ： about 30 % of total air

c) Cooling water temperature Sea water 32 ℃ d) Necessary fresh air

Public room : 25.0 m3/h/person Private room : 25.0 m3/h/person

e) Minimum air change rate for air conditioning zone and spot cooling zone.

Air conditioned Zone Living space 6 t/hour Public space 8 t/hour Office space 8 t/hour

Spot cooling zone

Wheel house 10 t/hour Common lavatory 5 t/hour Provision store 5 t/hour Galley *1 5 t/hour

*1 One independent packaged type air conditioner only for galley shall be provided.

f) Ventilation system for air conditioning. Low velocity and single duct system.

1

5. Power source Main power source : AC 440 V 60 Hz 3 P Control circuit : AC 220 V 60 Hz 1 P

6. Painting color

Munsell No. 7.5 BG 7/2 (maker’s standard) 7. Temperature control and equipments

a) Starting system Compressor ： Direct start Supply Fan ： Direct start

b) Control system of equipment Cooling system + Supply air temperature shall be controlled by adjusting of thermo expansion valve and

magnet valve according to thermostat operation, which is adjusted with return air temperature.

+ Thermo expansion valve shall control the super heat of R-404A refrigerant in suction

line. + Compressor capacity shall control with capacity unloaded, which is operated by suction

gas pressure of refrigerant. + When suction pressure down, the low pressure switch is operated to stop the compressor.

(Restart the compressor automatically.) Heating system + Supply air temperature shall be controlled by adjusting of steam regulating valve,

according to thermostat operation which is adjusted with supply air temperature. Humidifier + Air humidity shall be controlled manually by a needle valve at the regulator valve panel

for steam.

c) Protection system + When discharge pressure of compressor rises, the high pressure switch is operated to

stop the compressor. (Manual re-set to be needed) + If in case of above switch does not act, high pressure refrigerant shall be purged to

atmosphere by safety valve. + When over load or short circuit of wiring, the OCR (Over Current Relay), NFB (No Fuse

Breaker) and fuses shall operate to cut off the electric circuit. + When delivery air temperature falls below the predetermined point, compressor shall be

stopped by thermostat (LTS). (Manual re-set to be needed)

2

8. Test and inspection

a) Inspection before shop delivery and test + Pressure vessels of according unit shall be tested with some gas pressure according the

“class NK (Nippon Kaiji Kyokai) ” rule’s requirement. b) On board test

+ After completion of on board works, air flows test and cooling and heating test for accommodation space. But, when because of seasonal conditions operation is not possible confirm the operation and adjustment of either cooling or heating. (By shipyard.)

3

プ昇 T

長崎出張所

外注業者１

控


PLAN RECORD1. Jan. 30, 2013


DRAWN FOR THIS WORK.


DB-05

HEAT LOAD CALCULATION

配布先

計

準備図

納入図

工事図

完成図

船級協会

APPROVED BY

Remarks

H.NISHI

東京支店

営調本部

調達課

S.ABECHECKED BY検査 T

開発課

設計課 CHARGED BYDWG. No. ALT. REV. CLASS

DRAWN BY D.OGINOA120270 － 02 NK製造本部

物流 T

プレ L

新都市課


FAX: +81-898-34-1231

プ技課

HEAD OFFICE TEL: +81-898-34-1230ダクト T

香川出張所

TEL: +81-898-34-1207

東海出張所

外注業者２

USHIO REINETSU CO., LTD.渦潮電機

FAX: +81-898-34-1208西条出張所

4

ＣＯＮＤＩＴＩＯＮＳ．

1．Air Condition

Outdoor Indoor

Temp.(D.B.) RH Temp.(D.B.) RH

Air cooling 35.0 ℃ 70.0 ％ 30.0 ℃ 50.0 ％

Air heating 0.0 ℃ 50.0 ％ 20.0 ℃ 50.0 ％

Cooling water 32.0 ℃

2. In take fresh air ratio

Air cooling 30.0 ％

Air heating 30.0 ％

Off season -- ％

3. Surround Temperature Differential Outside and Inside （designed）

Summer Winter

Exposed deck Indoor temp. + 30.0 ℃ - 20.0 ℃

Shaded deck. Indoor temp. + 7.0 ℃ - 20.0 ℃

Exposed shell side Indoor temp. + 20.0 ℃ - 20.0 ℃

Shaded shell side Indoor temp. + 7.0 ℃ - 20.0 ℃

Non air cond. Indoor temp. + 5.0 ℃ - 10.0 ℃

Corridor Indoor temp. + 3.0 ℃ - 6.0 ℃

Lavatory Bath Indoor temp. + 5.0 ℃ - 10.0 ℃

Engine space wall Indoor temp. + 15.0 ℃ - 5.0 ℃

Galley Indoor temp. + 10.0 ℃ - 10.0 ℃

Spot zone Indoor temp. + 3.0 ℃ - 5.0 ℃

4．Necessary fresh Air

Public room 25.0 m3/h/Person

Private room 25.0 m3/h/Person

5. Air change ratio

Public room 8 t/h

Private room 6 t/h

Spot zone 10, 5 t/h

5

DETERMINATIONS OF AIR VOLUME

Date

=

Ship Yard

=DONGBACSHIN

Ship No

=DB-05

Room

Min. Air

Minimum

Minimum

Minimum

Specified

Specified

Final

Final

DECK

SPOT

NAME OF ROOM

Volume

Change

Men

Vent

Vent

Required

Fresh air

Fresh air

Required

Required

Air

Chan.

NAME

ZONE

Rate

Vol.

F.A.Vol.

F.A.Vol.

Summer

Winter

Air Vol.

Air Vol.

Volume

Rate

MARK

(M3)

(T/Hr)

(M3/Hr)

(M3/Hr)

(M3/Hr)

(M3/Hr)

(M3/Hr)

(kcal/h)

W(kcal/h)

W(kcal/h)

W(M3/Hr)

(kcal/h)

W(M3/Hr)

(M3/Hr)

(T/Hr)

1NAV. BRI. DK.SP

WHEEL HOUSE

89.07

10

-891

267

-267

267

--

--

--

891

--

891

891

10.0

2B-DK.

C/ENG. BED RM.

12.34

61

74

22

83

66

34

633

734

63

73

696

807

219

492

571

113

219

17.7

3B-DK.

C/ENG. DAY RM.

15.95

61

96

29

83

41

25

394

457

63

73

457

530

136

359

416

83

136

8.5

4B-DK.

2/OFF.

16.17

61

97

29

83

40

23

383

444

63

73

446

517

132

333

387

77

132

8.2

5B-DK.

CAP. DAY RM.

15.95

61

96

29

83

41

25

393

456

63

73

456

529

136

357

414

82

136

8.5

6B-DK.

CAP. BED RM.

12.34

61

74

22

83

70

40

676

784

63

73

739

857

233

583

676

134

233

18.9

7B-DK.

SP

TOIL.

9.73

5-

49

15

-15

15

--

--

--

49

--

49

49

5.0

8A-DK.

3/ENG.

13.96

61

84

25

83

47

28

456

529

63

73

519

602

157

397

461

92

157

11.2

9A-DK.

ELECT

12.60

61

76

23

83

26

11

252

292

63

73

315

365

87

162

188

37

87

6.9

10

A-DK.

OFF. SPARE

12.70

61

76

23

83

26

11

254

294

63

73

317

367

88

163

190

38

88

6.9

11

A-DK.

3/OFF.

12.70

61

76

23

83

26

11

254

294

63

73

317

367

88

163

190

38

88

6.9

12

A-DK.

C/OFF.

20.42

61

123

37

83

47

28

451

523

63

73

514

596

156

401

465

92

156

7.6

13

A-DK.

CREW SPARE RM (2P)

11.22

62

67

20

167

49

34

472

547

126

146

598

693

163

490

568

113

167

14.9

14

A-DK.

SHIP'S OFFICE

16.92

82

135

41

167

71

30

685

794

126

146

811

940

236

436

506

101

236

13.9

15

A-DK.

HOSP.

16.58

81

133

40

83

92

42

883

1024

63

73

946

1097

305

602

698

139

305

18.4

16

A-DK.

SP

TOIL.

12.30

5-

62

18

-19

19

--

--

--

62

--

62

62

5.0

17

A-DK.

SPARE RM.

11.22

61

67

20

83

43

30

411

477

63

73

474

550

142

440

510

101

142

12.7

18

POOP DK.

2/ENG.

14.77

61

89

27

83

52

41

501

581

63

73

564

654

173

596

691

137

173

11.7

19

POOP DK.

4/ENG.

13.46

61

81

24

83

41

20

399

463

63

73

462

536

138

284

330

65

138

10.3

20

POOP DK.

FITTER

13.09

61

79

24

83

40

17

385

447

63

73

448

520

133

250

289

58

133

10.2

21

POOP DK.

COOK

12.92

61

78

23

83

36

19

344

400

63

73

407

473

119

267

310

62

119

9.2

22

POOP DK.

BOS'N

12.94

61

78

23

83

47

30

454

526

63

73

517

599

157

439

509

101

157

12.1

23

POOP DK.

OFF'S SMOK. SP.

23.09

84

185

55

333

86

47

829

961

252

292

1081

1253

286

678

786

156

333

14.4

24

POOP DK.

OFF'S MESS RM.

42.81

88

342

103

667

208

94

2009

2330

504

585

2513

2915

694

1359

1576

313

694

16.2

25

POOP DK.

CREW'S MESS RM.

60.15

810

481

144

833

286

145

2762

3203

630

731

3392

3934

954

2092

2427

482

954

15.9

26

POOP DK.

SP

TOIL.

14.39

5-

72

22

-22

22

--

--

--

72

--

72

72

5.0

27

UPP. DK.

SPARE CREW

12.31

61

74

22

83

69

32

665

772

63

73

728

845

230

467

542

108

230

18.7

28

UPP. DK.

OIL.

13.62

61

82

25

83

67

25

650

754

63

73

713

827

224

359

417

83

224

16.4

29

UPP. DK.

OIL.

14.21

61

85

26

83

72

28

691

802

63

73

754

875

239

400

464

92

239

16.8

30

UPP. DK.

OIL.

14.20

61

85

26

83

80

38

769

893

63

73

832

966

265

548

636

126

265

18.7

31

UPP. DK.

AB. SM.

14.20

61

85

26

83

79

37

762

883

63

73

825

956

263

535

621

123

263

18.5

32

UPP. DK.

AB. SM.

14.23

61

85

26

83

70

26

677

785

63

73

740

858

234

377

437

87

234

16.4

33

UPP. DK.

AB. SM.

13.62

61

82

25

83

67

25

650

754

63

73

713

827

224

359

417

83

224

16.4

34

UPP. DK.

BOY

12.31

61

74

22

83

62

23

601

697

63

73

664

770

207

338

392

78

207

16.8

35

UPP. DK.

SPARE CREW

10.71

61

64

19

83

58

28

555

644

63

73

618

717

192

408

473

94

192

17.9

36

UPP. DK.

SP

TOIL.

18.30

5-

92

27

-28

28

--

--

--

92

--

92

92

5.0

37

UPP. DK.

SP

LAUND.

19.43

5-

97

29

-29

29

--

--

--

97

--

97

97

5.0

676.93

**

4666

1401

4325

2485

1427

20300

23544

3276

3798

23576

27342

8273

15134

17557

4751

8324

*

Sensible

Latent

Heat

GRAND TOTAL

NO.

2013/1/28

Loss

Heat Load

Heat Load

Heat Load

Total

SUMMER SEASON

WINTER SEASON

6

ＣＯＯＬＩＮＧＰＲＯＣＥＳＳ

Sensible heat factor . SHF = 0.86

Intake fresh air . 30 ％

Intake air . fresh 35.0 ℃ 70.0 ％ , ｉ = 23.90 kcal/kg 100.05 kJ/kg

return 33.0 ℃ 43.0 ％ , ｉ = 16.00 kcal/kg 66.98 kJ/kg

( 23.90 x 0.30 )+( 16.00 x 0.70 ) = 18.37 kcal/kg 76.90 kJ/kg

Outlet air temperature . Δｔ = 10.5 ℃ 30.0 - 10.5 = 19.5 ℃

Fan Load 1.0 ℃ UP Duct Load 1.0 ℃ UP

Supply air . 8324 m3/h

Cooling capacity ( 18.37 - 11.60 ） x 1.15 x 8324 = 64807 kcal/h 75356.98 W

ＨＥＡＴＩＮＧＰＲＯＣＥＳＳ

Outlet air temperature . 20.0 + 15134 / 0.24 x 1.2 x 8324 = 26.3

26.3 x 1.1 = 28.9 ℃

Supply air . 8324 m3/h

Intake fresh air . 30 ％

Intake air . fresh 0.0 ℃ 50.0 ％ , ｉ = 1.12 kcal/kg 4.69 kJ/kg

return 14.0 ℃ 73.0 ％ , ｉ = 7.70 kcal/kg 32.23 kJ/kg

( 1.12 x 0.30 )+( 7.70 x 0.70 ) = 5.73 kcal/kg 23.99 kJ/kg

Heating capacity . ( 11.90 - 5.73 ) x 1.2 x 8324 = 61631 kcal/h 71663.95 W

Humidifier . ( 12.90 - 11.90 ) x 1.2 x 8324 = 9989 kcal/h 11615.12 W

Steam consumption . 61631 / 504 = 122 kg/h

9989 / 504 = 20 kg/h

TOTAL 142 kg/h

7

1/1AIR CONDITIONING ( SUPPLY )

LIST OF REQUIRED AIR Volum (2 SHIPYARD : DONGBACSHIN SNO. DB-05

B-DK. C/ENG. BED RM. 12.34 17.7 219 20 # × 1 0.0314 2.0

B-DK. C/ENG. DAY RM. 15.95 8.5 136 15 # × 1 0.0177 2.2

B-DK. 2/OFF. 16.17 8.2 132 6 " × 1 0.0044 8.3

B-DK. CAP. DAY RM. 15.95 8.5 136 15 # × 1 0.0177 2.2

B-DK. CAP. BED RM. 12.34 18.9 233 20 # × 1 0.0314 2.1

B-DK. SP TOIL. 9.73 5.0 49 4.5" × 1 0.0026 5.2

A-DK. 3/ENG. 13.96 11.2 157 4.5" × 2 0.0026 8.3

A-DK. ELECT 12.60 6.9 87 5 " × 1 0.0033 7.4

A-DK. OFF. SPARE 12.70 6.9 88 5 " × 1 0.0033 7.4

A-DK. 3/OFF. 12.70 6.9 88 5 " × 1 0.0033 7.4

A-DK. C/OFF. 20.42 7.6 156 4.5" × 2 0.0026 8.3

A-DK. CREW SPARE RM (2P) 11.22 14.9 167 4.5" × 2 0.0026 8.8

A-DK. SHIP'S OFFICE 16.92 13.9 236 6 " × 2 0.0044 7.5

A-DK. HOSP. 16.58 18.4 305 5 " × 3 0.0033 8.6

A-DK. SP TOIL. 12.30 5.0 62 4.5" × 1 0.0026 6.6

A-DK. SPARE RM. 11.22 12.7 142 4.5" × 2 0.0026 7.5

POOP DK. 2/ENG. 14.77 11.7 173 5 " × 2 0.0033 7.3

POOP DK. 4/ENG. 13.46 10.3 138 6 " × 1 0.0044 8.7

POOP DK. FITTER 13.09 10.2 133 6 " × 1 0.0044 8.4

POOP DK. COOK 12.92 9.2 119 6 " × 1 0.0044 7.5

POOP DK. BOS'N 12.94 12.1 157 4.5" × 2 0.0026 8.3

POOP DK. OFF'S SMOK. SP. 23.09 14.4 333 20 # × 1 0.0314 3.0

POOP DK. OFF'S MESS RM. 42.81 16.2 694 20 # × 2 0.0314 3.1

POOP DK. CREW'S MESS RM. 60.15 15.9 954 20 # × 3 0.0314 2.9

POOP DK. SP TOIL. 14.39 5.0 72 4.5" × 1 0.0026 7.6

UPP. DK. SPARE CREW 12.31 18.7 230 6 " × 2 0.0044 7.3

UPP. DK. OIL. 13.62 16.4 224 6 " × 2 0.0044 7.1

UPP. DK. OIL. 14.21 16.8 239 6 " × 2 0.0044 7.6

UPP. DK. OIL. 14.20 18.7 265 6 " × 2 0.0044 8.4

UPP. DK. AB. SM. 14.20 18.5 263 6 " × 2 0.0044 8.3

UPP. DK. AB. SM. 14.23 16.4 234 6 " × 2 0.0044 7.4

UPP. DK. AB. SM. 13.62 16.4 224 6 " × 2 0.0044 7.1

UPP. DK. BOY 12.31 16.8 207 6 " × 2 0.0044 6.6

UPP. DK. SPARE CREW 10.71 17.9 192 5 " × 2 0.0033 8.1

UPP. DK. SP TOIL. 18.30 5.0 92 4.5" × 2 0.0026 4.9

UPP. DK. SP LAUND. 19.43 5.0 97 5 " × 2 0.0033 4.1

POOP DK. SP GALLEY AIR COND. 70.15 5.0 810 6 " × 6 0.0044 8.5

6 " ×

ROOM Volum(2 　( m3

)CABIN NAME

DIFFUSERAREA

(m2/unit)

DESIGNEDAIR FLOW

( m3/h )

SIZE × NUMBERDESIGN

AIR CHANG.( T/h )

10.0

DESIGNEDAIR FLOWVELOCITY( m/sec )

891NAV. BRI. DK. SP WHEEL HOUSE 89.07

DECKSPOTZONEMAKE

8 0.0044 7.0

9

主要機器仕様表 PRINCIPAL SPECIFICATIONS

機器名

Equipments

型番

Type

空調ユニット外形寸法

Air conditioning unit mm mm mm

冷媒

Refrigerant

電源

Power source

冷却能力

Cooling capacity

加熱能力

加熱源

Heating Source

蒸気消費量 Total: 210

Heater: 190 20

塗装色

Color of paint

型式　

Type

圧縮機気筒径行程

Compressor Cylinder bore Stroke

駆動方式回転数

Driving method Speed

容量制御

Capacity control

冷凍機油充填量

Height

60 Hz

94.2 kW 　 40.0℃ 6.5℃

3 Ph.

R-404A

1,480

kW

内　訳詳　細

Contents Descriptions

UAP-19SSSD4-1

2,125 1,760

Breadth Length

Overall dimension

Heating capacity

蒸気

440V

Cond.Temp. Evap.Temp.

kg /h (0.39

111.5

MPaG)

気筒数70.0 mm × 56.0 mm × 4

No. of cylinders

Munsell Number 7.5BG7/2

Steam consumption kg /h + Humidifier: kg /h

MR-B4SS半密閉型

Semi-hermetic type

Direct driven 1,730 min-1

100 % 75 %

5 4 lit FREOL α68N

Steam

冷凍機油充填量

極数回転数

圧縮機用電動機 No. of poles Speed

Motor for 呼称出力定格電流

compressor Nominal Output Current

製造会社

Manufacture

型式

Type

凝縮器胴径有効長

Condenser Shell size Tube length

冷却面積

Cooling surface

管板材質

冷却管材質

胴板材質

水カバ－材質

Water cover material

必要冷却水量及び損失水頭

型式

始動器 Type

Starter 製造会社

Manufacturer

Charged Refrigerant oil

4 Poles 1,730 min-1

絶縁19 kW 46.8 Amp. B Class

Insulation

Φ355.6 mm 1,650 mm

21.6 m2

5.4 liters FREOL α68N

三菱電機株式会社

MITSUBISHI ELECTRIC CO., LTD.

RSC-19HF4 Shell & Finned Tube type

ネ－バルクラッド鋼板

Tube plate material C4621P + KP42 (Naval brass clad steel)

C6872T ( Aluminum brass )Tube material

Shell plate material

FC 200 (Cast iron)

Inside: Non-tar epoxy coting

20.6 t/Hr approx. 0.04 MPa (or 4.0 mH2O)Required water quantity & Head loss

KSTPG38 ( Mild steel pipe )

縦型、防滴型

Vertical, Drip proof type

潮冷熱株式会社

USHIO REINETSU CO., LTD.

A120270-02A

10

機器名

Equipments

内　訳詳　細

Contents Descriptions

型式

Type

空気冷却器列数×段数×チューブ長×フィンピッチ

Air cooler

冷却伝熱面積

Cooling surface

材質

Material of fin tube

型式

Type

空気加熱器(蒸気)

加熱伝熱面積

Heating surface

材質

方式

加湿方式 Type

Humidifier 噴霧口

型式

Type

送風機送風量

Circulation fan Air quantity

全静圧　　

駆動方式回転数

Driving method Speed

型式

Type

送風機用電動機極数回転数

Plate fin type

4 × 36 × 1,300 mm × 1.4 mm

Spray nozzle size × sets

蒸気スプレー方式

Steam spray

m2

Copper tube with aluminum fin

Plate fin type

2 × 24 ×

(Manual adjust)

Nozzle size: Φ4 × 2

多翼型 DBOAKP-33-24-35

Multi blade fan

sets

160 m3/min

1.61 kPaTotal static pressure

Ｖ－ベルト駆動2,180 min-1

V-belt driven

全閉外扇型 160MTFO-FKK

Totally enclosed fan cooled type

Air heater forsteam spray

列数×段数×チューブ長×フィンピッチ

Copper tube with aluminum finMaterial of fin tube

mm ×Rowｓ × Stepｓ × Tube length × fin pitch

41.4 m2

Rows × Steps × Tube length × fin pitch

4.0mm

113

1,300

送風機用電動機極数回転数

Motor for No. of poles Speed

circulation fan 定格出力定格電流

Rated Output Current

製造会社

Manufacturer

冷媒充填量

Charged Refrigerant

総重量

Total weight

温度開閉器（低温）、

29 kg

4 Poles 1,770 min-1

18.5 Amp. B ClassInsulation

株式会社日立製作所

HITACHI, LTD.

11絶縁

kW

高低圧々力開閉器、油圧保護開閉器、容量制御用圧力開閉器、 Dual pressure switch, Oil protection switch,

高圧計、連成計、油圧計、自動膨張弁、電磁弁､安全弁､ Pressure switch for unloader, High pressure gauge,

　 Automatic expansion valve, Magnet valve, Safety valve,

蒸気用温調弁、蒸気用ストップ弁､ストレ－ナ、等 Dryer, Thermometer, Thermostat,

Steam regulator valve, Steam stop valve, strainer, etc.

ドライヤー、棒状温度計、サ－モスタット､冷媒用ストップ弁、 Compound gauge, Oil pressure gauge,

kg

[ 空調ユニット付属品 ] [ Accessories for the air conditioning unit ]

1,600approx.

Stop valves for Refrigerant, Low temperature switch,

A120270-02A

11

15015058

17

プ昇 T

長崎出張所

外注業者１

控

DRAWN FOR THIS WORK.PLAN RECORD1. Jan. 30, 2013

CONTROL PANEL

DB-05



納入図

準備図

配布先

計

船級協会

完成図

工事図

Remarks

APPROVED BY H. NISHI営調本部

H. YAMAMOTO

Y. CHIKAMATSU東京支店

調達課

検査 T

開発課

CHECKED BY

設計課 CHARGED BY

02DWG. No. ALT.

A120270 － NK DRAWN BY H. TAKAHASHIREV. CLASS

プレ L

物流 T

製造本部

HEAD OFFICE TEL: +81-898-34-1230プ技課

新都市課

TEL: +81-898-34-1207

FAX: +81-898-34-1231香川出張所

ダクト T


FAX: +81-898-34-1208東海出張所

西条出張所

渦潮電機 USHIO REINETSU CO., LTD.外注業者２


23

プ昇 T

長崎出張所

外注業者１

控


DB-05

渦潮電機 USHIO REINETSU CO., LTD.外注業者２


FAX: +81-898-34-1208東海出張所

西条出張所

TEL: +81-898-34-1207

FAX: +81-898-34-1231香川出張所

ダクト T

HEAD OFFICE TEL: +81-898-34-1230プ技課

新都市課

プレ L

物流 T

製造本部

NK DRAWN BY H.NONAKAREV. CLASS

02DWG. No. ALT.

A120270 －

設計課 CHARGED BY

検査 T

開発課

CHECKED BY T. KIKUGAWA

東京支店

調達課

APPROVED BY営調本部

H.NISHI

Remarks

船級協会

完成図

工事図

納入図

準備図

配布先

計

SPARE PARTS LIST



PLAN RECORD1. Jan. 30, 2013 DRAWN FOR THIS WORK.

29

db-05-aircond-130204

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