*‘Ōlelo ‘Ahi Poke 20 Pier 38 Ahi, Dehydrated Sesame
Sambal, Ginger Cucumber, Maui Onion
Green Onion, Hawaiian Salt
Pua‘a Kālua Gratin 16 Kālua Pork, Cream Cheese, Maui Onion
Reggiano Parmesan Cheese Lomilomi Tomato, Naan Bread
Kua‘āina Tacos 16 Vegan Tacos - Red Quinoa,
Plant-Based Protein Black Beans, Local Sweet Corn, Avocado
Fire-roated Salsa, Corn Tortilla
*Hawai‘i Ranchers Hōlua Sliders 16 Applewood-smoked Bacon, Avocado
Aged-Sharp Cheddar Maui Onion Marmalade, Sweet Roll
Pūpū Appetizer Menu Sushi – Sashimi – Sake – Shochu
Pūpū No Nā Keiki & Desserts Kōnane 8
Mac and Cheese Casserole Elbow Macaroni, American Cheese
Sauce, Panko Topping
Moa 8 Chicken Strips and Fries
Crispy Chicken Strips BBQ Dipping Sauce
‘Aikalima 7 Mickey Ice Cream
Sandwich Cookies and Cream Ice Cream
Sandwich
Popcorn Fries 9 Buttered Popcorn, French Fries, Green Onions
Wasabi Oil, Kazama Nori, Furikake Kabayaki Kewpie Mayonnaise, Mochi Crunch
Korean-Style Chicken Wings 14 Fried Chicken Wings
Spicy Korean Barbeque Sauce Toasted Sesame, Green Onion
General excise tax of 4.71% will be added to all transactions. The items on this menu are cooked to Guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri Sushi 2 pcs
Tamago Nigiri Sweet Egg Omelet - Nori Strip - Wasabi - Pickled Ginger 8
Kani Nigiri Merus King Crab - Nori Strip – Wasabi - Pickled Ginger 16
Unagi Nigiri Freshwater Eel, Nori Strip - Wasabi - Pickled Ginger - Sesame Seeds 12
Maguro Nigiri Hawaiian Big Eye Tuna - Wasabi - Pickled Ginger 12
Sake Nigiri Cured Farm Raised Salmon - Wasabi - Pickled Ginger 11
Hamachi Nigiri Pacific Yellowtail - Thai Chili Sliver - Wasabi - Pickled Ginger 12
Torched Hamachi Pacific Pacific Yellowtail - Garlic-Miso Glaze - Flamed 13
Ebi Nigiri Cooked Farm-raised Shrimp - Wasabi, Pickled Ginger 12
Pork Belly Nigiri House-cured Pork Belly - Maple Glaze - Fried Garlic 12
Temaki-style Sushi/Hand Rolls 3pcs
Peking Duck Roll Five-spiced Roast Duck - Hoisin Sauce - Spring Onions - Sesame Seeds - Crisp Skin Shards 18
B.L.T. Roll House-cured Pork Belly - Kula Mixed Green - Vine-ripe Tomatoes - Kewpie Mayo 16
Pink Godzilla Roll House-cured Salmon - Herbed Cream Cheese - Cucumber Julienne 16
Dancing Shrimp Roll Farm-raised Shrimp - Sugar Snap Peas - Big Island Honey Glaze Walnuts - Green Onions 16
Pūpū Appetizer Menu Sushi – Sashimi – Sake – Shochu
Futomaki-style Sushi/Cylindrical Fat Rolls 8 pcs
Plant-based Roll Variety Petite Lettuce Leaves - Avocado - Roma Tomato - Red Onion - Cucumber - Nori 17
California Roll King Crabmeat Salad - Avocado - Cucumber - White Sesame Seed 19
Rainbow Roll ‘Ahi - Salmon - Shrimp - Avocado 21
Spicy Tuna Roll Extra Spicy Tuna - Avocado - Cucumber - Kewpie Mayonnaise 19
General excise tax of 4.71% will be added to all transactions. The items on this menu are cooked to Guest preference and/or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hawaiian Ahi Selections
‘Ōlelo ‘Ahi Poke Pier 38 ‘Ahi - Dehydrated Sesame - Sambal - Ginger – Cucumber - Maui Onion - Green Onion 20
‘Ahi Sashimi Locally-sourced ‘Ahi - Shiso Leaf - Marinated Daikon - Kombu Dashi Gel - Wasabi 20
‘Ahi Tartar ‘Ahi Belly - Sea Asparagus - Avocado Oil - Wasabi - Tobiko - Yamasa Jelly - Taro Chips - Shiso Leaf 20
Sake - Shochu
Kubota Junmai Daiginjo (300 ml/10oz) 23
Akashi-Tai Honjozo Genshu Tokubetsu (300 ml/10 oz) 39
Akashi-Tai Junmai Daiginjo Genshu (300 ml/10oz) 59
iichiko Shochu (200 ml/7oz) 17
WINESPARKLING Glass Bottle
Domaine Ste. Michelle, Columbia Valley 13 50Delicate flavors of apples and citrus add lively acidity
WHITE WINEKim Crawford Sauvignon Blanc, Marlborough 15 60Crisp, bright notes of lime, gooseberry, and grapefruit lift the palate to a refreshing, clean finish
Ruffino Lumina Pinot Grigio, Tuscany 13 50Its medium-bodied structure and full aromas show complexity and elegance
Dr. Loosen Riesling, Mosel 13 50A crisp, fruity, and refreshing Riesling from the mineral-rich slate soil of the Mosel Vineyards. It is a bright, vibrant, fruit-driven wine made with grapes located throughout the Mosel River Valley
‘Ōlelo Chardonnay, Central Coast 13 50High-quality fruit from Edna Valley shows ripe apples, fresh pineapple, and tropical notes with a core of stone fruit and citrus crème on the finish
Trefethen Chardonnay, Napa Valley 15 60Highlights tropical and floral aromas with a hint of almond. Flavors of apple pie and citrus, especially that of lemon zest, fill the palate of this rich and balanced Chardonnay
Patz & Hall Chardonnay, Sonoma Coast 25 100Beautiful peach, green apple, and roasted hazelnut aromas framed by clove spice. Bright, intricate flavors that are refreshing, cleansing, and great with food
ROSÉCoppola Sofia Rosé, Monterey County 13 52With aromas of fresh strawberries and lavender, this Rosé explodes with ripe, juicy flavors of cherry, raspberry, and citrus zest
PUA ROYALESparkling Wine and St-Germain Liqueur with a hint of Wild Hibiscus 14
RED WINE Glass Bottle
‘Ōlelo Merlot, Central Coast 13 50Rich and ripe black cherries and plums, velvety soft tannin coats the palate, notes of chocolate and baking spices, extremely well-balanced and opulent
Trefethen Merlot, Napa Valley 19 76Aromas of cherry, cinnamon, cedar, and leather with flavors of ripe raspberry, molasses, and a hint of black pepper
Elouan Pinot Noir, Oregon 15 60Vibrant acidity, soft structure, and flavors of cherry, rhubarb, and fresh tilled earth
Joseph Phelps “Freestone Vineyard” Pinot Noir 36 104A rich, full mouth feel paves the way for concentrated raspberry, Bing cherry, allspice, and vanilla flavors along with Freestone’s characteristic tangerine peel. Balanced acidity and tannins create an alluring Pinot Noir with a long, lush finish
‘Ōlelo Cabernet Sauvignon, Central Coast 13 50Ripe and richly textured layers of fresh blackberries, black cherry, and cassis are well-integrated with vanilla, spicy oak, smooth tannin, and a long blackberry finish
Justin Cabernet Sauvignon, Paso Robles 22 88Complex with bright fruit of black currant, cherry, and boysenberry mixed with licorice and subtle cedar notes on a long finish, along with some mineral and cherry candy notes supported by smooth, round tannins
Roth Cabernet Sauvignon, Alexander Valley 16 75The color is dark and bold. Aromas of chocolate, dark fruits, lilac, and wet stone carry the nose. The soft and balanced tannins are layered with notes of currant, nutmeg, and strawberry jam on the palate. The finish is strong and lingering
Layer Cake Shiraz, South Australia 14 56Layered with rich blackberry, dark cherries, and hints of dark chocolate
PORT (3-oz pour) Graham’s Tawny Port 20 Year Old, Portugal 14Almonds and mature fruit with hints of orange peel, perfectly balanced and mellow with a long and lingering finish
BEER 7 – 9Selections may be available in bottle, can, or draft. To achieve optimum quality, many craft beers are now being produced exclusively in cans, as they are superior in keeping out harmful light and oxygen(ABV%, IBU) – Each of our offerings has information on the ABV%, or Alcohol By Volume, and IBU, or International Bittering Units. On the IBU scale, low numbers are less bitter and higher numbers are more bitter
PALE LAGER Golden colored with flavors that are dry, clean, crisp, and refreshing with subtle bitternessMaui Bikini Blonde – Lahaina, Maui (5.1%, 18)Kona Longboard Lager – Kona, Hawai’i (4.6%, 20)Primo Island Lager – Honolulu, Hawai’i (4.6%, 12)Honolulu Beerworks Kewalo’s Cream Ale –
Honolulu, Hawai’i (5.0%, 20)Stella Artois – Leuven, Belgium (5.2%, 12)Heineken – Amsterdam, the Netherlands (5.0%, 18.5)Coors Light – Golden, Colorado (4.2%, 12)Corona Extra – Mexico City, Mexico (4.6%, 10)Corona Light – Mexico City, Mexico (4.1%, 13.4)Budweiser – St. Louis, Missouri (5.0%, 12)Bud Light – St. Louis, Missouri (4.2%, 12)
GOLDEN ALEClean, crisp flavor, light color, and nice balance between hops and maltKona Big Wave Golden Ale – Kona, Hawai’i (4.4%, 21)
WHEAT & WITEasy and refreshing with light notes of citrus and spice with low bitterness Blue Moon Belgian White – Golden, Colorado (5.4%, 9)
AMBER ALEFuller flavored with a higher malt presence than pale lagersNew Belgium Fat Tire Amber Ale – Fort Collins,
Colorado (5.2%, 22)
PALE ALE & IPAGold to amber in color with the flavor and aroma centered around the citrus and pine character of American hops Kona Fire Rock Pale Ale – Kona, Hawai’i (6.0%, 35)Maui Big Swell IPA – Lahaina, Maui (6.8%, 82)Honolulu Beerworks Hop Island IPA –
Honolulu, Hawai’i (7.0%, 80)Kona Gold Cliff IPA – Kona, Hawai’i (7.2%, 50)
STOUTDark, with roasted malt or barley, often with a toasty or coffee-like flavorMaui Coconut Hiwa Porter – Lahaina, Maui (6%, 30)
HARD SELTZERA delicious adult beverage made with soda, alcohol, and fruit flavoring White Claw Hard Seltzer - Chicago, Illinois (5.0%, 0)
Black Cherry, Grapefruit, or Mango
LI HING RITASauza Tequila, Triple Sec, and House-Made Sweet-and-Sour with a Li Hing Powder Rim 15
SKINNY RITAPatrón Silver Tequila, Agave Nectar, fresh Lime Juice, and Coconut Water 15
COCONUT MINT MOJITO
Parrot Bay Coconut Rum, Coconut, Agave Nectar,
Lime Juice, Horchata, and fresh Mint 15
MANGO MOJITOOld Lahaina Silver Rum, Mango, Mint, and House-made Sweet-and-Sour topped with Soda Water 15
TROPICAL ITCHDon Q Pasión Rum, Jim Beam Bourbon, Orange Curaçao, Liliko‘i (Passion Fruit), and Pineapple Juice with a float of Whaler’s Dark Rum 15
TRUE BLUE HAWAII Tito’s Handmade Vodka, Old Lahaina Silver Rum,
Bols Blue Curaçao, Pineapple Juice, and House-made Sweet-and-Sour 15
Ask your server about our pineapple option
for all cocktails
TROPICAL MAI TAIOld Lahaina Silver Rum, Orange Curaçao, Orgeat (Almond), and Citrus Juices topped with a Whaler’s Dark Rum Float 15
ISLAND BLISS KōHana Agricole Rum, Captain Morgan’s Original Spiced Rum, and Cream of Coconut with fresh Pineapple and Orange Juices 15
PIÑA COLADAOld Lahaina Silver Rum,
Cream of Coconut, and Pineapple Juice 15
LILIKO‘I-LADADon Q Rum blended with Cream of Coconut, Pineapple Juice, and Red Passion Fruit Syrup 15
BANANA DAIQUIRIDon Q Cristal Rum, Bols Banana
Liqueur, Tropics Banana Purée, and Sweet-and-Sour 15
LAVA FLOWOld Lahaina Silver Rum, Parrot Bay Coconut Rum,
Cream of Coconut, Strawberry Purée, and Pineapple Juice 15
NON-ALCOHOLIC SPECIALTIES
STRAWBERRY GUAVA ISLAND COOLER
Strawberry, Guava, and House-made Lemonade topped with Sprite® 9
LILIKO‘I SPLASHLiliko‘i (Passion Fruit),
fresh Lime Juice, and Mint topped with Soda Water 9
LIME IN THE COCONUTCoconut Water, Cream of Coconut,
and House-made Sweet-and-Sour 9
PINEAPPLE-GINGER SPLASH Pineapple Juice and Ginger topped with Ginger Ale 9
PASSION COLADACream of Coconut and Pineapple Juice blended with Liliko‘i (Passion Fruit) 9