dr sesikeran
TRANSCRIPT
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I
would
be
hard-
hearted
enough to
let the sick
die if youcan tell me
how to prevent
others
from
fallingsick
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EVOLUTION OF THE NINEVOLUTION OF THE NINDOUBLE FORTIFIED SALTDOUBLE FORTIFIED SALT
S. Ranganathan & B. Sesikeran
National Institute of Nutrition (ICMR)
Ministry ofHealth & Family Welfare (GOI)
Hyderabad 500 007
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OUT COMEOF IRON DEFICIENCY
Infant/Maternal: Increased mortality and
morbidity.
Poor reproductive outcome: Still birth,poor fetal growth, prematurity, low birth
weight, intra uterine deaths, etc.
Immuno Competence : Reducedphagocytic activity of WBC.
Children & Adults: Poor work capacity.
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In India, 75% of infants, 80%
of adolescent girls, and 85%
of pregnant & lactating
women suffer from anemia.
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Infancy & Childhood Adults
Still birth, abortions, Low
motor coordination, Low
scholastic performance
(lowered IQ), Juvenile
hypothyroidism, Goitre,
Retarded physical growth.
Hypothyroidism, Goitre,
Increased apathy, Impaired
mental function, Decreased
initiative, Decreased power
of decision making,
Reduced work output.
IODINE DEFICIENCY
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Iodine deficiency during pregnancy
causes about 6.6 million babies a yearto be born mentally impaired in India.
TGR is about 26% in the country.
IDD continue to be a public health
problem not only in Sub-Himalayanregion, but also in the peninsula. Callsfor immediate action.
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STRATEGIESSTRATEGIES
TOOVERCOME IRON DEFICIENCY:
Promotion of consumption offoods rich in iron ? Bioavailability
Sensitization/Awareness timeconsuming
Folifer tablets supplement torisk group.
Iron Fortified Salt for all.
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STRATEGIESSTRATEGIES
TOOVERCOME IODINE DEFICIENCY
NO SUITABLE FOOD RICH IN
IODINE
IODIZED SALT
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IMPORTANCE OF SALTIMPORTANCE OF SALT
Salt is universally consumed
Constant daily intake. Low potential for
excessive intake.
Production of salt is limited to few
centers.
Ideal vehicle for Iodine/Iron fortification.
Iodine & Iron introduced through salt
will be ingested by each individual
at a uniform dosage throughout
the ear. NIN-DFS
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IRON FORTIFIED SALT (IFS)1. FePO4 & NaHSO4: AJCN 1975;28: 1395 - 401.
2. FeSO4 & OPA: AJCN 1978; 31: 1112 - 14.
3. Multicentric Efficacy study: Hyderabad, Delhi, Madras,Calcutta. AJCN 1982; 35: 1442 - 51. (FNB).
4. FeSO4 & SHMP: Colourless IFS. Food Chemistry 1992;45: 263 - 67. Large-scale production: J Food SciTechnol 1993; 30: 166 - 68.
5. Successful Transfer of Technology to TNSC (1991).
200 - 300 MT/month.6. FGS alone: Food Chemistry 1996; 57: 311 - 15.
7. Ultra-structural differences of IS, IFS & DFS: SCANNING.Journal of Scanning Microscopies 1998; 20: 271 - 73.
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CHRONOLOGY OF DEVELOPMENTOF SALTCHRONOLOGY OF DEVELOPMENTOF SALTFORTIFICATION TECHNOLOGIES AT NINFORTIFICATION TECHNOLOGIES AT NIN
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IODIZED SALT (IS)Stable IS with KI or KIO3 using CO3 stabilizer
1. CaCO3: Dry mixing. Lab studies: Indian Food Industry
1986; 5: 12 2 - 24.
2. CaCO3, MgCO3: Factory. Long distance transport. AsiaPacific J Clin Nutr1997; 6: 92 - 94.
3. CO3 of Na: Spray mixing. Factory. Long distance
transport. Salt 2000 8th Salt Symposium, Vol 2, RM
Geertman, 2000; 1051 - 56, Elsevier.
4. IS stable after15 months even at high humidity.
One more benefit of UIS is DFSOne more benefit of UIS is DFS
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CHRONOLOGY OF DEVELOPMENTOF SALTCHRONOLOGY OF DEVELOPMENTOF SALTFORTIFICATION TECHNOLOGIES AT NINFORTIFICATION TECHNOLOGIES AT NIN (Contd..)(Contd..)
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DFS is edible common salt to
which very small quantities
of iodine and iron are added.DFS is iron fortified iodized
salt.
DFS looks like iodized salt and
it is to be used in the same
way as iodized salt. NIN-DFS
DOUBLE FORTIFIED SALT (DFS)DOUBLE FORTIFIED SALT (DFS)
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DFSCOMMON SALT
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DFSDFS
Edible common salt [Mg:
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DFS @ 10g/dayDFS @ 10g/day
IRON
1/3 RDA
(10 mg)
IODINE
100% RDA
(150Qg)
PROPHYLACTICPROPHYLACTIC
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Lab studies
Factory studies
Safety evaluation
Acceptability studies
Impact & Efficacy studies
EXCELLENT RESULTS
DFSDFS
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STABILITY (6 STUDIES)STABILITY (6 STUDIES)
Study Year Quantity
(MT)
Mfr. (sample)
Period
(Year)
Sample
tested
(n)
Iodine(u 15
ppm)
Iron(1000
ppm)
(%)
Lab 1981-84,1997
0.1 (1 kg) 1 300 100 100
Factory 1984, 1996 20 (50 kg) 0.5 500 100 100
Tribal 1989-92 60 (1 kg) 2 1500 91-98 100
School 1997-98 9 (50 kg) 1 12100 (2)
50 (1)100
Multi
centric
stability
2001-03 6 (1 kg) 2 1440 76 100
2004 0.5 (0.5 kg) 1 1440 100 100
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STABILITYSTABILITY
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0
5
10
15
20
25
30
35
40
45
1 2 3 4 5 6 12 15
MONTH
IODINE(ppm)
0
200
400
600
800
1000
1200
IRON(ppm)
Iodine Iron
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Chappati, Puri, Parotta, Lemon rice, Coconutrice, Dal, Chutney, Potato curry, Mixed
vegetables curry, Idli, Dosa, Upma, Pongal,
Vada, Pakodi, Bajji, Samosa, Vegetable Salad,
Lemon/Orange juices, Butter milk, Fruits slices,Pickles, Sambar, Rasam, Egg omelet,
Fish/Prawn, Chicken/Mutton.
ACCEPTABILITYACCEPTABILITY
DFS IS
AcceptabilityScore
4.1 5.0 4.0 4.9
No difference in colourorappearance or
texture orflavourortasteNIN-DFS
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BIOAVAILABILITYBIOAVAILABILITY
ANIMAL STUDY (RAT MODEL, n = 24)
GROUPHb (g/dl)
2 weeks 4 weeks 9 months
DFS 11.4 1.5 13.0 1.4 15.2 1.1
CONTROL 6.8 3.4 7.6 4.0 -
HUMAN STUDY (n = 8, Rice meal, 55Fe/59Fe)
GROUP Fe Absorption (%) UIE
DFS 6.1 1.29No difference
CONTROL 3.9 0.38
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P intake about 30mg/day.
No change in bone integrity and
histopathology of tissues; no impairment
in Ca & P balance in rats fed with DFS for9months.
No change in Ca & P homeostasis of
children who consumed DFS for 2 years.No undesirable effect, allergy or toxicity
over 2 years of consumption of DFS in the
tribal study and residential school study.
100% compliance in all the studies.
SAFETYSAFETY
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IMPACT:IMPACT: Iodine statusIodine status
28
14
116
155
68
108
0
5
10
15
20
25
30
Before After
Go
itre
Prevalenc
e
(%)
0
2040
60
80
100
120
140
160
180
Media
n
U
rinaryIodine
(
g/L)
Goitre UIE (Rural) UIE (Urban)
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IMPACT:IMPACT: Iron status (anemic children)Iron status (anemic children)
83
57
42
30
0
10
20
30
40
50
60
70
80
90
Before After
Prevalence
(%)
Anaemia (%) (Rural)
Anaemia (%) (Urban)
IS:Urban: Before 54%;After 47%
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DFS: MEAN (95% CI) RISEIN Hb 0.72 (0.43, 1.01) g/dlIN COMPARISON TO IS
WELL WITHIN THE RANGE
OF GLOBAL EXPERIENCE
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NIN-DFS
0.5 TO 60 MT
(1) Hyderabad, AP (2) Chennai, TN
(3) Valinokkam, TN (4) Alathur, TN(5) Thirupporur, TN
(6) Mithapur, Gujarat
(7) Bhubaneswar, Orissa
(8) Gandhidham, Gujarat;
(9) Tiruchengode, TN
FACTORY PRODUCTIONFACTORY PRODUCTION
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COST (Rs.)OF 1 kgCOST (Rs.)OF 1 kg
5.85
6.85
IS DFS
6.85
5.85
=1.00
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AVERAGE COSTOF SALT IODIZATION & DOUBLE FORTIFICATION
Component Range per kg (Rs.)Average cost per kg
(Rs.)
IS DFS IS DFS
Salt 1.50 - 2.50 1.50 - 2.50 2.00 2.00
Chemicals 0.05 - 0.15 0.70 - 1.30 0.10 1.00
Processing 0.20 - 0.40 0.30 - 0.50 0.30 0.40
Packing material 0.70 - 1.30 0.70 - 1.30 1.00 1.00
Overheads 0.20 - 0.30 0.20 - 0.30 0.25 0.25
Amortization 0.10 - 0.30 0.10 - 0.30 0.20 0.20
Total: A 2.75 - 4.95 3.50 - 6.20 3.85 4.85
Profit margin:
Factory 0.30 - 0.50 0.30 - 0.50 0.40 0.40
Dealer 0.20 - 0.30 0.20 - 0.30 0.25 0.25
Whole Sale 0.15 - 0.25 0.15 - 0.25 0.20 0.20
Retail 0.10 - 0.20 0.10 - 0.20 0.15 0.15
Total: B 0.75 - 1.25 0.75 - 1.25 1.00 1.00
Transport: C 0.50 - 1.50 0.50 - 1.50 1.00 1.00
Total (A + B + C) 4.00 - 7.70 4.75 - 8.95 5.85 6.85
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With an averageconsumption of
10g salt per day,additional cost of
DFS over IS will beabout 1
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Elimination of IDA & IDD through DFS is a
worthwhile investment
In addition to health benefits, if benefitsrelated to education, increased
productivity of the population, humanresource development and increasedproductivity & yield of livestock (egg,milk, wool, etc) are included then, cost
benefit ratio is very high.
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MESSAGEMESSAGE
1. NIN-DFS is a low-cost technology.
2. All the ingredients are easily available.
3. Its stability, acceptability, bioavailability,safety, large-scale production in severalfactories & distribution to remote areas,impact and efficacy have been provedsuccessfully.
4. It is as effective as Iodized Salt incontrolling IDD & as effective as IronFortified Salt in controlling IDA.
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APPRAISALAPPRAISAL
DR. MK BHANCOMMITTEEREPORT,
2006: Approved only NIN-DFS
because of convincing
evidences.
Other DFS formulations were
lacking scientific evidence. NIN-DFS
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NIN wrote letters to the Secretaries ofWomen Development and Child WelfareDepartment and Department of Healthof all the States & UTs in the country(35 each) advocating the introductionof NIN-DFS in nutritional programmes
of the States & UTs.
PFA & BIS Standards
APPRAISALAPPRAISAL
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MoU: Free Technology
Transfer: No charges.
Dossier with Manual
for Factory
Production.DFS through PDS:
Minimum 20% to PDS.
WHAT IS NEW ?WHAT IS NEW ?
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DFS is the result of two decadesof untiring efforts of NIN Scientistswithout compromise on quality.
Dr. Bhan Committee, GOI clearedonly NIN-DFS.
Now the benefits should reach
the people with no further delay. With the NIN-DFS ARMOUR, the
country is geared up to combatthe double burden ofIDA & IDD.
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CONCLUSIONCONCLUSION
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THANK YOUTHANK YOU