halal certified wheat gluten
TRANSCRIPT
2014年11月5日 Halal Certified Wheat Gluten-FOODCHEM
http://www.foodchemadditives.com/halal/1609 1/1
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Explore more about this ingredient:
Wheat Gluten Side Effects
Wheat Gluten MSDS
Applications and Uses of Wheat Gluten
Related Halal Certified Ingredients:
Halal Certified Soy Lecithin
Halal Certified Wheat Gluten
by Terry Zhai 2014-10-29
Halal is an Arabic word means lawful or permitted. It is always
mentioned along with Haraam which means sinful or prohibited by
Allah. At the same time, you will also be able to find another related
term in Islamic food, mushbooh which means doubtful or suspect as
it is unclear whether they are Halal or Haraam. For mushbooh food,
the products’ source and manufacturing process need to be audited
to decide whether it’s halal or haraam.
Wheat Gluten
Wheat Gluten is a protein composite extracted from wheat flour. As a
plant derived ingredients, Wheat Gluten and Vital Wheat Gluten are
general recognized as halal. We will still audit another 2 key points to
make sure that our Wheat Gluten is 100% halal: Are there any pig
products used in manufacturing process of this ingredient? Does the
ingredient contain Alcohol (impure) or other haraam ingredients?
The manufacturing process of Wheat Gluten is pig-free; the raw
materials (or culture medium) are wheat flour. No other haraam ingredients will be used used in manufacturing process of Wheat
Gluten.
As a top food ingredients supplier, Foodchem has been supplying halal certified Wheat Gluten to customers all over the world for
many years. Halal certification will be provided along with all our halal products on requirement. Feel free to contact us if you need
halal certified Wheat Gluten. Email: [email protected]. Tel: +86-21-3126-7000 ext 133.
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Next Page: Halal Certified Soy Lecithin
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