halal certified wheat gluten

1
Home Company Products Applications News Contact Explore more about this ingredient: Wheat Gluten Side Effects Wheat Gluten MSDS Applications and Uses of Wheat Gluten Related Halal Certified Ingredients: Halal Certified Soy Lecithin Halal Certified Wheat Gluten by Terry Zhai 2014-10-29 Halal is an Arabic word means lawful or permitted. It is always mentioned along with Haraam which means sinful or prohibited by Allah. At the same time, you will also be able to find another related term in Islamic food, mushbooh which means doubtful or suspect as it is unclear whether they are Halal or Haraam. For mushbooh food, the products’ source and manufacturing process need to be audited to decide whether it’s halal or haraam. Wheat Gluten Wheat Gluten is a protein composite extracted from wheat flour. As a plant derived ingredients, Wheat Gluten and Vital Wheat Gluten are general recognized as halal. We will still audit another 2 key points to make sure that our Wheat Gluten is 100% halal: Are there any pig products used in manufacturing process of this ingredient? Does the ingredient contain Alcohol (impure) or other haraam ingredients? The manufacturing process of Wheat Gluten is pig-free; the raw materials (or culture medium) are wheat flour. No other haraam ingredients will be used used in manufacturing process of Wheat Gluten. As a top food ingredients supplier, Foodchem has been supplying halal certified Wheat Gluten to customers all over the world for many years. Halal certification will be provided along with all our halal products on requirement. Feel free to contact us if you need halal certified Wheat Gluten. Email: [email protected]. Tel: +86-21-3126-7000 ext 133. Previous Page: Halal Certified Tartaric Acid Next Page: Halal Certified Soy Lecithin PRODUCTS Thickeners Antioxidants Sweeteners Preservatives Acidulants Proteins Phosphates Vitamins Dehydrated Vegetables Colorants Flavourings Aromas Amino Acid Nutritional Supplements Emulsifiers Cocoa Series Others News Meet Us In Netherlands "Hi Health Ingredients Europe"… Foodchem International Corporation will attend World Food Kazakhstan 2014… Health Effects of Konjac Gum in Food… Foodchem International Corporation will attend Gulfood Manufacturing… Food Ingredients That Keep Your Food Fresh… Functionality Comparison of Several Main Sweeteners… Company About us Contact us Privacy policy Terms & Conditions Contact Tel: +86 21 3126 7000 Fax: +86 21 5876 8440 Email:[email protected] Resources Side Effects Halal Ingredients Msds Applications and Uses Technical Update Halal Certified Sodi… Halal Certified Stea… Higenamine HCL MSDS… Ammonium Bicarbonate… Copyright@2003-2014 All rights reserved Foodchem International Corporation New 0 0 0 0 Google +

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Page 1: Halal certified wheat gluten

2014年11月5日 Halal Certified Wheat Gluten-FOODCHEM

http://www.foodchemadditives.com/halal/1609 1/1

Home > Products > Proteins > Wheat Gluten > Halal Certified Wheat Gluten

Home Company Products Applications News Contact

Explore more about this ingredient:

Wheat Gluten Side Effects

Wheat Gluten MSDS

Applications and Uses of Wheat Gluten

Related Halal Certified Ingredients:

Halal Certified Soy Lecithin

Halal Certified Wheat Gluten

by Terry Zhai 2014-10-29

Halal is an Arabic word means lawful or permitted. It is always

mentioned along with Haraam which means sinful or prohibited by

Allah. At the same time, you will also be able to find another related

term in Islamic food, mushbooh which means doubtful or suspect as

it is unclear whether they are Halal or Haraam. For mushbooh food,

the products’ source and manufacturing process need to be audited

to decide whether it’s halal or haraam.

Wheat Gluten

Wheat Gluten is a protein composite extracted from wheat flour. As a

plant derived ingredients, Wheat Gluten and Vital Wheat Gluten are

general recognized as halal. We will still audit another 2 key points to

make sure that our Wheat Gluten is 100% halal: Are there any pig

products used in manufacturing process of this ingredient? Does the

ingredient contain Alcohol (impure) or other haraam ingredients?

The manufacturing process of Wheat Gluten is pig-free; the raw

materials (or culture medium) are wheat flour. No other haraam ingredients will be used used in manufacturing process of Wheat

Gluten.

As a top food ingredients supplier, Foodchem has been supplying halal certified Wheat Gluten to customers all over the world for

many years. Halal certification will be provided along with all our halal products on requirement. Feel free to contact us if you need

halal certified Wheat Gluten. Email: [email protected]. Tel: +86-21-3126-7000 ext 133.

Previous Page: Halal Certified Tartaric Acid

Next Page: Halal Certified Soy Lecithin

PRODUCTS

Thickeners

Antioxidants

Sweeteners

Preservatives

Acidulants

Proteins

Phosphates

Vitamins

Dehydrated Vegetables

Colorants

Flavourings

Aromas

Amino Acid

Nutritional Supplements

Emulsifiers

Cocoa Series

Others

News

Meet Us In Netherlands "Hi Health

Ingredients Europe"…

Foodchem International Corporation

will attend World Food Kazakhstan

2014…

Health Effects of Konjac Gum in

Food…

Foodchem International Corporation

will attend Gulfood Manufacturing…

Food Ingredients That Keep Your

Food Fresh…

Functionality Comparison of Several

Main Sweeteners…

Company

About us

Contact us

Privacy policy

Terms & Conditions

Contact

Tel: +86 21 3126 7000

Fax: +86 21 5876 8440

Email:[email protected]

Resources

Side Effects

Halal Ingredients

Msds

Applications and Uses

Technical Update

Halal Certified Sodi…

Halal Certified Stea…

Higenamine HCL MSDS…

Ammonium Bicarbonate…

Copyright@2003-2014 All rights reserved Foodchem International Corporation

New 0 0 0 0Google +