hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

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Hello,hello 早早早‧早早‧早早早早 早早早早 : 早早早 /Class : 早早早早 /Number:4A1M0029/Name: 早早早

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Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理. 指導 老師 : 羅 尹希 /Class : 餐旅 二 甲 /Number:4A1M0029/Name: 蔣佳臻. Location. Address : 台南市 北區東豐路 227 巷 24 弄 11-1 號. Telephone: 06-2378707. Table setting & Menu. The rules of the bistro. The last order is p.m. half to three . Every Tuesday is CLOSED. - PowerPoint PPT Presentation

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Page 1: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Hello,hello 早午餐‧輕食‧義式料理指導老師 :羅尹希 /Class :餐旅二甲 /Number:4A1M0029/Name:蔣佳臻

Page 2: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Location

Address:台南市北區東豐路 227巷 24弄 11-1號Telephone:06-2378707

Page 3: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Table setting & Menu

Page 4: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

The rules of the bistro

A minimum charge is $80.

The meals of handmade are limited.

The last order is p.m. half to three.Every Tuesday is CLOSED.

Page 5: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Today’s special

Main course (will irregularly change.)

Sides

Drink

Dessert

Page 6: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Menu(1/3)

Page 7: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Menu(2/3)

Page 8: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

Menu(3/3)&Kitchen

This is opened-kitchen and the only one person inside is also a boss of the bistro.

Page 9: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

The set meal I order

Page 10: Hello,hello 早午餐 ‧ 輕食 ‧ 義式料理

THE END

Thanks for your listening