morphological characteristics of high yielding rice varieties

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Morphological Characteristics of High Yielding Rice Varieties

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Why Rice is Important to us? World’s most important food crop A primary source of food for more than half of the world’s population >90% of the world’s rice is grown and consumed in Asia Rice accounts for 35 -75% of the calories consumed by more than 3 billion Asians Planted 154 million hectares annually or on about 11% of the world’s cultivated land.

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Page 1: Morphological Characteristics of High Yielding Rice Varieties

Morphological Characteristics of High Yielding Rice Varieties

Page 2: Morphological Characteristics of High Yielding Rice Varieties

Why Rice is Important to us?•World’s most important food crop

• A primary source of food for more than half of the world’s population

•>90% of the world’s rice is grown and consumed in Asia

•Rice accounts for 35 -75% of the calories consumed by more than 3 billion Asians •Planted 154 million hectares annually or on about 11% of the world’s cultivated land.

Page 3: Morphological Characteristics of High Yielding Rice Varieties

Need of new improved verities

• Total requirement can not supply by traditional rice varieties

• So scientist try to Increase the Yield Potential of Rice

Page 4: Morphological Characteristics of High Yielding Rice Varieties

Strategies for Increasing the Yield Potential of Rice

• Conventional hybridization and selection procedures

• Ideotype breeding• Heterosis breeding • Wide hybridization• Genetic engineering

Page 5: Morphological Characteristics of High Yielding Rice Varieties

By those methods the plant morphology is improved

Unhealthy Healthy canopy

Page 6: Morphological Characteristics of High Yielding Rice Varieties
Page 7: Morphological Characteristics of High Yielding Rice Varieties

Where we can see Changes?• Plant height• Plant leaves• No of tillers per plant• Plant type • Panicle weight and number• Leaf area index• Ratio of leaf area to grains• Harvest Index

Page 8: Morphological Characteristics of High Yielding Rice Varieties

Morphological Improvement• Several models for super high-yielding rice

(new plant type)

• main features, big panicles (250 spike lets per panicle) fewer tillers (3-4 productive tillers per plant) short and sturdy culm

Page 9: Morphological Characteristics of High Yielding Rice Varieties

Plant Height• Short and sturdy Culm

Semi dwarf cultivars characterized by lodging resistance

Increase nitrogen responsive

• Ideal height Early crop :55-60 cm late crop :60-76 cm

• Generally; 100 cm with culm length of 70 cm

Page 10: Morphological Characteristics of High Yielding Rice Varieties

Initial Semi-Dwarf Rice Varieties in the world

Page 11: Morphological Characteristics of High Yielding Rice Varieties

Plant Leaves• Tall erect-leaved canopy

• The upper three leaf blades should be long, erect, narrow, V-shaped and thick

• Long and erect A larger leaf area receive Light on both sides Not put each other in the shade Light is used more efficiently

• Erect leaf canopy before appearance of panicles

Page 12: Morphological Characteristics of High Yielding Rice Varieties

Plant leaves cont…

• Narrow leaves Relatively small space - higher effective leaf area

index• The V-shape

Makes the leaf blade stiffer and not prone to droopiness

• Thick leaves Have a higher photosynthetic function and are

not easily senescent

• Flag leaf, length of 50 cm (19.7 in) long and located 20 cm (7.9 in) higher than the top of the panicle

• 2nd leaf from the top, length is 55 cm (21.6 in) and is located higher than the top of the panicle

Page 13: Morphological Characteristics of High Yielding Rice Varieties

Plant leaves cont..

• Ideal length of the first leaf under the top leaf, Early crop: 40-44 cm Late crop: 42-60 cm

• Ideal width of the first leaf under the top leaf, Early crop: 1.2-1.4 cm Late crop: 1.2-1.3cm

• Ideal length of the second leaf under the top leaf, Early crop: 39-44 cm Late crop: 37-43cm

Page 14: Morphological Characteristics of High Yielding Rice Varieties

Plant leaves cont..

• Ideal width of the second leaf under the top leaf, Early crop: 1.1-1.4cm Late crop: About 1.1cm

• Ideal top leaf angle at the active tillering stage Early crop: 22-58° Late crop: 4 12°

• Based on these results, a new concept of "dynamic plant type structure"

Page 15: Morphological Characteristics of High Yielding Rice Varieties

Leaf Angles

• Flag Leaf: about 5o

• 2nd leaf : about 10o

• 3rd leaf: about 20o

Page 16: Morphological Characteristics of High Yielding Rice Varieties

Leaf Area Index

• The greater leaf area index (LAI) with smaller area per stem

• Important morphological factor contributing to the high yield

Page 17: Morphological Characteristics of High Yielding Rice Varieties

Productive Tillers Per Plant

• Ideal tiller number per plant, Early crop: About 15 tillers Late crop : 14-19 tillers

• Less tillers- less tillers for flowering• More tillers- less no of panicle baring tillers• Rice tiller angle more vertical• Fewer tillers (3-4 productive tillers per plant)

Page 18: Morphological Characteristics of High Yielding Rice Varieties

Panicle Length• With range values of 13.3 – 29.6 cm

• Maximum panicle length is contributes positively, Grain size, grain shape Higher numbers of tillers/plant

• Longer panicles and greater number of grains/panicle ultimately contribute to higher grain yield

• Panicle height, top of filled panicle is about 60 cm (23.6 in) from the ground

Page 19: Morphological Characteristics of High Yielding Rice Varieties

Lower Panicle Position• The tip of the panicle is only 60 to

70 cm above the ground during the ripening stage

• The plant to be highly resistant to lodging - an essential character for breeding super high-yielding rice varieties

Page 20: Morphological Characteristics of High Yielding Rice Varieties

Harvest Index• Harvest Index is very high (above 0.5)

• Make the stem thicker and sturdier, which usually results in HI decrease,

that it is difficult to obtain super high yield by increasing HI.

Page 21: Morphological Characteristics of High Yielding Rice Varieties

Morphological Model of Super High-Yielding Rice

•Uppermost three leaves:Flag leaf, long, 50 cm, higher than the panicle top 20 cmThe 2nd leaf from the top: 10% longer than the flag leaf, and over the top of the panicleThe 3rd leaf = the middle position of the panicle

•Plant height ; 100 cm, with culm length = 70 cm

•Erect: the leaf angles of the flag, 2nd and 3rd leaves are around 5, 10, 20 degrees, till mature

•Narrow, V-shape and thick: narrow with 2 cm when flattened

Page 22: Morphological Characteristics of High Yielding Rice Varieties

Morphological Model cont…

• Plant type: Moderate compact with moderate tillering capacity Drooping panicles after filled Above ground ~ 60 cm Erect-leaved canopy without appearance of the

panicles

• Leaf area index (LAI) and ratio of leaf area to grains: the LAI is ~ 6.5 based on the uppermost three leaves, the ratio of leaf area to grain weight is 100 : 2.2-2.3, meaning that to produce 2.2-2.3 grams of rice, 100 cm2 of the upper three functional leaves are needed

Page 23: Morphological Characteristics of High Yielding Rice Varieties

Morphological Model cont…

• Panicle weight and number: Grain weight per panicle = 5 g 2.7 million panicles per hectare

• Harvest index > 0.55

• Leaf area index (LAI) and ratio of leaf area to grains: The LAI is ~ 6.5 based on the uppermost three leaves The ratio of leaf area to grain weight is 100 : 2.2-2.3

(meaning that to produce 2.2-2.3 grams of rice, 100 cm2 of the upper three functional leaves are needed)

Page 24: Morphological Characteristics of High Yielding Rice Varieties

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