mpasi biskuit

Bahan Per Serving Protein Energi Prot Lemak Energi Lemak1 Mentega (Blue Band) 25 g 0 0 20 1802 Susu Bubuk (Dancow Full Cream) 27 g 6 24 8 723 Telur 100 (@ 60 g) 12.8 51.2 11.5 103.54 Gula Bubuk 1 sdt (@2,5g) 0 0 0 05 Tepung Terigu 100 g 8.9 35.6 1.3 11.76 Baking Powder 0 07 Soda kue 0 08 Ikan Mas 100 g 16 64 2 18

Total 174.8 385.2

Nilai max 145 159,5

KomposisiBahan Per Serving (g) Protein Energi Prot Lemak Energi Lemak

1 Mentega (Blue Band) 25 0 0 20 1802 Susu Bubuk (Dancow Full Cream) 27 6 24 8 723 Telur 100 12.8 51.2 11.5 103.54 Gula Bubuk 2.5 0 0 0 05 Tepung Terigu 100 8.9 35.6 1.3 11.76 Baking Powder7 Soda kue8 Ikan Mas 100 16 64 2 18

Jenis Bahan Pangan SS (g)Kandungan Gizi Jenis Bahan Pangan per 100 g

Protein Lemak1 Mentega (Blue Band) 90 9 21.8 0.00 80.002 Susu Bubuk (Dancow Full Cream) 60 34 21.8 17.16 20.023 Telur 180 30 21.8 12.80 11.504 Gula Bubuk 180 3.5 21.8 0.00 0.005 Tepung Terigu 250 11 21.8 8.90 1.306 Ikan Mas 40 6.5 21.8 16.00 2.007 Wortel 1 21.8 1.2 0.38 Brokoli 2 21.8 3.11 5.469 Bayam 3 21.8 3.50 0.50

Total 800 100

Mentega (Blue Band) 11.25 5 5 5Susu Bubuk (Dancow Full Cream) 7.5 40 40 38

Telur 22.5 15 15 15Gula Bubuk 22.5 25 4 2

Tepung Terigu 31.25 9 7 10Ikan Mas 5 3 3 4Wortel 1 8 8Brokoli 1 9 10Bayam 1 9 8

Komposisi Awal Biskuit (g)

Komposisi Biskuit per 100g


Jenis Bahan Pangan KkalJumlah Nilai Gizi Biskuit per Komposisi 100 gProtein Lemak

Mentega (Blue Band) 0.0 7.2Susu Bubuk (Dancow Full Cream) 5.8 6.8

Telur 3.8 3.4Gula Bubuk 0.0 0.0

Tepung Terigu 1.0 0.1Ikan Mas 1.0 0.1

Total (g) 11.7 17.7Total Kalori (Kkal) 324.51 46.77 159.57Nilai Gizi /100Kkal 3.60 5.46

Karbohidrat Energi Karbohidrat Energi (kkal)0 0 180

11 44 1400.7 2.8 1622.5 10 10

77.3 309.2 36500

0 0 86

366 926943

406

Karbohidrat Energi Karbohidrat Energi (kkal) Komposisi Awal (g) EK0 (kkal) Komposisi 1 (g) EK1 (kkal) Protein 0 0 180 90 648.00 22.50 162.00 0.00

11 44 140 60 311.11 15.00 77.78 3.330.7 2.8 162 180 291.60 45.00 72.90 5.762.5 10 10 180 720.00 45.00 180.00 0.00

77.3 309.2 365 250 912.50 62.50 228.125 5.56

0 0 86 40 34.40 10.00 8.6 1.60

Total 800 2917.61 200.00 729.40 16.26

per 100 g 100.00 364.70 8.13

Kandungan Gizi Jenis Bahan Pangan per 100 g Vitamin (g) Mineral (g) Jumlah Nilai Gizi Bahan Per SS (g)Karbohidrat A D Na Ca Fe Zn Protein

0.00 0.1210 0.00000400 0.92000 0.00000 0.00000 0.00000 0.000051.48 0.0515 0.00000429 0.00000 1.25800 0.01115 0.00766 1.27190.70 0.0014 0.07500000 0.00000 0.05400 0.00270 0.00110 0.8371

95.00 0.0000 0.00000000 0.00000 0.00500 0.00010 0.00000 0.000077.30 0.0000 0.00000000 0.00000 0.01600 0.00120 0.00300 0.21340.00 0.0210 0.00000000 0.00000 0.02000 0.00200 0.00820 0.22679.3 0.8100 0.00000000 0.00000 0.03900 0.00080 0.00000 0.0026

0.37 0.0684 0.00000000 0.00000 0.04981 0.00091 0.00041 0.01366.50 0.4113 0.00000000 0.00000 0.26700 0.00390 0.00000 0.0229

SS 2.59

100 gr 11.872196332Vitamin Mineral (mg)

A (mg) Na Ca Fe Zn121.50 4.00 920.00 0.00 0.00 0.0051.48 4.29 0.00 1258.40 11.15 7.661.39 0.00 0.00 54.00 2.70 0.000.00 0.00 0.00 5.00 0.10 0.00 Protein0.00 0.00 0.00 16.00 1.20 0.00

21.15 0.00 0.00 20.00 2.00 0.00 Lemak

Karbohidrat

Vitamin A

D (μg)

Standar SNIUtama

Standar SNIVitamin

Vitamin D

Na

CaKarbohidrat

0.0 Fe17.50.2 Zn3.38.50.0

29.5118.16

9.10

Standar SNIMineral

Lemak Karbohidrat18.00 0.00

4.44 6.115.18 0.320.00 45.000.81 48.31

0.20 0.00

28.63 99.74

14.32 49.87

Jumlah Nilai Gizi Bahan Per SS (g) Vitamin (g)Lemak Karbohidrat A D1.5696 0.0000 0.00237402 0.00000011.4839 3.8157 0.00381718 0.00000030.7521 0.0458 0.00009091 0.00490500.0000 0.7249 0.00000000 0.00000000.0312 1.8537 0.00000000 0.00000000.0283 0.0000 0.00029757 0.00000000.0007 0.0203 0.0017658 0.00000000.0238 0.0016 0.00029831 0.00000000.0033 0.0425 0.00268990 0.0000000

3.89 6.50 0.01133369 0.004905400.05198876572932 0.0225015441

17.856392862 29.8355855556 0,028125 0,000003

Standar Nilai Gizi Biskuit Kebutuhan Gizi Biskuit per (X gram / 725 Kkal)min max min max

1,5 gram/100 Kkal- 10.875 -6 gram/100 gram

1,5 gram/100 Kkal 4,5 gram/100 Kkal10.875 32.6256 gram/100 gram 18 gram/100gram

7,5 gram/100 Kkal- 54.37530 gram/100 gram

Standar Nilai Gizi Biskuit Kebutuhan Gizi Biskuit per (X gram /(100 gram or 100 Kkal)min max min max

65,5 RE/100 Kkal 180 RE/100 Kkal 28.125 mg/100 Kkal 315 mg/100 Kkal250 RE/100 gram 700 RE/100 g 0,028125 g/100 gram 0.315 g/ 100 gram

/100 gr : x*4,5871 (100/SS) grammg

2,5 μg /100 Kkal 0,00000075 gram/ 100 Kkal 0.0000025 gram/ 100 Kkal3 μg/100 gram 10 μg/100 gram 0,000003 gram/ 100 gram 0.000010 gram /100gram

Standar Nilai Gizi Biskuit Kebutuhan Gizi Biskuit per (X gram / 100 gram)min max min max

- -

50 mg/100 Kkal- -

200 mg/100 gram

- -

0,6 mg/100 Kkal- -

2,5 mg/100 gram

0,75 μg /100 Kkal

100 mg / 100 kkal400 mg / 100 gram 0.100 gram/100 Kkal

0,400 gram / 100 gram

0,050 g/ 100 Kkal0,200 g/100 gram

1,25 mg/100 Kkal5 mg/100 gram

0.00125 g/100 Kkal0,005 gram/100 gram

0.0006 g/100 Kkal0.0025 g/100 gram

Mineral (g)Na Ca Fe Zn

0.0180504 0.0000000 0.0000000 0.00000000.0000000 0.0932430 0.0008264 0.00056780.0000000 0.0035316 0.0001766 0.00007190.0000000 0.0000382 0.0000008 0.00000000.0000000 0.0003837 0.0000288 0.00007190.0000000 0.0002834 0.0000283 0.00011620.0000000 0.0000850 0.0000017 0.00000000.0000000 0.0002172 0.0000040 0.00000180.0000000 0.0017462 0.0000255 0.0000000

0.01805040 0.09952816 0.00109213 0.000829630.0827989898 0.4565456301 0.0050096989 0.0038056136

82.80 456.55 5.01 3.81max 400 200 5 2.5

Kebutuhan Energi anjuran (%) Kebutuhan Per hari (g/hari)Protein 10 18.125Lemak 45 36.25

Karbohidrat 45 81.5625725 kkal

Kesesuaian Nilai Gizi Biskuit (%) Kkal % energi Kkal yg disumbangkan14.2799 57.1 30.810.7388 96.6 52.17.9747 31.9 17.2

Total Kkal Biskuit per SS 185.7 100.0Mampu menyumbang % Keb. gizi/hari

Good Time

Jenis Bahan Pangan

1 Mentega (Blue Band) 90 172 Susu Bubuk (Dancow Full Cream) 60 93 Telur 180 94 Gula Bubuk 180 175 Tepung Terigu 250 436 Ikan Mas 40 27 Wortel 18 Brokoli 19 AX Haematococcus pluvialis 1

Total 800 100

Mentega (Blue Band) 11.25 5Susu Bubuk (Dancow Full Cream) 7.5 40

Telur 22.5 15Gula Bubuk 22.5 25

Tepung Terigu 31.25 9Ikan Mas 5 3Wortel 1Brokoli 1Bayam 1

Jenis Bahan Pangan

Mentega (Blue Band)Susu Bubuk (Dancow Full Cream)

TelurGula Bubuk

Tepung TeriguIkan Mas




Total (g)Total Kalori (Kkal)Nilai Gizi /100Kkal

SS (g)Kandungan Gizi Jenis Bahan Pangan per 100 g Vitamin (g)

Protein Lemak Karbohidrat A 21.8 0.00 80.00 0.00 0.121021.8 17.16 20.02 51.48 0.051521.8 12.80 11.50 0.70 0.001421.8 0.00 0.00 95.00 0.000021.8 8.90 1.30 77.30 0.000021.8 16.00 2.00 0.00 0.021021.8 1.2 0.3 9.3 0.810021.8 3.11 5.46 0.37 0.068421.8 23.62 38.00 13.80 0.0000

Vitamin A (mg)121.5051.48

5 5 1.3940 38 0.0015 15 0.004 2 21.157 103 48 89 109 8

KkalJumlah Nilai Gizi Biskuit per Komposisi 100 gProtein Lemak Karbohidrat

0.0 13.6 0.0Susu Bubuk (Dancow Full Cream) 1.5 1.8 4.6

1.2 1.0 0.10.0 0.0 16.23.8 0.6 33.20.3 0.0 0.0

6.8 17.0 54.1397.04 27.37 153.32 216.34

1.72 4.29 13.62

Vitamin (g) Mineral (g)D Na Ca Fe Zn

0.00000400 0.92000 0.00000 0.00000 0.000000.00000429 0.00000 1.25800 0.01115 0.007660.07500000 0.00000 0.05400 0.00270 0.001100.00000000 0.00000 0.00500 0.00010 0.000000.00000000 0.00000 0.01600 0.00120 0.003000.00000000 0.00000 0.02000 0.00200 0.008200.00000000 0.00000 0.03900 0.00080 0.000000.00000000 0.00000 0.04981 0.00091 0.000410.00000000 0.00000 1.58000 0.70000 0.00000

SS

100 grVitamin Mineral (mg)

Na Ca Fe Zn4.00 920.00 0.00 0.00 0.004.29 0.00 1258.40 11.15 7.660.00 0.00 54.00 2.70 0.000.00 0.00 5.00 0.10 0.000.00 0.00 16.00 1.20 0.000.00 0.00 20.00 2.00 0.00

D (μg)

Jumlah Nilai Gizi Bahan Per SS (g)Protein Lemak Karbohidrat0.0000 2.9648 0.00000.3367 0.3928 1.01000.2511 0.2256 0.01370.0000 0.0000 3.52070.8343 0.1219 7.24610.0698 0.0087 0.00000.0026 0.0007 0.02030.0068 0.0119 0.00080.0515 0.0828 0.0301

1.55 3.81 11.84

7.1224578282 17.4728059044 54.3180531234

Standar Nilai Gizi Biskuitmin max

Protein 1,5 gram/100 Kkal-6 gram/100 gram

Lemak 1,5 gram/100 Kkal 4,5 gram/100 Kkal6 gram/100 gram 18 gram/100gram

Karbohidrat 7,5 gram/100 Kkal30 gram/100 gram


Vitamin A 65,5 RE/100 Kkal 180 RE/100 Kkal250 RE/100 gram 700 RE/100 g

Vitamin D 2,5 μg /100 Kkal3 μg/100 gram 10 μg/100 gram


Na-

Ca 50 mg/100 Kkal-

200 mg/100 gramFe

-

Zn 0,6 mg/100 Kkal-

2,5 mg/100 gram

/100 gr : x*4,5871 (100/SS) grammg

Standar SNIUtama

Standar SNIVitamin

0,75 μg /100 Kkal

Standar SNIMineral

100 mg / 100 kkal400 mg / 100 gram


Vitamin (g)A D

0.00448426 0.00000010.00101043 0.00000010.00002727 0.00147150.00000000 0.00000000.00000000 0.00000000.00009156 0.00000000.0017658 0.0000000

0.00014916 0.00000000.00000000 0.0000000

0.00752848 0.001471730.03453387868154 0.0067509837

0,028125 0,000003

Kebutuhan Gizi Biskuit per (X gram / 725 Kkal)min max

10.875 -

10.875 32.625

- 54.375Kebutuhan Gizi Biskuit per (X gram /(100 gram or 100 Kkal)

min max28.125 mg/100 Kkal 315 mg/100 Kkal

0,028125 g/100 gram 0.315 g/ 100 gram0,00000075 gram/ 100 Kkal 0.0000025 gram/ 100 Kkal0,000003 gram/ 100 gram 0.000010 gram /100gram

Kebutuhan Gizi Biskuit per (X gram / 100 gram)min max

-

-

-

-

0.100 gram/100 Kkal0,400 gram / 100 gram

0,050 g/ 100 Kkal0,200 g/100 gram

0.00125 g/100 Kkal0,005 gram/100 gram

0.0006 g/100 Kkal0.0025 g/100 gram

Mineral (g)Na Ca Fe

0.0340952 0.0000000 0.00000000.0000000 0.0246820 0.00021880.0000000 0.0010595 0.00005300.0000000 0.0001853 0.00000370.0000000 0.0014998 0.00011250.0000000 0.0000872 0.00000870.0000000 0.0000850 0.00000170.0000000 0.0001086 0.00000200.0000000 0.0034444 0.0015260

0.03409520 0.03115179 0.001926390.1563980919 0.1428963566 0.0088365222

156.40 142.90 8.84max 400 200 5

Kebutuhan Energi anjuran (%)Protein 10Lemak 45

Karbohidrat 45725 kkal

Mineral (g)Zn

0.00000000.00015030.00002160.00000000.00028120.00003580.00000000.00000090.0000000

0.000489740.0022465026

2.252.5

Kebutuhan Per hari (g/hari) Kesesuaian Nilai Gizi Biskuit (%)18.125 8.566936.25 10.5081

81.5625 14.5186Total Kkal Biskuit per SS

Mampu menyumbang % Keb. gizi/hari

Kkal % energi Kkal yg disumbangkan34.3 18.394.6 50.658.1 31.1

186.9 100.0

Putri Salju

Jenis Bahan Pangan

1 Mentega (Blue Band) 90 152 Susu Bubuk (Dancow Full Cream) 60 253 Kuning Telur 180 164 Gula Bubuk 180 155 Tepung Terigu 250 106 Ikan Mas 40 197 Wortel8 Brokoli9 Bayam

Total 800 100




Jenis Bahan Pangan


TelurGula Bubuk






Protein Lemak Karbohidrat A D21.8 0.00 80.00 0.00 0.1210 0.0000040021.8 17.16 20.02 51.48 0.0515 0.0000042921.8 19.30 31.90 0.70 0.3080 0.0300000021.8 0.00 0.00 95.00 0.0000 0.0000000021.8 8.90 1.30 77.30 0.0000 0.0000000021.8 16.00 2.00 0.00 0.0210 0.0000000021.8 1.2 0.3 9.3 0.8100 0.0000000021.8 3.11 5.46 0.37 0.0684 0.0000000021.8 3.50 0.50 6.50 0.4113 0.00000000

Vitamin A (mg)121.50 4.0051.48 4.29

5 5 1.39 0.0040 38 0.00 0.0015 15 0.00 0.004 2 21.15 0.007 103 48 89 109 8



3.1 5.1 0.10.0 0.0 14.30.9 0.1 7.73.0 0.4 0.0

D (μg)

11.3 22.6 35.0388.65 45.23 203.57 139.85

2.91 5.82 9.00

Mineral (g) Jumlah Nilai Gizi Bahan Per SS (g)Na Ca Fe Zn Protein

0.92000 0.00000 0.00000 0.00000 0.00000.00000 1.25800 0.01115 0.00766 0.93520.06000 0.14700 0.00720 1.41000 0.67320.00000 0.00500 0.00010 0.00000 0.00000.00000 0.01600 0.00120 0.00300 0.19400.00000 0.02000 0.00200 0.00820 0.66270.00000 0.03900 0.00080 0.00000 0.00000.00000 0.04981 0.00091 0.00041 0.00000.00000 0.26700 0.00390 0.00000 0.0000

SS 2.47

100 gr 11.307615528Mineral (mg)

Na Ca Fe Zn920.00 0.00 0.00 0.00

0.00 1258.40 11.15 7.660.00 54.00 2.70 0.000.00 5.00 0.10 0.00 Protein0.00 16.00 1.20 0.000.00 20.00 2.00 0.00 Lemak

Karbohidrat

Vitamin A

Vitamin D

Na

Ca

Fe

Zn

Standar SNIUtama

Standar SNIVitamin

Standar SNIMineral

Jumlah Nilai Gizi Bahan Per SS (g)Lemak Karbohidrat2.6160 0.00001.0911 2.80571.1127 0.02440.0000 3.10650.0283 1.68510.0828 0.00000.0000 0.00000.0000 0.00000.0000 0.0000

4.93 7.62

22.618230954 34.960811292


1,5 gram/100 Kkal-6 gram/100 gram

1,5 gram/100 Kkal 4,5 gram/100 Kkal6 gram/100 gram 18 gram/100gram

7,5 gram/100 Kkal30 gram/100 gram


65,5 RE/100 Kkal 180 RE/100 Kkal250 RE/100 gram 700 RE/100 g

2,5 μg /100 Kkal3 μg/100 gram 10 μg/100 gram


-

50 mg/100 Kkal-

200 mg/100 gram

-

0,6 mg/100 Kkal-

2,5 mg/100 gram

/100 gr : x*4,5871 (100/SS) grammg

0,75 μg /100 Kkal

100 mg / 100 kkal400 mg / 100 gram


Vitamin (g)A D

0.00395670 0.00000010.00280675 0.00000020.01074304 0.00104640.00000000 0.00000000.00000000 0.00000000.00086982 0.0000000

0 0.00000000.00000000 0.00000000.00000000 0.0000000

0.01837631 0.001046760.084293971601 0.0048016139

0,028125 0,000003


10.875 -

10.875 32.625





-

-

-

-


0,050 g/ 100 Kkal0,200 g/100 gram

0.00125 g/100 Kkal0,005 gram/100 gram

0.0006 g/100 Kkal0.0025 g/100 gram

Mineral (g)Na Ca Fe

0.0300840 0.0000000 0.00000000.0000000 0.0685610 0.00060770.0020928 0.0051274 0.00025110.0000000 0.0001635 0.00000330.0000000 0.0003488 0.00002620.0000000 0.0008284 0.00008280.0000000 0.0000000 0.00000000.0000000 0.0000000 0.00000000.0000000 0.0000000 0.0000000

0.03217680 0.07502906 0.000971080.1475981993 0.3441658011 0.0044544457

147.60 344.17 4.45max 400 200 5



Mineral (g)Zn

0.00000000.00041750.04918080.00000000.00006540.00033960.00000000.00000000.0000000

0.050003310.2293702016

229.372.5




Kkal % energi Kkal yg disumbangkan54.4 25.4

122.4 57.237.4 17.4

214.2 100.0

Nastar

Jenis Bahan Pangan

1 Mentega (Blue Band) 90 82 Susu Bubuk (Dancow Full Cream) 60 263 Kuning Telur 180 205 Tepung Terigu 250 226 Ikan Mas 40 24

Total 620 100




Jenis Bahan Pangan


TelurGula Bubuk






Protein Lemak Karbohidrat A D21.8 0.00 80.00 0.00 0.1210 0.0000040021.8 17.16 20.02 51.48 0.0515 0.0000042921.8 19.30 31.90 0.70 0.3080 0.0300000021.8 8.90 1.30 77.30 0.0000 0.0000000021.8 16.00 2.00 0.00 0.0210 0.00000000

Vitamin A (mg)121.50 4.0051.48 4.29

5 5 1.39 0.0040 38 0.00 0.0015 15 0.00 0.004 2 21.15 0.007 103 48 89 109 8



3.9 6.4 0.1#REF! #REF! #REF!

2.0 0.3 17.03.8 0.5 0.0

D (μg)

#REF! #REF! #REF!#REF! #REF! #REF! #REF!

#REF! #REF! #REF!

Mineral (g) Jumlah Nilai Gizi Bahan Per SS (g)Na Ca Fe Zn Protein

0.92000 0.00000 0.00000 0.00000 0.00000.00000 1.25800 0.01115 0.00766 0.97260.06000 0.14700 0.00720 0.40000 0.84150.00000 0.01600 0.00120 0.00300 0.42680.00000 0.02000 0.00200 0.00820 0.8371

0.0000

SS 3.08

100 gr 14.119119934Mineral (mg)

Na Ca Fe Zn920.00 0.00 0.00 0.00

0.00 1258.40 11.15 7.660.00 54.00 2.70 0.000.00 5.00 0.10 0.00 Protein0.00 16.00 1.20 0.000.00 20.00 2.00 0.00 Lemak

Karbohidrat

Vitamin A

Vitamin D

Na

Ca

Fe

Zn

Standar SNIUtama

Standar SNIVitamin

Standar SNIMineral

Jumlah Nilai Gizi Bahan Per SS (g)Lemak Karbohidrat1.3952 0.00001.1347 2.91791.3908 0.03050.0623 3.70730.1046 0.00000.0000 0.0000

4.09 6.66

18.7505624592 30.5297619528


1,5 gram/100 Kkal-6 gram/100 gram

1,5 gram/100 Kkal 4,5 gram/100 Kkal6 gram/100 gram 18 gram/100gram

7,5 gram/100 Kkal30 gram/100 gram


65,5 RE/100 Kkal 180 RE/100 Kkal250 RE/100 gram 700 RE/100 g

2,5 μg /100 Kkal3 μg/100 gram 10 μg/100 gram


-

50 mg/100 Kkal-

200 mg/100 gram

-

0,6 mg/100 Kkal-

2,5 mg/100 gram

/100 gr : x*4,5871 (100/SS) grammg

0,75 μg /100 Kkal

100 mg / 100 kkal400 mg / 100 gram


Vitamin (g)A D

0.00211024 0.00000010.00291902 0.00000020.01342880 0.00130800.00000000 0.00000000.00109872 0.00000000.00000000 0.0000000

0.01955678 0.001308310.089708905538 0.0060013622

0,028125 0,000003


10.875 -

10.875 32.625





-

-

-

-


0,050 g/ 100 Kkal0,200 g/100 gram

0.00125 g/100 Kkal0,005 gram/100 gram

0.0006 g/100 Kkal0.0025 g/100 gram

Mineral (g)Na Ca Fe

0.0160448 0.0000000 0.00000000.0000000 0.0713034 0.00063200.0026160 0.0064092 0.00031390.0000000 0.0007674 0.00005760.0000000 0.0010464 0.00010460.0000000 0.0000000 0.0000000

0.01866080 0.07952640 0.001108090.0855989557 0.3647955494 0.0050829380

85.60 364.80 5.08max 400 200 5



Mineral (g)Zn

0.00000000.00043420.01744000.00014390.00042900.0000000

0.018447070.0846185676

84.622.5




Kkal % energi Kkal yg disumbangkan67.9 33.6

101.5 50.232.6 16.2

202.1 100.0

Jenis Bahan Pangan

1 Mentega (Blue Band) 90 11.252 Susu Bubuk (Dancow Full Cream) 60 7.53 Telur 180 22.54 Gula Bubuk 180 22.55 Tepung Terigu 250 31.258 Ikan Mas 40 5

Total 800 100

Jenis Bahan Pangan


TelurGula Bubuk


TotalTotal Kalori (Kkal)Nilai Gizi /100Kkal

Jumlah Nilai Gizi Bahan Per SS (g)Protein Lemak Karbohidrat

0.00 0.49 0.000.10 0.13 0.180.63 0.56 0.030.00 0.00 0.120.61 0.09 5.270.17 0.02 0.00

1.51 1.30 5.60

Standar SNIStandar Nilai Gizi Biskuit

min maxProtein 1,5 gram/100 Kkal

-6 gram/100 gram

Lemak 1,5 gram/100 Kkal 4,5 gram/100 Kkal6 gram/100 gram 18 gram/100gram

Karbohidrat 7,5 gram/100 Kkal30 gram/100 gram



SS (g)Kandungan Gizi Jenis Bahan Pangan per 100 g

Protein Lemak Karbohidrat21.8 0.0 20.0 0.021.8 6.0 8.0 11.021.8 12.8 11.5 0.721.8 0.0 0.0 2.521.8 8.9 1.3 77.321.8 16.0 2.0 0.0

Jumlah Nilai Gizi Biskuit per Komposisi 100 gProtein Lemak Karbohidrat

0.0 2.3 0.00.4 0.6 0.82.9 2.6 0.20.0 0.0 0.62.8 0.4 24.20.8 0.1 0.0

6.9 5.9 25.7183.94 27.65 53.49 102.81

3.76 3.23 13.97


10.875 -

10.875 32.625

- 54.375

mpasi biskuit

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