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PROFESSIONAL MIXOLOGY 2018 www.toque.world The detail that makes a difference

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Page 1: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

PROFESSIONAL MIXOLOGY 2018

www.toque.world

The detail that makes a difference

Page 2: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

www.toque.world

The detail that makes a difference

Page 3: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

PROFESSIONAL MIXOLOGY 2018 PROFESSIONAL MIXOLOGY 2018

INFUSIONES GIN&TONIC

Ingredientes: Naranja sanguina, lima, bergamota, tira de limón y jengibre.

Ingredientes: Macis, canela cassia, azafrán y pimienta cubeba.

Ingredientes: Flor de malva, pétalos de rosa, lavanda y flor de azahar.

24g (12u x 2g)

12g (12u x 1g)

CÍTRICA ESPECIADA

FLORAL

17,88g (12u x v1,49g)

Page 4: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

CASES:

Giant Coffee 58 g

Black Cardamom

25 g

Jamaica Pepper65 g

Juniper Berries63 g

CinnamonCassia63 g

Cardamom

56 g

Cocoa Seed

87 g

Liquorice

20 g

PROFESSIONAL MIXOLOGY 2018 PROFESSIONAL MIXOLOGY 2018

Page 5: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

Yellow Roses ........................................20g

Malva Flower ..........................................5g

Mace .......................................................25g

Blackberry .............................................18g

Strawberry ............................................10g

Raspberry ..............................................15g

Kumquat ................................................25g

Cucumber ..............................................11g

Juniper Berries .....................................55g

Cardamom ............................................55g

Hibiscus Flower ...................................19g

Liquorice ................................................60g

Cinnamon Cassia ................................55g

Star Anise ..............................................35g

Mini Rose Buds ...................................14g

Lime ..........................................75g

Blood Orange .......................85g

Pink Grapefruit ....................90g

Yuzu .........................................30g

Bergamot .............................. 85g

SMALLDOYBAG:

LARGEDOYBAG:

PROFESSIONAL MIXOLOGY 2018 PROFESSIONAL MIXOLOGY 2018

Page 6: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

CREATIVE COCKTAIL KIT

We are convinced that mixologists only need certain tools to unleash their inner creativity. That’s why we provide you with all the necessary material so you can make room for cocktail making and start showing off.

WHAT’S IN THE CREATIVE COCKTAIL KIT?> DISPLAY> TWISTED SPOON> CITRUS ZESTER> JIGGER

> INFUSER TUBE> PRECISION TONGS> BASIC GIN&TONIC SELECTION> PREMIUM I GIN&TONIC SELECTION

ACCESSORIES

Contains: Twisted spoon, citrus zester, jigger, infuser, precision tongs and botanical cards with all necessary information.

BOW TIE & HANDKERCHIEFCASE

MIXOLOGYTOOLS

SUSPENDERSCASE

CUFF LINKSCASE

PROFESSIONAL MIXOLOGY 2018 PROFESSIONAL MIXOLOGY 2018

Page 7: PROFESSIONAL MIXOLOGY 2018 · CASES: Giant Coffee 58 g Black Cardamom 25 g Jamaica Pepper 65 g Juniper Berries 63 g Cinnamon Cassia 63 g Cardamom 56 g Cocoa Seed 87 g Liquorice 20

www.toque.world

The detail that makes a difference

For more suggestions and ideas, seeour Facebook page or YouTube Channel:

www.toque.worldwww.facebook.com/ToquEspecial

hyperurl.co/botanicals