7/25/2019 Radni Nalog Za Proizvodnju Corn Flips

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DD MAJEVICATvornica CORN FLIPS

SREBRENIK

Smjena: ___________________ Pogon: ___________________

RADNI NALOG ZA PROIZVODNJU br. _____________

R.b. NAZIV PROIZVODAZADATO

(PAKETA)

URAENO

(PAKETA)R.b. NAZIV PROIZVODA

ZADATO

(PAKETA)

URAENO

(PAKETA)

1. Gold pellete 35g - piletina 49. Kakao prah 100g

2. Gold pellete 35g - suho meso 50. Susam sjeme 100g

3. Gold chips 30g classic 51. Kokos brano 100g

4. Gold chips 85g - classic 52. Kokos brano 200g

5. Gold chips 180gclassic 53. Aleva paprika 50g

6. Gold chips 30gpaprika 54. Aleva paprika 100g

7. Gold ips 35g- paprika 55 Aleva paprika 500g

8. Gold ips 85g rebr.-paprika 56 Aleva paprika 1000g

9. Gold chips 180g - paprika 57 Aleva paprika 100g - ljuta

10. Bingo ips 250g sslani 58 Penini griz 500g

11. Gold flips 25g 59 Palenta 450g - instant

12. Gold flips 50g 60 Ria 500g

13. Gold flips 140g 61 Krompir pire 200g

14. Gold pikant 50g 62 Kukuruz kokiar 200g

15. Oops Bruschette 50g -suho meso 63 Kukuruz kokiar 500g

16. oko flips 40g 64 Soda bb 40g PVC kutija

17. oko narande 40g 65 Soda bb 250g

18. Crvenkapica 50g 66 Soda bb 500g

19. Oops Pillows 40g krem 67 Soda bb 1000g

20. Brusnica 100g 68

21. Suho groe 100g 69

22. oko dragee s.groe 100g 70

23. oko dragee ljenjak 100g 71

24. oko dragee badem 100g 72

25. oko badem u cimetu 150g 73

26. Gold NUTT krem 175g 74

27. Gold NUTT krem 450g 75

28. Gold NUTT krem 900g 76

29. Gold krem 10/1 77

30. Gold kikiriki 50g 78

31. Gold kikiriki 400g 79

32. Gold kikiriki 900g 80

33. Kikiriki preni slani 5/1 81

34. Kikiriki maslac 180g 82

35. Kikiriki maslac 350g 83

36. Kikiriki u ljusci 100g 84

37. Kikiriki u ljusci 200g 85

38. Kikiriki u ljusci 500g 86

39. Biber mljeveni 50g 87

40. Biber mljeveni 100g 88

41. Biber mljeveni 500g 89

42. Biber mljeveni 1000g 90

43. Biber zrno 100g 91

44. Ljenjak 100g 92

45. Pista 100g 93

46. Vinobran 10g 94

47. Konzervans 10g

48. Limuntos 50g

Datum: __________________/20___ OB __________

Nalog izdao: Nalog primio:

______________________ ______________________