servsafe flyer
DESCRIPTION
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8/10/2015 to 8/12/2015 (Class)8/14/2015 (Exam)5 to 8 p.m.
Georgia Southern UniversityCollege of Health & Human Sciences Hollis Building
Room 2106 (Class) - Room 1105 (Exam)
Cost: $75 per person (Class and Exam)Cost: $25 per person (Exam ONLY!)Required text book sold separately (see website for details)
Why ServSafe®?
• Becauseyouneedthehigheststandardoffoodsafetytrainingandcertification.
• BecausetheServSafeProgramhasevolvedtomeetthemosturgentfoodsafetytrainingchallengesinourindustry.
• BecauseServSafeisabetterwaytolearn.It ’smoreengaging,forgreatercomprehensionandbetterapplication.
• Becausefoodsafetyimpactsyourcustomers,youremployeesandyourbusiness.Withsomuchontheline,therightpreparationmeanseverything.
Georgia law requires at least one food service manager on staff to have successfully completed a food safety training program and passed an ANSI-CFP exam. For all new establishments, there is a 90-day grace period to comply with the mandatory manager certification. During this 90-day period, the manager or person in charge must demonstrate food safety knowledge.
The ServSafe® program blends the latest FDA Food Code, food safety research and years of food sanitation trainingexperience.Studentslearntoimplementessentialfoodsafetypracticesandcreateacultureoffoodsafetywhileearningthe ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-ConferenceforFoodProtection(CFP).
F o r m o r e i n f o r m a t i o n , v i s i t h t t p : //a c a d e m i c s . g e o r g i a s o u t h e r n . e d u /c e / p r o g r a m s / p r o f e s s i o n a l d e v e l o p m e n t /s e r v s a f e /
CONTINUING EDUCATION
Ser vSafe®
Training and Certification
RegisterTODAY!
REGISTRATION REQUESTPROGRAM # 15AACCE3012A ServSafe® Training and Certification 8/10/2015 to 8/12/2015 (Class), 8/14/2015 (Exam)5 to 8 p.m.At The College of Health & Human Sciences, Statesboro, GA
DIVISION OF CONTINUING EDUCATION G e o r g i a S o u t h e r n U n i v e r s i t y
Mail, fax, email or phone form to:
Continuing Education RegistrationsP.O. Box 8124Statesboro, GA 30460-8124Phone: 855-478-5551 (toll-free)Fax: 912-478-0847email: [email protected]
1. Registrant Information
Name:Last First MI
Employer/Organization: Title:
AddressoHomeoWork:
City: State: ZIP:
CellPhone#: HomePhone#: FAX#:
email(Required for e-mail receipt):
SPECIAL ACCOMMODATIONS: For special assistance, please request accommodation needs at least 14 working days in advance of the program.
REFUND POLICY: If you must withdraw from a class, please notify the registration office by phone, e-mail, or in person. If you notify the registrar at least five working days prior to the beginning of class, you may: 1. Send another student in your place. 2. Transfer your tuition to another class, provided that the second class occurs within six months of the original one. 3. Receive a tuition refund, less a $25 withdrawal fee. No tuition refunds or transfers will be made after the class begins. Substitutions are encouraged, please contact [email protected]. for information.
3. Method of Payment
oPersonalcheck(PayabletoGeorgiaSouthernUniversity)(include attendee’s name, course number, and course date on all checks.)
oOrganizationcheck(PayabletoGeorgiaSouthernUniversity)
oCreditCardopersonal ocorporate
oVISA oMASTERCARD oAMEX oDISCOVER
AccountNumber: ExpirationDate: Securitycode:
Cardholder’sName:(pleaseprint) Signature:
2. Amount Due - Fee does not include text book or exam voucher.
o$75 ServSafe® Training and Certification CLASS and EXAM $
o$25 ServSafe® Training and Certification EXAM ONLY $
Total $