take out menu
DESCRIPTION
Blue Collar Barbecue MenuTRANSCRIPT
TAKE OUT MENUEntrees
DINNER ADD TO BY THE HALF FULL SANDWICH W/2 SIDES ANY DINNER POUND RACK RACK
RIBS — $14.00 $7.75 — $13.00 $23.00
BRISKET (sliced) $7.75 $12.75 $6.75 $15.50 — —
PULLED PORK $6.00 $10.50 $3.50 $10.25 — —
OUR OWN SAUSAGE $6.25 $10.75 $3.75 — — —
SMOKED BOLOGNA $5.50 — — — — —
PULLED CHICKEN $6.00 $10.50 $3.50 $10.25 — —
BRISKET BURNT ENDS — — $6.00 $15.50 — —All meat portions are 5.5 ounces. Rib Dinner contains 4 bones. All dinners include corn muffin.
Sides SINGLE PINT QUART
MAC & CHEESE $2.50 $6.00 $11.00
COLESLAW $2.50 $6.00 $11.00
POTATO SALAD $2.50 $6.00 $11.00
BBQ BEANS $2.50 $6.00 $11.00
CHEESY POTATOES $2.50 $6.00 $11.00
Other DishesCHILI $5.95
BBQ NACHOS $6.95
CHEESY BBQ NACHOS $6.95
CORN MUFFIN $0.50
Sales Tax & Tip Not IncludedPrices subject to change according to market costs
bluecollarbarbeque.com
651-493-85894115 Woodland RoadLexington, MN 55014
WINTER HOURSTues-Sat 11am - 7 pmSunday 11am - 6pm
CLOSED MONDAYS
651-493-85894115 Woodland RoadLexington, MN 55014
WINTER HOURSTues-Sat 11am - 7 pmSunday 11am - 6pm
CLOSED MONDAYS