Types of restaurants.Student: Citlalli Morales Hernández.Teacher: Lorena Reyes.GAMIX 54.

Cafeteria.

• A restaurant serving cooked ready to food arranged. The main characteristics are tables with counters and you can make your own food.

Main characteristics.

• Coffee.• Muffins.

Type of food served.

• The waiters always attendant for costumers.Patron

treatment.

Examples of real restaurants.

Fast food restaurants.

• It doesn´t exist cutlery or crockery.• The food is served in

papier containers.• It’s a fast service.

Main characteristics.

• Youth food like:•Hamburguers.•Fries.•Fried tacos.•Donuts.•Sodas.

Type of food served.

• It doesn’t exist a patront treatment because in most of cases there aren´t waiters.

Patron treatment.

Examples of real resturants.

Casual restaurants.

• People pay for high quality products.• People pay when they

finish their meal.

Main characteristics.

• Appetizers.• Beverages.• Main dishes.• Desserts.

Type of food served.

• Personal is always attending you, since you in until you leave the stablishment.

Patron treatment.

Examples of real restaurants.

Fast casual dining restaurants.

• You pay at first then they give you your food.• There are nono

disposable plates.• Cutlery is used.

Main characteristics.

• Beagles.• Tea.• Coffee.• Croissants.

Type of food served.

• Simple.• Fast service.

Patron treatment.

Examples of real restaurants.

Coffee House.

• It’s a restaurant where you could stayed with other people to talk.• There aren´t table

services.

Main characteristics.

• Paninis.• Pancakes.• Pastries.• Pheraps.

Type of food served.

• It’s a casual service.

Patron treatment.

Examples of real restaurants.

Pub.

• It’s a restaurant where you could go and drink a beer accompanied by music in live.• It’s very similar to a bar

but in an open area.

Main characteristics.

• All kind of beers, specially irish beers.• Snack.

Type of food served.

• Casual service because there are waiters that are attending you.

Patron treatment.

Examples of real restaurants.

Bistros-Brasserie.

• It’s a relaxed palce with simple dishes.• It has a low cost.• It has a large menu.

Main characteristics.

• Main dishes.• Appetizers.• Beverages.• Desserts.

Type of food served.

• Casual service because there are waiters that are attending you.

Patron treatment.

Examples of real restaurants.

Ethnic restaurants.

• They served particular multicultural cuisine.• They offered a fast

service.

Main characteristics.

• Ethnic food.

Type of food served.

• People order for their food and waiters bring it.

Patron treatment.

Examples of real restaurants.