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Using Laws to Protect Drinking Water Quality 1974: U.S. Safe Drinking Water Act Sets maximum contaminant levels for any pollutants that affect human health Health scienGsts: strengthen the law WaterpolluGng companies: weaken the law

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Page 1: Using&Laws&to&ProtectDrinking&& Water&Quality& ·  · 2017-04-13• Oxygen&sag&curve& Fig.&2077,&p.&534& Pointsource 7& s) & ge rms, ia) f s s ay fl y, stone fl y) 7& s) & s ay fl

Using  Laws  to  Protect  Drinking    Water  Quality  

•  1974:  U.S.  Safe  Drinking  Water  Act  – Sets  maximum  contaminant  levels  for  any  pollutants  that  affect  human  health  

•  Health  scienGsts:  strengthen  the  law  

•  Water-­‐polluGng  companies:  weaken  the  law  

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Laws  Can  Help  Reduce  Water  PolluGon  from  Point  Sources  

•  1972:  Clean  Water  Act    1987:  Water  Quality  Act  

 •  EPA:  experimenGng  with  a  discharge  trading  policy  that  uses  market  forces  – Cap  and  trade  system  – Could  this  allow  pollutants  to  build  up?  

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Water  PolluGon  Comes  from  Point  and  Nonpoint  Sources  (1)  

•  Water  pollu+on    – Change  in  water  quality  that  can  harm  organisms  or  make  water  unfit  for  human  uses  

– ContaminaGon  with  chemicals  – Excessive  heat  

•  Point  sources  – Located  at  specific  places  – Easy  to  idenGfy,  monitor,  and  regulate  – Examples  

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Water  PolluGon  Comes  from  Point  and  Nonpoint  Sources  (2)  

•  Nonpoint  sources  – Broad,  diffuse  areas  – Difficult  to  idenGfy  and  control  – Expensive  to  clean  up  – Examples  

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Case  Study:  The  U.S.  Experience  with  Reducing  Point-­‐Source  PolluGon  (1)  

•  Numerous  improvements  in  water  quality  

•  Some  lakes  and  streams  are  not  safe  for  swimming  or  fishing  

•  Treated  wastewater  sGll  produces  algal  blooms  

•  High  levels  of  Hg,  pesGcides,  and  other    toxic  materials  in  fish  

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Case  Study:  The  U.S.  Experience  with  Reducing  Point-­‐Source  PolluGon  (2)  

•  Leakage  of  gasoline  storage  tanks  into  groundwater  

•  Many  violaGons  of  federal  laws  and  regulaGons  

•  Need  to  strengthen  the  Clean  Water  Act  

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Water  PolluGon  Comes  from  Point  and  Nonpoint  Sources  (3)  

•  Leading  causes  of  water  polluGon  1.  Agriculture  acGviGes  

•  Sediment  eroded  from  the  lands  •  FerGlizers  and  pesGcides  •  Bacteria  from  livestock  and  food  processing  wastes  

2.  Industrial  faciliGes  

3.  Mining  

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PotenGal  Pathways  on  Which  Toxic  Chemicals  Move  Through  the  Environment  

Fig.  17-­‐9,  p.  447  

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Principal  Sources  of  Groundwater  ContaminaGon  in  the  U.S.  

Fig.  20-­‐13,  p.  540  

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Point  Source  of  Polluted  Water  in  Gargas,  France  

Fig.  20-­‐3,  p.  530  

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Lake  Polluted  with  Mining  Wastes  

Fig.  20-­‐5,  p.  531  

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PlasGc  Wastes  in  Mountain  Lake  

Fig.  20-­‐6,  p.  531  

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Major  Water  Pollutants  Have    Harmful  Effects    

•  InfecGous  disease  organisms:  contaminated  drinking  water  

 •  The  World  Health  OrganizaGon  (WHO)    – 1.6  million  people  die  every  year,  mostly  under  the  age  of  5  

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Major  Water  Pollutants  and  Their  Sources  

Table  20-­‐1,  p.  532  

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Common  Diseases  Transmided  to  Humans  through  Contaminated  Drinking  Water  

Table  20-­‐2,  p.  532  

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Persistent  Organic  Pollutants  (POPS)  •  “Dirty  Dozen”  –  12  chemicals:  includes  DDT  and  8  other  chlorine  containing  persistent  pes+cides,  +  PCB’s,  dioxins,  furans...  

–  Stockholm  ConvenGon  regulated  POP’s  2009  –  Can  accumulate  in  fady  Gssues  of  humans  and  other  organisms  that  occupy  high  trophic  levels  in  food  webs...can  be  transported  long  distances  b/c  they  don’t  break  down  

–  They  can  reach  levels  thousands  of  Gmes  higher  than  the  general  environment  through  bioaccumulaGon  and  biomagnificaGon  

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Some  Chemicals  May  Affect  Our  Immune  and  Nervous  Systems  

•  Some  natural  and  syntheGc  chemicals  in  the  environment  can  weaken  and  harm  –  Immune  system  – Nervous  system  

•  Neurotoxins:  PCBs,  arsenic,  lead,  some  pesGcides  

– Endocrine  system  

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Case  Study:  PCBs  Are  Everywhere—A  Legacy  from  the  Past  

•  Class  of  chlorine-­‐containing  compounds  –  Very  stable  –  Nonflammable  –  Break  down  slowly  in  the  environment  –  Travel  long  distances  in  the  air  –  Fat  soluble  –  BiomagnificaGon  –  Food  chains  and  webs  

•  Banned,  but  found  everywhere  

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Science  Focus:  TesGng  Water  for  Pollutants  (1)  

•  Variety  of  tests  to  determine  water  quality  

•  Coliform  bacteria:  Escherichia  coli,  significant  levels  

•  Level  of  dissolved  oxygen  (DO)    

•  Chemical  analysis  

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Fig.  20-­‐A,  p.  533  

Good   8–9  

Water  Quality  

DO  (ppm)  at  20°C  

Slightly  polluted  

6.7–8  

Moderately  polluted  

4.5–6.7  

Heavily  polluted   4–4.5  

Gravely  polluted   Below  4  

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Streams  Can  Cleanse  Themselves  If  We  Do  Not  Overload  Them  

•  DiluGon    •  BiodegradaGon  of  wastes  by  bacteria  takes  Gme    

•  Oxygen  sag  curve  

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Fig.  20-­‐7,  p.  534  

Point  source  

Pollu+on-­‐  tolerant  fishes  (carp,  gar)  

Fish  absent,  fungi,  sludge  

worms,    bacteria  

(anaerobic)  Types  of  organisms  

Normal  clean  water  organisms  

(Trout,  perch,  bass,  mayfly,  

stonefly)  

Pollu+on-­‐  tolerant  fishes  (carp,  gar)   8  ppm  

Normal  clean  water  organisms  

(Trout,  perch,  bass,  mayfly,  

stonefly)  

Dissolved  oxygen  (ppm)  

8  ppm  

Biochemical  oxygen  demand   Recovery  

Zone  

Clean  Zone  

Sep+c  Zone  Decomposi+on  

Zone  Clean  Zone  

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Fig.  20-­‐16,  p.  545  

Industry    Nitrogen  oxides    from  autos  and  smokestacks,  toxic  chemicals,  and  heavy  metals  in  effluents  flow  into  bays  and  estuaries.  

Ci+es    Toxic  metals  and  oil  from  streets  and  parking  lots  pollute  waters;  sewage  adds  nitrogen  and  phosphorus.  

Urban  sprawl    Bacteria  and  viruses  from  sewers  and  sep+c  tanks  contaminate  shellfish  beds  and  close  beaches;  runoff  of  fer+lizer  from  lawns  adds  nitrogen  and  phosphorus.  

Construc+on  sites      Sediments  are  washed  into  waterways,  choking  fish  and  plants,  clouding  waters,  and  blocking  sunlight.  

Farms      Runoff  of  pes+cides,  manure,  and  fer+lizers  adds  toxins  and  excess  nitrogen  and  phosphorus.  

Red  +des      Excess  nitrogen  causes  explosive  growth  of  toxic  microscopic    algae,  poisoning  fish    and  marine  mammals.  

Closed    shellfish  beds  

Closed  beach  

Oxygen-­‐depleted  zone  

Toxic  sediments    Chemicals  and  toxic  metals  contaminate  shellfish  beds,  kill  spawning  fish,  and  accumulate  in  the  +ssues  of  bohom  feeders.  

Oxygen-­‐depleted  zone    Sedimenta+on  and  algae  overgrowth  reduce  sunlight,  kill  beneficial  sea  grasses,    use  up  oxygen,  and  degrade  habitat.  

Healthy  zone    Clear,  oxygen-­‐rich  waters  promote  growth  of  plankton  and  sea  grasses,  and  support  fish.  

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Science  Focus:  Oxygen  DepleGon  in  the  Northern  Gulf  Of  Mexico  

•  Severe  cultural  eutrophicaGon  

•  Oxygen-­‐depleted  zone  

•  OverferGlized  coastal  area  

•  PrevenGve  measures    •  Will  it  reach  a  Gpping  point?  

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A  Large  Zone  of  Oxygen-­‐Depleted  Water  in  the  Gulf  of  Mexico  Due  to  Algal  Blooms    

Fig.  20-­‐B,  p.  546  

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Sewage  Treatment  Reduces    Water  PolluGon  (1)  

•  Sep+c  tank  system  

•  Wastewater  or  sewage  treatment  plants  – Primary  sewage  treatment  

•  Physical  process  – Secondary  sewage  treatment  

•  Biological  process  with  bacteria  – TerGary  or  advance  sewage  treatment    

•  Special  filtering  processes  •  Bleaching,  chlorinaGon    

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Sewage  Treatment  Reduces    Water  PolluGon  (2)  

•  Many  ciGes  violate  federal  standards  for  sewage  treatment  plants  

•  Should  there  be  separate  pipes  for  sewage  and  storm  runoff?  

 •  Health  risks  of  swimming  in  water  with  blended  sewage  wastes  

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SoluGons:  Primary  and  Secondary  Sewage  Treatment  

Fig.  20-­‐20,  p.  551  

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ScienGsts  Use  Live  Lab  Animals  and  Nonanimal  Tests  to  EsGmate  Toxicity  (1)  

•  Mice  and  rats  – Systems  are  similar  to  humans  – Small,  and  reproduce  rapidly  –  Is  extrapolaGon  to  humans  valid?  

•  Dose-­‐response  curve:  median  lethal  dose  (LD50)    – Nonthreshold  dose-­‐response  model  – Threshold  dose-­‐response  model    

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ScienGsts  Use  Live  Lab  Animals  and  Nonanimal  Tests  to  EsGmate  Toxicity  (2)  

•  More  humane  methods  using  animals  

•  Replace  animals  with  other  models  – Computer  simulaGons  – Tissue  culture  and  individual  animal  cells  – Chicken  egg  membranes  

•  What  are  the  effects  of  mixtures  of  potenGally  toxic  chemicals?    

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HypotheGcal  Dose-­‐Response  Curve  Showing  DeterminaGon  of  the  LD50  

Fig.  17-­‐13,  p.  453  

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Fig.  12-­‐10,  p.  289  

Natural  Capital  Degrada+on  

Food  Produc+on  

Biodiversity  Loss   Soil   Water   Air  Pollu+on   Human  Health  

Loss  and  degrada+on  of  grasslands,  forests,  and  wetlands  in  cul+vated  areas  

Erosion   Water  waste   Emissions  of  greenhouse  gas  CO2  from  fossil  fuel  use  

Nitrates  in  drinking  water  (blue  baby)  

Loss  of  fer+lity   Aquifer  deple+on  

Pes+cide  residues  in  drinking  water,  food,  and  air  

Saliniza+on   Increased  runoff,  sediment  pollu+on,  and  flooding  from  cleared  land  

Emissions  of  greenhouse  gas  N2O  from  use  of  inorganic  fer+lizers  

Fish  kills  from  pes+cide  runoff  

Waterlogging  

Contamina+on    of  drinking  and  swimming  water  from  livestock  wastes  

Killing  wild  predators  to  protect  livestock  

Deser+fica+on   Pollu+on  from  pes+cides  and  fer+lizers   Emissions  of  

greenhouse  gas  methane  (CH4)  by  cahle  (mostly  belching)  

Increased  acidity  

Loss  of  gene+c  diversity  of  wild  crop  strains  replaced  by  monoculture  strains  

Algal  blooms  and    fish  kills  in  lakes    and  rivers  caused    by  runoff  of    fer+lizers  and  agricultural  wastes  

Bacterial  contamina+on  of  meat  

Other  air  pollutants  from  fossil  fuel  use  and  pes+cide  sprays  

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Topsoil  Erosion  Is  a  Serious  Problem  in  Parts  of  the  World  

•  Soil  erosion    – Movement  of  soil  by  wind  and  water  – Natural  causes  – Human  causes    

•  Two  major  harmful  effects  of  soil  erosion  – Loss  of  soil  ferGlity  – Water  polluGon  

 

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Topsoil  Erosion  on  a  Farm  in  Tennessee  

Fig.  12-­‐11,  p.  289  

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Reducing  Surface  Water  PolluGon  from  Nonpoint  Sources  

•  Agriculture  – Reduce  erosion  – Reduce  the  amount  of  ferGlizers  – Plant  buffer  zones  of  vegetaGon  – Use  organic  farming  techniques  – Use  pesGcides  prudently    – Control  runoff  – Tougher  polluGon  regulaGons  for  livestock  operaGons  

– Deal  beder  with  animal  waste  

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Fig.  12-­‐11,  p.  289  

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Cultural  EutrophicaGon  Is  Too  Much    of  a  Good  Thing  (1)  

•  Eutrophica+on  – Natural  enrichment  of  a  shallow  lake,  estuary,  or  slow-­‐moving  stream  

– Caused  by  runoff  into  lake  that  contains  nitrates  and  phosphates    

•  Oligotrophic  lake  – Low  nutrients,  clear  water    

 

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Cultural  EutrophicaGon  Is  Too  Much    of  a  Good  Thing  (2)  

•  Cultural  eutrophica+on    –  Nitrates  and  phosphates  from  human  sources  –  Farms,  feedlots,  streets,  parking  lots  –  FerGlized  lawns,  mining  sites,  sewage  plants  

•  During  hot  weather  or  droughts  –  Algal  blooms  –  Increased  bacteria  –  More  nutrients  –  Anaerobic  bacteria    

 

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Cultural  EutrophicaGon  Is  Too  Much    of  a  Good  Thing  (3)  

•  Prevent  or  reduce  cultural  eutrophicaGon  – Remove  nitrates  and  phosphates  – Diversion  of  lake  water  

•  Clean  up  lakes  – Remove  excess  weeds  – Use  herbicides  and  algaecides;  down-­‐side?  – Pump  in  air  

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Cultural  EutrophicaGon  of  Chinese  Lake  

Fig.  20-­‐11,  p.  537  

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Lake  Fish  Killed  by  Water  PolluGon  

Fig.  20-­‐10,  p.  536  

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Case  Study:  PolluGon  in  the  Great    Lakes  (1)  

•  1960s:  Many  areas  with  cultural  eutrophicaGon    •  1972:  Canada  and  the  United  States:  Great  Lakes  polluGon  

control  program  –  Decreased  algal  blooms  –  Increased  dissolved  oxygen  –  Increased  fishing  catches  –  Swimming  beaches  reopened  –  Beder  sewage  treatment  plants  –  Fewer  industrial  wastes  –  Bans  on  phosphate-­‐containing  household  products  

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Case  Study:  PolluGon  in  the  Great    Lakes  (2)  

•  Problems  sGll  exist  – Raw  sewage  – Nonpoint  runoff  of  pesGcides  and  ferGlizers  – Biological  polluGon  – Atmospheric  deposiGon  of  pesGcides  and  Hg  

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Case  Study:  PolluGon  in  the  Great    Lakes  (3)  

•  2007  State  of  the  Great  Lakes  report  – New  pollutants  found  – Wetland  loss  and  degradaGon  – Declining  of  some  naGve  species  – NaGve  carnivorous  fish  species  declining    – What  should  be  done?  

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The  Great  Lakes  of  North  America  

Fig.  20-­‐12,  p.  538  

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