VEGETARIAN SET MENU

燉紅腰豆烤麩

竹笙銀耳素湯

菌菇汁浸時蔬

白靈菇燒豆腐

芸豆蕎麥湯麵

Braised “Kao Fu”, red kidney bean

Vegetarian soup, bamboo pith, white fungus

Seasonal vegetable, mushroom sauce

Braised bean curd, mushroom

Buckwheat noodle soup, kidney bean

Signature Vegetarian

GLUTEN FREE SET MENU

Lettuce root salad, shallot oil

White fungus soup, tomato, black truffle

Wok-fried shrimp, XO sauce

Braised bean curd, mushroom

Fried rice, duck meat, egg

青籐熗拌萵筍

松露番茄雪耳湯

XO醬炒鮮蝦

白靈菇燒豆腐

火鴨粒蛋炒飯

Signature Vegetarian

APPETIZER

自家製糯米皮

趙姬脆嫩青筍

杏片豆仁木耳

燉紅腰豆烤麩

蒜汁拍拌青瓜

撈汁涼拌秋葵

老虎菜豆腐絲

Handmade glutinous rice noodle, bean sprouts,

chili oil, vinegar

Fragrant lettuce stems, shallot oil

Black fungus, sliced almond, green bean, chili,

vinegar, soy sauce

Braised “Kao Fu”, red kidney bean

Cucumber baton, garlic sauce

Okra, chili, vinegar, soy sauce

Shredded bean curd skin, chili, cucumber,

soy sauce

Signature Vegetarian

APPETIZER

東北雞絲拉皮

鎮江水晶肴肉

乾蔥油好味雞

糖醋烹小排骨

京味芥末鴨掌

滷水醬拌鴨舌

老北京醬肘花

Green bean noodle, sliced chicken, chili,

sesame sauce

Pork terrine aspic, grated garlic, vinegar

Poached chicken, shallot, chili oil, soy sauce

Glazed pork rib, sweet and sour sauce

Marinated duck palm, yellow mustard sauce

Marinated duck tongue, chili sauce

Pork knuckle, garlic, vinegar, chili oil, soy sauce

APPETIZER

Sliced pork roll, grated garlic, chili sauce

Spiced sliced beef, roasted pepper, chili oil

Sliced beef, offal, chili oil, sesame paste,

Sichuan peppercorn

Chill poached shrimp, Chinese yellow wine,

soy sauce

Duck liver, plum chutney, sesame pancake

Jelly fish, sliced cucumber, grated garlic,

aged malt vinegar

Beijing Kitchen appetizer platter (For two people)

Selection of four appetizers

功夫蒜泥白肉

燒椒手撕牛肉

貴州夫妻肺片

冰鎮花雕醉蝦

煎鴨肝芝麻餅

清爽脆瓜蜇頭

「滿堂彩」前菜盤（兩位用）任選四款前菜

Signature Vegetarian

SOUP

竹笙蓴菜素湯

壽菌燉瑤柱湯

每日老火靚湯（每位／煲）

海鮮酸辣濃湯

松茸燉烏雞湯

濃老鴨湯魚唇羹

羊肚菌螺頭燉花膠

傳統迷你佛跳牆

Water shield soup, bamboo pith, vermicelli

Double-boiled soup, conpoy, mushroom

Chef’s daily soup (per person / pot)

Hot and sour soup, seafood, egg

Double-boiled soup, black chicken,

matsutake mushroom

Braised fish lip, duck bouillon

Double-boiled soup, fish maw, conch,

morel mushroom

Double-boiled soup, abalone, dried seafood

Signature Vegetarian

ABALONE

Braised South African abalone (8 head / 5 head)

Japanese Yoshihama abalone (16 head / 12 head)

極品南非鮑魚(八頭 /五頭)

日本吉品鮑魚(十六頭 / 十二頭)

BIRD’S NEST

Braised superior bird's nest, crab meat

Double-boiled superior bird's nest,

matsutake mushroom, conpoy

鮮蟹肉燴官燕

松茸元貝官燕

Signature Vegetarian

SEA CUCUMBER & FISH MAW

Braised sea cucumber, pork belly, mushroom,

bamboo shoot, chili sauce

Sea cucumber, matsutake mushroom, millet soup

Braised fish maw, mushroom, abalone sauce

Braised abalone, fish maw, oyster sauce

川府汁乾燒刺參

松茸米湯燴刺參

鮑汁花菇扣花膠

蠔皇鮑魚拼花膠

Signature Vegetarian

薄荷椒麻脆鱸魚

Deep-fried seabass fillet, pepper mint, chili peppercorn

POULTRY & MEAT

老式果木烤鴨

老湯醬豬骨架

木烤秘製乳鴿

木烤蜜汁叉燒

杭椒炒五花肉

「京」家常木須肉

辛辣宮保雞丁

蒜蓉鬆脆排骨

山城辣子雞丁

Traditional Beijing style duck from the

Wood-fired oven with classic condiment

Traditional northeast style spiced pork rib

Wood-fired crispy pigeon, homemade sauce

Wood-fired honey pork

Sautéed pork belly, chili, soy sauce

Wok-fried shredded pork, egg,

sliced black fungus

Wok-fried diced chicken, dried chili,

ginger, peanut

Crispy pork rib, deep-fried garlic

Deep-fried chicken, chili, peanut

Signature Vegetarian

POULTRY & MEAT

Chongqing style shredded pork, chili, bean paste,

pancake

Braised beef brisket, tomato

Sliced lamb, cumin, coriander

Wok-fried beef tenderloin, leek, bean paste sauce

Poached sliced beef, baby cabbage,

enoki mushroom, Sichuan peppercorn, chili

Crispy chicken, spicy pepper and salt

Sautéed chicken, garlic, ginger, onion, scallion

Sautéed sliced rib eye, garlic, chili

重慶魚香肉絲

石鍋番茄牛腩

爆炒孜然羊肉

京蔥醬爆牛柳

鮮花椒煮肥牛

陝風味葫蘆雞

家鄉鐵鍋炒雞

小炒香辣肉眼

Signature Vegetarian

SEAFOOD

大龍蝦可選京醬爆或上湯焗

東星斑可選清蒸、炒球或剁椒蒸

基圍蝦可選白灼或香辣炒

深海大明蝦可選豉油皇炒或油燘

四川水煮魚

四川酸菜魚

LobsterSelection of sautéed with sweet sauce or

baked in a consommé

Coral garoupaSelection of steamed with spring onion,

sautéed fillet or steamed with chili

Shrimp Selection of boiled or sautéed with chili

King PrawnSelection of sautéed with soy sauce or

braised with tomato sauce

Sichuan style sliced fish, chili

Sichuan style sliced fish, preserved vegetable

Signature Vegetarian

SEAFOOD

Deep-fried seabass fillet, pepper mint,

chili peppercorn

Braised prawn, eggplant, chili, bean paste

Braised belt fish, pork belly, bamboo shoot,

mushroom

Stewed shrimp, green bean, Chinese wine

Soon Hock FishSelection of braised with pork belly, mushroom,

Bamboo shoot, chili sauce or

deep-fried

Sautéed mud crab, chili sauce

Crispy Mandarin fish, sweet and sour sauce

椒麻脆鱸魚

魚香鮮蝦球

家常燒帶魚

糟香溜蝦仁

筍殼魚可選乾燒或油浸

成都霸王蟹

松鼠桂花魚

Signature Vegetarian

NOODLE

四川擔擔細麵

北京「疙瘩」湯麵

雪菜肉絲湯米

乾炒牛肉河粉

陝西油潑辣麵

Sichuan “Dan Dan” noodle

Traditional Beijing style flour noodle soup

Vermicelli soup, shredded pork, preserved vegetable

Fried rice noodle, sliced beef, soy sauce

Handmade flat noodle, chili

Signature Vegetarian

NOODLE

海鮮蔬菜湯麵

北京炸醬拉麵

濃湯排骨拉麵

山西刀削麵糰

紅燘牛肉拉麵

「滿堂彩」打鹵麵

Handmade noodle, seafood, vegetable, soup

Handmade noodle, braised pork, sliced vegetable

Handmade noodle, pork rib, duck soup

Shanxi hand shredded noodle, pork

Beef noodle soup, parsley, sesame

Handmade noodle, assorted condiment

Signature Vegetarian

DUMPLING & BUN

Handmade pork dumpling, Sichuan peppercorn oil,

vinegar, soy sauce

Handmade pancake, minced pork

Boiled vegetable dumpling, egg

Pan-fried leek dumpling, egg, dried shrimp

Steamed vegetarian bun

老麻紅油抄手

陝西鹵肉夾饃

煮上素北京餃

韭菜雞蛋盒子

什錦上素菜包

Signature Vegetarian

DUMPLING & BUN

Pan-fried pancake, spring onion

Steamed minced pork dumpling,

crab roe, crab meat

Tianjin steamed pork bun, spring onion

Beef pancake, shallot

Boiled handmade pork dumpling

Pan-fried pork dumpling, yellow chive

手工蔥花煎餅

蟹粉小籠包

天津狗不理包

蔥煎牛肉餡餅

手工製豬肉餃

脆煎豬肉鍋貼

Signature Vegetarian

FRIED RICE

菇粒粟米炒飯

欖菜鮮蝦炒飯

蛋白瑤柱炒飯

松露海鮮燴飯

Fried rice, mushroom, sweet corn, egg

Fried rice, shrimp, French bean,

preserved vegetable, egg

Fried rice, egg white, conpoy

Braised rice, seafood, black truffle, egg

CONGEE

Salted pork congee, century egg

Fresh crab congee

皮蛋醃瘦肉粥

澳門鮮水蟹粥

Signature Vegetarian

VEGETABLE & BEAN CURD

Braised eggplant, garlic, sweet soy paste

Sautéed bitter melon, fresh fungus

Shredded potato, dried chili, coriander

Wok-fried choy sum, preserved vegetable

Braised bean curd, minced pork,

preserved vegetable

Sautéed mushroom, salted egg yolk

Seasonal vegetable, duck bouillon

大蒜豆醬燒茄子

鮮木耳炒涼瓜片

乾辣椒炒土豆絲

欖菜炒新鮮菜心

肉末雪菜燒豆腐

鹹蛋黃炒蟹味菇

濃老鴨湯浸時蔬

Signature Vegetarian

VEGETABLE, BEANCURD

田園綠色時令蔬清炒、蒜茸、蠔油或上湯

番茄淮山炒雞蛋

乾煸辣椒四季豆

三鮮燒麻婆豆腐

燒汁澆脆皮茄子

Seasonal VegetableSelection of plain fried, with garlic,

with oyster sauce or in broth

Sautéed egg, Chinese yam, tomato

Fried French bean, minced pork,

preserved vegetable, chili

Braised bean curd, minced pork, shrimp,

chili, Sichuan peppercron

Crispy eggplant, minced pork, barbecue sauce

Signature Vegetarian

DESSERT

Beijing Kitchen dessert platter (for 2 people / for 4 people)

Premium sherbet / ice Cream

Mango pudding

Seasonal fruit platter

Baked cheese cake, marinated kumquat

「滿堂彩」甜點薈萃盤（兩位用／四位用）

精選特式雪葩、雪糕

芒果布甸

時令鮮果盤

金桔蜜餞芝士蛋糕

Signature Vegetarian

CHINESE HOT DESSERT

蘆薈紫薯珍珠滑露

桂花甜酒醪糟湯圓

紅棗蜜糖清燉官燕

Purple sweet potato purée, sago, aloe

Rice dumpling soup, sweet rice wine,

osmanthus, white fungus, wolfberry

Double-boiled superior bird’s nest, red date,

honey

CHINESE CHILLED DESSERT

「滿堂彩」楊枝甘露

椰絲豆沙糯米糍

傳統宮廷桂花糕

Chilled sago, mango, pomelo cream

Sticky rice ball, red bean paste

Osmanthus cake

Signature Vegetarian