chakula (food)
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Chakula (Food)
Vikolezo (Condiments)
Kikolezo (Condiment)Kitoweo (Dressing)Kiungo (Spice)Sosi (Sauce)Mchuzi (Gravy)Kachumbari (Salad)Saladi (Green salad)AchariRelish / Pickles
AioliAoli
AsaliHoney
Chatne ya maembeMango chutney
ChumviSalt
Chumvi ya bahariSea salt
Dipu ya vitunguuOnion dip
Guakamole (Rojo ya parachichi)Guacamole
Haradali ya asaliHoney mustard
Haradali ya DijoniDijon mustard
Haradali ya KiingerezaEnglish mustard
Haradali ya KijerumaniGerman mustard
Haradali ya manjanoYellow mustard
Haradali ya nafaka zisizokobolewaWholegrain mustard
Haradali ya ungaPowdered mustard
HarisaHarissa
HummusHummus
JemuJam
Jibini ya nachoNacho cheese
KachumbariSalad / Pico de gallo
Kachumbari ya kabichiColeslaw
KechapuKetchup
Kitoweo cha ranchiRanch dressing
Kitoweo cha visiwa elfuThousand Island dressing
Kiziduo cha lavani / vanilaVanilla extract
Mafuta ya zeituniOlive oil
MajariniMargarine
Malai machunguSour cream
MayonesiMayonnaise
MchuziGravy
Mchuzi wa bizariCurry
Mchuzi wa nyamaBroth
MrabaMarmelade
Rojo ya biringaniBaba ghannouj
Rojo ya jibiniCheese spread
Rojo ya nyanyaTomato paste
SalsaSalsa
SambaliSambal
SaukrautiSauerkraut
Shira ya mshiraMaple syrup
SiagiButter
Siagi ya karangaPeanut butter
Siki ya balsamikiBalsamic vinegar
Siki ya kimeaMalt vinegar
Siki ya mvinyoWine vinegar
Siki ya sida ya matofaaApple cidar vinegar
Siki ya waliRice vinegar
Sosi kaliHot sauce
Sosi tamu-chachuSweet-and-sour sauce
Sosi ya B.B.Q.Barbecue sauce
Sosi ya BearniaBarnaise sauce
Sosi ya hoisinHoisin sauce
Sosi ya karangaPeanut sauce
Sosi ya KiholanziHollandaise sauce
Sosi ya KiingerezaWorcestershire sauce
Sosi ya KitatariTartar sauce
Sosi ya kokteliCoctail sauce
Sosi ya maplamuPlum sauce
Sosi ya samakiFish sauce
Sosi ya soyaSoy sauce
TahiniTahini
VinagretiVinaigrette
WasabiWasabi
Posted by MZ at 9:45 AM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Tuesday, August 26, 2014Familia ya Vibuyu (Cucurbitaceae)
Familia ya vibuyu (Cucurbitaceae; Gourd family)*Note: The eggplant / aubergine belongs to the Solanaceae family.BiringaniEggplant / Aubergine
BogaPumpkin
ChayoteChayote
KibuyuGourd / Squash
Kibuyu cha demaniAutumn squash
Kibuyu cha kiangaziSummer squash
Kibuyu cha kipupweWinter squash
Kibuyu cha manjanoYellow squash
Kibuyu cha spagetiSpaghetti squash
Kibuyu cheupeWhite squash
Kibuyu kichunguBitter gourd
Mung'unyeZucchini (Courgette)
TangoCucumber
Tango bila mbeguSeedless cucumber
Tango la achariPickle
Posted by MZ at 10:42 AM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Friday, January 25, 2013Aina za Njugu (Types of Nuts)
Aina za njugu (Types of nuts)AramoniChestnut
Fistiki (Pistasho)Pistachio
HazeliHazelnut
JoziWalnut
KarangaPeanut
KoroshoCashew
KunguIndian almond
LoziAlmond
MakadamiaMacadamia
NaziCoconut
Njugu ya BraziliBrazil nut
Njugu ya mfuneBeech nut
Njugu ya mginkoGinkgo nut
Njugu ya mkolaCola nut
Njugu ya msonobariPine nut
PekaniPecan
Siagi ya karangaPeanut butter
Posted by MZ at 6:59 PM 1 comment: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Tuesday, May 17, 2011Aina za Mkate (Types of Bread)
Aina za mkate (Types of bread)Mkate (Bread)BageliBagel
Fimbo za mkateBreadsticks
Kinyunya ujeyaPhyllo dough
KrwasaniCroissant
Mikate midogoBread rolls
Mkate mgumu wa KiskandinaviScandinavian cracked bread
Mkate mgumu wa raiCracked rye bread
Mkate mweupeWhite bread
Mkate mweusi wa KirusiRussian pumpernickel
Mkate mweusi wa raiBlack rye bread
Mkate usiotiwa hamiraUnleavened bread
Mkate wa KieireIrish bread
Mkate wa KifaransaFrench bread (Baguette)
Mkate wa KigirikiGreek bread
Mkate wa KihindiIndian naan bread
Mkate wa KiingerezaEnglish bread
Mkate wa mhindiCornbread
Mkate wa mtindiButtermilk bread
Mkate wa nafaka zisizokobolewaMultigrain bread
Mkate wa raiRye bread
Mkate wa rai wa KidachiGerman rye bread
Mkate wa rai wa KideniDanish rye bread
Mkate-halaHallah bread
Mkate-pitaPita bread
SkonziBiscuit (Scone, Roll)
Tortila (Chapati ya mhindi)Tortilla
Posted by MZ at 6:26 PM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Aina za Viungo (Types of Spices)
Aina za viungo (Types of spices)Kiungo (Spice)BizariCurry powder
DalasiniCinnamon
Haradali nyeupeWhite mustard
Haradali nyeusiBlack mustard
HawajiTurmeric
IlikiCardamom
JiraCumin
KarafuuClove
KisibitiCaraway
KungumangaNutmeg
MasalaMasala
Mbegu za mpopiPoppy seeds
Pilipili iliyosagwaGround pepper
Pilipili kaliChili pepper
Pilipili mangaBlack pepper
Pilipili mbuziPaprika
Pilipili nyeupeWhite pepper
Pilipili ya JamaikaAllspice
Pilipili ya kijaniGreen pepper
Pilipili ya pinkiPink pepper
Pilipili zilizookwaDried chiles
Pilipili zilizopondwaCrushed chiles
Pilipili-halapenyoJalapeo pepper
ReteniJuniper berry
TangawiziGinger
UdahaCayenne pepper
Unga wa viungo vitanoFive spice powder
UwatuFenugreek
Viungo vya KikajuniCajun seasoning
ZafaraniSaffron
Posted by MZ at 5:25 PM 2 comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Matunda ya Tropiki (Tropical Fruits)
Tunda la tropiki (Tropical fruit)CherimoyaCherimoya
DurianiDurian
EmbeMango
FeijoaFeijoa
FenesiJackfruit
Gakachika*Horned melon
GulabiLychee
Izu (Ndovi)Plantain
Jabotikaba (Zabibu ya Brazili)Jaboticaba
JohoPersimmon
Kinyomoro*Tamarillo
KiwiKiwi
KomamangaPomegranate
KunaziJujube
KuyuFig
LongyaniLongan
MangostanaMangosteen
NanasiPineapple
NdiziBanana
PapaiPapaya
PasheniPassion fruit
Pea la AsiaAsian pear
PeraGuava
PungatePrickly pear
SapodilaSapodilla
ShelisheliBreadfruit
ShokishokiRambutan
Tango tamuPepino
Tunda-nyotaStarfruit
Posted by MZ at 9:12 AM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Matunda yenye Kokwa na ya Nusufamilia ya Matofaa
Tunda lenye kokwa (Drupe)Tunda la nusufamilia ya matofaa (Pome fruit)AprikotiApricot
CheriCherry
FyulisiPeach
NektariniNectarine
PeaPear
SafarjaliQuince
TendeDate
TofaaApple
ZambarauPlum
Zambarau ya KijapaniJapanese plum
Posted by MZ at 7:52 AM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Aina za matikiti
Aina za matikitiKantalupuCantaloupe
TikitiMuskmelon
Tikiti manjanoCanary melon
Tikiti-asaliHoneydew melon
TikitmajiWatermelon
Posted by MZ at 7:26 AM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Monday, May 16, 2011Aina za Beri (Types of Berries)
Aina za beri (Types of berries)Beri nyekunduLingonberry (Red whortleberry)
Beri nyeusiBlackberry
BuluuberiBlueberry
Buluuberi ya mwituBilberry
KranberiCranberry
RasiberiRaspberry
StroberiStrawberry
Tunda bukiniGooseberry
Tunda bukini jekunduRedcurrant
Tunda bukini jeusiBlackcurrant
ZabibuGrape
Zabibu nyekunduRed grapes (Purple grapes)
Zabibu nyeupeWhite grapes (Green grapes)
Zabibu nyeusiBlack grapes (Blue grapes)
Posted by MZ at 11:13 PM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Matunda ya Jenasi ya Machungwa (Citrus Fruits)
Tunda la jenasi ya machungwa (Citrus fruit)BalungiGrapefruit
Balungi la kijaniPomelo
ChenzaTangerine
ChungwaOrange
Chungwa dogoKumquat
Chungwa-limauBergamot
DanziBitter orange
FurunguCitron
KangajaMandarin
LimauLemon
NdimuLime
Posted by MZ at 10:46 PM No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to PinterestLabels: Chakula (Food) Sunday, May 15, 2011Aina za Viyoga (Types of Mushrooms)
Aina za viyoga (Types of mushrooms)Uyoga (Fungus)Kiyoga "Sikio la mti"Wood ear
Kiyoga cha ardhiTruffle
Kiyoga cha dhahabuChanterelle (Golden mushroom)
Kiyoga cha kulikaEdible boletus
Kiyoga cha maziwaMilk-cap
Kiyoga-sifongoMorel (Sponge mushroom)
Kiyoga-temboAgaric
Rusula ya kijaniGreen russula
Uyoga "Shiitake"Shiitake mushroom
Uyoga uliolimwaCultivated mushroom
Uyoga wa kipupweWinter mushroom
Uyoga wa matakaInk cap mushroom
Uyoga-chazaOyster mushroom
Uyoga-mainzi mautiDeath cap mushroom
Uyoga-mainzi mwekunduFly agaric