salmonella gastroenteritis 04.21.2010

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  • 8/9/2019 Salmonella Gastroenteritis 04.21.2010

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    Salmonella GastroenteritisMary Steinmann, MD

    AM Report4/26/10

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    Salmonella entericaSalmonella enterica

    Motile, nonencapsulatedGNR

    Facultative anaerobicgrowth

    O (somatic, heat stable)and H (flagellar, heatlabile) antigens

    Viable at ambient tempsfor days, water for weeks,soil for years

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    S. Enterica nomenclatureS. Enterica nomenclature

    More than 2500 different serotypes

    Most common causing disease in humans:serovar Enteritidis and serovar Typhimurium

    Other interesting serovars:

    Choleraesuis in pigs

    Dublin in cattle

    Typhi cause typhoid fever

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    EpidemiologyEpidemiology

    1.4 million infections annually in US

    15,000 hospitalizations

    400 deaths

    Incidence proportional to environmental factors

    Clean water access

    Hygiene and sanitation standards Food preparation practices

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    Epidemiology (2)Epidemiology (2)

    Infection rates on the rise

    Mass food production

    Animal husbandry practices

    Bacterial resistance factors

    Accounts for half of gastroenteritis cases

    S. enterica serovar Enteritidis

    S. enterica serovar typhimurium increasing

    Peaks in infants and elderly

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    SourcesSources Pets (dogs, cats, rodents,

    amphibians, lizards)

    Contaminated/raw poultryor eggs or transport 1:20,000 eggs

    Animal feeds with fishmeal or bone meal

    Prior antibiotic use

    Contaminated hospitalequipment

    Daycare

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    SymptomsSymptoms

    Occur 12-72 hrs after infection

    Fever, abdominal pain, diarrhea, nausea, vomiting

    Usually resolves after 4-7 days

    Bacteremia (1-5% of cases) more common in very

    young, very old, and immunocompromised

    Fever, chills, septic shock need to consider Abx treatment

    Focal seeding meningitis, brain abscess,

    osteomyelitis (especially in sickle cell)

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    SequellaeSequellae Can continue to be excreted x1-2 months

    Antibiotics increase risk of prolonged carrier state

    Carrier state also prolonged by:

    Biliary tract disease

    Cholelithiasis

    Chronic hemolysis

    Underlying immune deficiency

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    Salmonella in the NewsSalmonella in the News Peanut butter 2008-09 529 persons from 43

    states traced back to a Georgia plant

    Dog Food 2006 70 cases in 19 states

    Banquet Pot Pies 2007 35 states

    African Dwarf Water Frogs 4/09-1/10 31 states,traced back to breeder in CA

    Jalapeno peppers 2009 1442 people in 43 states,traced back to packing in Mexico

    Veggie Booty suspected in some 2007 cases

    For updates/trackers: www.cdc.gov

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    Frogs may not be a safeFrogs may not be a safe

    alternative petalternative pet 53% of affected people knew Salmonella could be

    passed from reptiles and turtles

    31% knew Salmonella could be acquired from

    amphibians

    Water from the aquarium can spread Salmonella

    30% cleaned aquariums in the kitchen sink,

    increasing risk of food contamination

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    PreventionPrevention Washing hands thoroughly after contact with

    animals

    No reptiles or amphibians in child care centers

    Dont eat raw eggs

    Poultry cooked at least 10 minutes to internal temp

    167 F

    Dont wash your aquariums in the kitchen sink