包仔師胚芽意麵 班級 : 餐旅二乙 姓名 : 張智翔 學號 :4a1m0050 指導老師 :...
Post on 18-Jan-2016
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包仔師胚芽意麵
班級 :餐旅二乙
姓名 :張智翔
學號 :4A1M0050
指導老師 :羅伊希
BAUASAI
BAUASAI is a very good restaurant located in my home town -- Shin Ying
I have been eating here ever since I was a kid
Recommended menu
•Yi Noodles
• Wonton soup
• Slow cooked minced pork
• Sao mai
•Mixed platter
Introduction
Yi Noodles: Pure lard is mixed with the
noodles (there is no artificial flavouring or meat). The taste is very authentic.
Sao Mai: One of the most popular dishes served in the restaurant . It is made from wheat-germ flour. This particular dish is so popular because it is stuffed with the restaurants own unique filling.
Wonton Soup: This is another dish which the restaurant is popular for serving. The main ingredients are wonton, spring onions and pickled vegetables. It is a very savoury soup and can also be added to noodles, especially malt noodles to make the taste even more enjoyable and exquisite.
Thanks for your watching
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