small large súp cua & bong bóng cá crabmeat w. …...鸡肉&鸭肉 chicken & duck gÀ...

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RED GINGER CHINA BISTRO Redgingerbistro.com Hours: Mon to Sat. 11:00 am to 10:00 Pm, Sunday 11:00 to 9:30 Pm. Lunch Buffet Mon to Fri. 11:00 to 2:00pm Sunday 11:00 to 2:00 Pm. Delivery Hours 3:00 pm to 9:00 pm. 5999 Rice Creek Parkway Suite#102 Shoreview, MN 55126 Tel : (651) 784-3200 (651) 784-7178 Soup CANH 蟹肉魚肚羹 Sp cua & bong bng c Crabmeat w. Fish Maw Soup. . . . . . . . . . 12.95 18.95 海鮮豆腐羹 Sp đ bin & đu h Seafood Tofu Soup ................. 10.95 16.50 西湖牛肉羹 Sp b Tây Hô ̀ ̉ West Lake Beef Soup ................ 9.95 15.50 竹笙海皇羹 Sp hi sn Seafood w. Dry Bamboo Soup ......... 10.95 16.50 西洋菜肉片湯 Sp tht x lch son Pork w. Watercress Soup ............. 9.95 15.50 香茜皮蛋魚片湯 Sp c, trng bp tho & ng Fish, Preserved Egg, and Cilantro Soup . . . 9.95 15.50 头台 Appetizers KHAI VỊ 鍋貼或蒸饺子 Si co chiên hoc hp Pan Fried or Steamed Dumpling ................. 6.75 椒鹽或紅燒鵪鶉 Chim ct ram mui Salt & Pepper or Fried Quail ................ 4.25 椒監軟殼蟹 Cua lt v ram mui Salt & Pepper Soft Shell Crab ............... 5.95 净海蜇 Sa Jellyfish. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 椒鹽雞翼 Cnh g ram mui Salt & Pepper Chicken Wing ................ 7.25 生菜雞鬆 X lch qun tht g bm Minced Chicken Lettuce Wrap .................. 8.50 生菜海鮮鬆 X lch qun hi sn Minced Seafood Lettuce Wrap .................. 9.95 S01 S02 S03 S04 S05 S06 A01 A02 A03 A04 A05 A06 A07 Small Large 時菜龍利球 C lưi trâu xo rau ci Sole Fish w. Vegetable ...................... 13.95 金沙龍利球 C lưi trâu chiên ti khô Golden Garlic Sole Fish ...................... 13.95 椒鹽花枝 Mc ram mui tiêu Salt & Pepper Squid .................... 13.95 油泡花枝 Mc xo rau ci Squid Stir Fry with Vegetable ................. 13.95 XO 醬炒花枝 Mc xo tương XO Squid Stir Fry w. XO Sauce ................ 14.95 豉椒炒花枝 Mc xo tu x Squid w. Black Bean Sauce ................... 13.95 油泡帶子 S đip xo rau ci Scallop Stir Fry with Vegetable ................ 16.95 豉椒帶子 S đip xo tu x Scallop w. Black Bean Sauce .................. 16.95 XO 醬炒帶子 S đip xo tương XO Scallop Stir Fry w. XO Sauce .............. 17.95 椒鹽大蝦 Tôm ram mui tiêu Salt & Pepper Shrimp ................... 14.50 黃金蝦球 Tôm chiên vi ti khô Fried Shrimp w. Dried Golden Garlic ............ 14.50 鐵板豆鼓蝦 Tôm xo tu x Sizzling Shrimp w. Black Bean Sauce ............ 14.50 鐵板沙爹蝦 Tôm xo sa t Sizzling Saty Shrimp........................ 14.50 蜜汁核桃蝦 Tôm xo ht đu Honey Walnut Shrimp ....................... 15.50 蝦仁滑蛋 Tôm chiên trng Shrimp with Scramble Egg.................... 14.50 豉汁炒蜆 Ngêu xo tu x Clams w. Black Bean Sauce ................... 14.95 沙爹炒蜆 Ngêu xo sa t Clams w. Satay Sauce ................... 14.95 避風塘炒蜆 Ngêu xo kiu HongKong HK Style Clams ........................ 14.95 油泡三鮮 Hi sn xo rau ci Seafood Combination w. Vegetables ............ 15.50 椒鹽三鮮 Hi sn xo mui tiêu Seafood Combo w. Salt & Pepper ........... 15.50 XO 醬爆三鮮 Hi sn xo tương XO Seafood Combination w. XO Sauce .......... 16.50 三鮮脆皮豆腐 Đu h chiên xo mc, s đip v tôm Crispy Tofu w. Squid, Scallop & Shrimp ............ 15.95 蟹肉扒豆苗 Đt đu h lan xo tht cua Pea Tip w. Crabmeat ....................... 18.95 瑶柱扒豆苗 Đt đu xo s đip khô Pea Tip w. Dry Scallop ...................... 18.95 虾球通菜 Tôm xo rau mung Shrimp with Tung Choy ...................... 16.95 虾球芥蘭 Tôm xo ci ln Shrimp with Chinese Broccoli .................. 15.95 虾球豆苗 Tôm xo đt đu Shrimp with Pea Tips ....................... 18.95 H05 H06 H07 H08 H09 H10 H11 H12 H13 H14 H15 H16 H17 H18 H19 H20 H21 H22 H23 H24 H25 H26 H27 H28 H29 H30 H31 厨师推介 House Specialties ĐU BP ĐC BIT 龍蝦 (避風塘 , 椒鹽 , 薑蔥, 豉汁, XO醬 , 黃金蛋, 或清蒸) Tôm hm (Chiên ti khô, ram mui tiêu, hnh gng, tu x, tương XO, ht vt mui, hoc hp) Lobster ................................................................................... Seasonal Price (HK Style, Salt & Pepper, Ginger & Onion, Black Bean Sauce, XO Sauce, Golden Egg, or Steamed) (避風塘 , 椒鹽 , 薑蔥, 豉汁, XO醬 , 黃金蛋, 清蒸, 或粉絲蟹煲) Cua (Chiên ti khô, ram mui tiêu, hnh gng, tu x, tương XO, ht vt mui, hp hoc hp bn tu) Crab ..................................................................................... Seasonal Price (HK Style , Salt & Pepper , Ginger & Onion, Black Bean Sauce, XO Sauce , Golden Egg, Steamed, or with Glassy Vermicelli Hot Pot) 清蒸批魚 C Walley hp Steamed Walleye ............................................................................ Seasonal Price 炸批魚 (四川 , 肉絲, 豉汁, 薑蔥, 五柳) Chiên c Walleye (T Xuyên, tht xay, tu x, hnh gng hoc, kiu Hng Châu ) Fried Walleye. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Seasonal Price (Szechwan Style, Shredded Meat, Black Bean Sauce, Ginger & Onion, Hangzhou Style) H01 H02 H03 H04 H01 H02 H18 H07 H4 紅薑酒家

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Page 1: Small Large Súp cua & bong bóng cá Crabmeat w. …...鸡肉&鸭肉 Chicken & Duck GÀ & VỊT 當紅炸子雞 Gà chiên Fried Chicken (Half) 13.95 23.95 蒜香風沙雞 Gà chiên

RED GINGER CHINA BISTRO

Redgingerbistro.comHours:

Mon to Sat. 11:00 am to 10:00 Pm, Sunday 11:00 to 9:30 Pm.

Lunch Buffet Mon to Fri. 11:00 to 2:00pmSunday 11:00 to 2:00 Pm.

Delivery Hours 3:00 pm to 9:00 pm.

5999 Rice Creek Parkway Suite#102Shoreview, MN 55126

Tel : (651) 784-3200 (651) 784-7178

汤 Soup CANH

蟹肉魚肚羹 Sup cua & bong bong caCrabmeat w. Fish Maw Soup. . . . . . . . . . 12.95 18.95海鮮豆腐羹 Sup đô biên & đâu huSeafood Tofu Soup . . . . . . . . . . . . . . . . . 10.95 16.50西湖牛肉羹 Sup bo Tây HôWest Lake Beef Soup . . . . . . . . . . . . . . . . 9.95 15.50竹笙海皇羹 Sup hai sanSeafood w. Dry Bamboo Soup . . . . . . . . . 10.95 16.50西洋菜肉片湯 Sup thit xa lach sonPork w. Watercress Soup . . . . . . . . . . . . . 9.95 15.50香茜皮蛋魚片湯 Sup ca, trưng băp thao & ngoFish, Preserved Egg, and Cilantro Soup . . . 9.95 15.50

头台 Appetizers KHAI VỊ

鍋貼或蒸饺子 Sui cao chiên hoăc hâpPan Fried or Steamed Dumpling . . . . . . . . . . . . . . . . . 6.75椒鹽或紅燒鵪鶉 Chim cut ram muôi• Salt & Pepper or Fried Quail . . . . . . . . . . . . . . . . 4.25椒監軟殼蟹 Cua lôt vo ram muôi• Salt & Pepper Soft Shell Crab . . . . . . . . . . . . . . . 5.95净海蜇 SưaJellyfish. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95椒鹽雞翼 Canh ga ram muôi• Salt & Pepper Chicken Wing . . . . . . . . . . . . . . . . 7.25生菜雞鬆 Xa lach quân thit ga bămMinced Chicken Lettuce Wrap . . . . . . . . . . . . . . . . . . 8.50生菜海鮮鬆 Xa lach quân hai sanMinced Seafood Lettuce Wrap . . . . . . . . . . . . . . . . . . 9.95

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時菜龍利球 Ca lươi trâu xao rau caiSole Fish w. Vegetable . . . . . . . . . . . . . . . . . . . . . . 13.95金沙龍利球 Ca lươi trâu chiên toi khôGolden Garlic Sole Fish . . . . . . . . . . . . . . . . . . . . . . 13.95椒鹽花枝 Mưc ram muôi tiêu• Salt & Pepper Squid . . . . . . . . . . . . . . . . . . . . 13.95油泡花枝 Mưc xao rau caiSquid Stir Fry with Vegetable . . . . . . . . . . . . . . . . . 13.95 XO 醬炒花枝 Mưc xao tương XO• Squid Stir Fry w. XO Sauce . . . . . . . . . . . . . . . . 14.95豉椒炒花枝 Mưc xao tau xiSquid w. Black Bean Sauce . . . . . . . . . . . . . . . . . . . 13.95油泡帶子 So điêp xao rau caiScallop Stir Fry with Vegetable . . . . . . . . . . . . . . . . 16.95豉椒帶子 So điêp xao tau xiScallop w. Black Bean Sauce . . . . . . . . . . . . . . . . . . 16.95XO 醬炒帶子 So điêp xao tương XO• Scallop Stir Fry w. XO Sauce . . . . . . . . . . . . . . 17.95椒鹽大蝦 Tôm ram muôi tiêu• Salt & Pepper Shrimp . . . . . . . . . . . . . . . . . . . 14.50黃金蝦球 Tôm chiên vơi toi khôFried Shrimp w. Dried Golden Garlic . . . . . . . . . . . . 14.50鐵板豆鼓蝦 Tôm xao tau xiSizzling Shrimp w. Black Bean Sauce . . . . . . . . . . . . 14.50鐵板沙爹蝦 Tôm xao sa têSizzling Saty Shrimp . . . . . . . . . . . . . . . . . . . . . . . . 14.50蜜汁核桃蝦 Tôm xao hôt đêuHoney Walnut Shrimp . . . . . . . . . . . . . . . . . . . . . . . 15.50

蝦仁滑蛋 Tôm chiên trưngShrimp with Scramble Egg . . . . . . . . . . . . . . . . . . . . 14.50豉汁炒蜆 Ngêu xao tau xiClams w. Black Bean Sauce . . . . . . . . . . . . . . . . . . . 14.95沙爹炒蜆 Ngêu xao sa tê• Clams w. Satay Sauce . . . . . . . . . . . . . . . . . . . 14.95避風塘炒蜆 Ngêu xao kiêu HongKong• HK Style Clams . . . . . . . . . . . . . . . . . . . . . . . . 14.95油泡三鮮 Hai san xao rau caiSeafood Combination w. Vegetables . . . . . . . . . . . . 15.50椒鹽三鮮 Hai san xao muôi tiêu• Seafood Combo w. Salt & Pepper . . . . . . . . . . . 15.50XO 醬爆三鮮 Hai san xao tương XO• Seafood Combination w. XO Sauce . . . . . . . . . . 16.50三鮮脆皮豆腐 Đâu hu chiên xao mưc, so điêp va tômCrispy Tofu w. Squid, Scallop & Shrimp . . . . . . . . . . . . 15.95蟹肉扒豆苗 Đot đâu ha lan xao thit cuaPea Tip w. Crabmeat . . . . . . . . . . . . . . . . . . . . . . . 18.95瑶柱扒豆苗 Đot đâu xao so điêp khôPea Tip w. Dry Scallop . . . . . . . . . . . . . . . . . . . . . . 18.95虾球通菜 Tôm xao rau muôngShrimp with Tung Choy . . . . . . . . . . . . . . . . . . . . . . 16.95虾球芥蘭 Tôm xao cai lanShrimp with Chinese Broccoli . . . . . . . . . . . . . . . . . . 15.95虾球豆苗 Tôm xao đot đâuShrimp with Pea Tips . . . . . . . . . . . . . . . . . . . . . . . 18.95

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厨师推介 House Specialties ĐÂU BÊP ĐĂC BIÊT龍蝦 (避風塘 , 椒鹽 , 薑蔥, 豉汁, XO醬 , 黃金蛋, 或清蒸)Tôm hum (Chiên toi khô, ram muôi tiêu, hanh gưng, tau xi, tương XO, hôt vit muôi, hoăc hâp)Lobster . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Seasonal Price(HK Style•, Salt & Pepper•, Ginger & Onion, Black Bean Sauce, XO Sauce•, Golden Egg, or Steamed)蟹 (避風塘 , 椒鹽 , 薑蔥, 豉汁, XO醬 , 黃金蛋, 清蒸, 或粉絲蟹煲)Cua (Chiên toi khô, ram muôi tiêu, hanh gưng, tau xi, tương XO, hôt vit muôi, hâp hoăc hâp bun tau)Crab . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Seasonal Price(HK Style •, Salt & Pepper •, Ginger & Onion, Black Bean Sauce, XO Sauce •, Golden Egg, Steamed, or with Glassy Vermicelli Hot Pot)清蒸批魚 Ca Walley hâpSteamed Walleye . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Seasonal Price炸批魚 (四川 , 肉絲, 豉汁, 薑蔥, 五柳)Chiên ca Walleye (Tư Xuyên, thit xay, tau xi, hanh gưng hoăc, kiêu Hang Châu )Fried Walleye. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Seasonal Price(Szechwan Style•, Shredded Meat, Black Bean Sauce, Ginger & Onion, Hangzhou Style)

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紅薑酒家

Page 2: Small Large Súp cua & bong bóng cá Crabmeat w. …...鸡肉&鸭肉 Chicken & Duck GÀ & VỊT 當紅炸子雞 Gà chiên Fried Chicken (Half) 13.95 23.95 蒜香風沙雞 Gà chiên

鸡肉&鸭肉 Chicken & Duck GA & VỊT

當紅炸子雞 Ga chiên Fried Chicken (Half) . . . . . . . . . . . . . . . . 13.95 23.95蒜香風沙雞 Ga chiên kiêu HongKongDeep Fried Chicken Hong Kong Style . . . . 13.95 23.95白切雞 Ga lanh chătGold Cut Chicken . . . . . . . . . . . . . . . . . . 13.95 23.95燒鴨 Vit quayRoast Duck . . . . . . . . . . . . . . . . . . . . . . 13.95 23.95五味鴨 Vit ngu vi hương Five Spice Duck . . . . . . . . . . . . . . . . . . . 13.95 23.95

猪肉 Pork THỊT HEO京都肉排 Sươn xao chua ngotPerking Style Pork Chop . . . . . . . . . . . . . . . . . . . . . 12.95鎮江肉排 Sươn xao kiêu ZhenjiangZhenjiang Style Pork Chop . . . . . . . . . . . . . . . . . . . 12.95椒鹽肉排 Sươn ram muôi• Salt & Pepper Pork Chop . . . . . . . . . . . . . . . . . 12.95

豆腐 Tofu ĐÂU HU• 麻婆豆腐ĐĐâu hu xao thit bămMor Pol Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95琵琶豆腐 Pipa đâu huPipa Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.95炸豆腐 Đâu hu chiênFried Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95冬茹扒豆腐 Đâu hu xao nâm đông côBlack Mushroom with Tofu . . . . . . . . . . . . . . . . . . . 11.95瓜菜豆腐 Đâu hu xao rau caiTofu w. Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . 10.95椒鹽豆腐 Đâu hu ram muôi tiêuSalt and Pepper Tofu 10.95

粉/面 Noodle HU TIÊU, MI牛河 (干炒,濕炒,豉汁,XO醬)Hu tiêu xao bo (xao khô hoăc ươc, tau xi, tương XO)Beef Chow Fun . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.95(Dry, Wet, Black Bean Sauce, XO Sauce •)蝦河 (干炒,濕炒,豉汁,XO醬 )Hu tiêu xao tôm (xao khô hoăc ươc, tau xi, tương XO)Shrimp Chow Fun . . . . . . . . . . . . . . . . . . . . . . . . . . 13.95(Dry, Wet, Black Bean Sauce, XO Sauce •)海鮮河 (干炒,濕炒,,豉汁,XO醬 )Hu tiêu xao hai san (xao khô hoăc ươc, tau xi, tương XO)Seafood Chow Fun . . . . . . . . . . . . . . . . . . . . . . . . 13.95(Dry, Wet, Black Bean Sauce, XO Sauce •)雞河 (干炒,濕炒,豉汁,XO醬 )Hu tiêu xao ga (xao khô hoăc ươc, tau xi, tương XO)Chicken Chow Fun . . . . . . . . . . . . . . . . . . . . . . . . . 11.95(Dry, Wet, Black Bean Sauce, XO Sauce •)叉燒河 (干炒,濕炒,豉汁,XO醬 )Hu tiêu xao xa xiu (xao khô hoăc ươc, tau xi, tương XO)BBQ Pork Chow Fun . . . . . . . . . . . . . . . . . . . . . . . . 11.95 (Dry, Wet, Black Bean Sauce, XO Sauce •)蝦球煎面 Mi xao don tômShrimp Pan Fried Noodle . . . . . . . . . . . . . . . . . . . . . 13.95海鮮煎面 Mi xao don hai sanSeafood Pan Fried Noodle . . . . . . . . . . . . . . . . . . . . 13.95牛煎面 Mi xao don boBeef Pan Fried Noodle . . . . . . . . . . . . . . . . . . . . . . 12.95雞煎面 Mi xao don gaChicken Pan Fried Noodle . . . . . . . . . . . . . . . . . . . . 11.95叉燒煎面 Mi xao don xa xiuBBQ Pork Pan Fried Noodle. . . . . . . . . . . . . . . . . . . 11.95星洲炒米粉 Bun gao xao kiêu SingaporeSingapore Rice Noodle • . . . . . . . . . . . . . . . . . . . 12.95干燒伊面 Mi sơ xao rau caiDry Efun with Vegetable. . . . . . . . . . . . . . . . . . . . . 13.95海鮮扒伊面 Mi sơ xao hai san Seafood Efun . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16.95瑤柱扒伊面 Mi sơ xao so điêpDry Scallop Efun . . . . . . . . . . . . . . . . . . . . . . . . . . . 17.95

炒饭 Fried Rice CƠM CHIÊN生炒牛肉飯 Cơm chiên boBeef Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95雞炒飯 Cơm chiên gaChicken Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95叉燒炒飯 Cơm chiên xa xiuBBQ Pork Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . 9.95揚州炒飯 Cơm chiên dương châuYangzhou Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . 10.95蝦仁炒飯 Cơm chiên tômShrimp Fried Rice . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95淨鹹魚炒飯 Cơm chiên ca mănSalted Fish Fried Rice . . . . . . . . . . . . . . . . . . . . . . . 11.95鹹魚雞粒炒飯 Cơm chiên ga va ca mănSalted Fish w. Chicken Fried Rice . . . . . . . . . . . . . . . 11.95鹹魚蝦炒飯 Cơm chiên tôm va ca mănSalted Fish w. Shrimp Fried Rice . . . . . . . . . . . . . . . 12.95

牛肉 Beef BO黑椒牛仔骨 Sươn bo xao tiêu đenBeef Rib with Black Pepper . . . . . . . . . . . . . . . . . . . 17.95椒絲腐乳牛仔骨 Sươn bo cao chao• Beef Rib w. Bean Curd Sauce . . . . . . . . . . . . . . 17.95鐵板黑椒牛仔骨 Sươn bo xao tiêu đenSizzling Black Pepper Beef Rib . . . . . . . . . . . . . . . . 17.95鐵板沙爹牛 Sươn bo xao sa têSizzling Saty Beef . . . . . . . . . . . . . . . . . . . . . . . . . 15.50鐵板豆鼓牛 Sươn bo xao tau xiSizzling Beef with Black Bean Sauce . . . . . . . . . . . . . . . .15.50鐵板黑椒牛柳 Thit bo xao tiêu đenSizzling Beef Steak w. Blk Pepper Sauce . . . . . . . . . . . . 15.50中式牛柳 Thit bo xao kiêu Trung HoaChinese Style Beef Steak . . . . . . . . . . . . . . . . . . . . 15.50黑椒牛柳粒 Thit bo cut xao tiêu đenSteak w. Blk Pepper Sauce . . . . . . . . . . . . . . . . . . . 15.50牛肉芥蘭 Thit bo xao cai lanBeef with Chinese Broccoli . . . . . . . . . . . . . . . . . . . 14.50牛肉通菜 Thit bo xao rau muôngBeef with Tong Choy . . . . . . . . . . . . . . . . . . . . . . . 15.50牛肉扒豆苗 Thit bo xao đot đâuBeef with Pea Tip . . . . . . . . . . . . . . . . . . . . . . . . . . 16.50

蔬菜 Vegetable RAU CAI上海小白菜 (蒜蓉,上湯, 或清炒)

Cai Thương Hai (Toi, sup, hoăc xao)Shanghai Bok Choy . . . . . . . . . . . . . . . . . . . . . . . . . 10.95(Crushed Garlic, Top Broth, or Stir Fry)西洋菜 (蒜蓉,上湯, 或清炒)

Xa lach son (Toi, sup, hoăc xao)Watercress . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95(Crushed Garlic, Top Broth, or Stir Fry)豆苗 (蒜蓉,上湯, 或清炒)

Đot đâu ha lan (Toi, sup, hoăc xao)Pea Tip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.50(Crushed Garlic, Top Broth, or Stir Fry)芥蘭 (蠔油, 蒜蓉, 或清炒)

Cai lan (Dâu hao, toi, hoăc xao)Gai Lan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95(Oyster Sauce, Crushed Garlic, or Stir Fry)通菜 (蒜蓉, 清炒, 椒絲腐乳 )

Rau muông (Toi, xao, hoăc xao chao)Tung Choy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.50(Crushed Garlic, Stir Fry, Pepper & Fried Bean Curd)冬菇扒菜膽 Cai Thương Hai va nâm đông khôBok Choy w. Black Mushroom . . . . . . . . . . . . . . . . . 12.95四季豆 (蒜蓉, 四川, 魚香, 椒絲腐乳)

Đâu que (Toi, Szechuan, hoăc Yushan)Green Bean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.95

煲仔 Hot Pot Dish KHO TÔ火腩豆腐煲 Thit heo quay va đau hu kho tô Roast Pork with Tofu Hot Pot . . . . . . . . . . . . . . . . . 13.95梅菜扣肉煲 Thit kho rau baoPreserved Vegetable with Pork Hot Pot . . . . . . . . . . . . . . . . . . . . . . . . . 14.95枝竹羊腩煲 Thit dê kho tôLamb Stew Hot Pot . . . . . . . . . . . . . . . . . . . . . . . . 16.95蘿卜牛腩煲 Thit bo kho cu caiBeef Stew Hot Pot . . . . . . . . . . . . . . . . . . . . . . . . . 16.95魚香茄子煲 Ca tim kho tôGarlic Eggplant Hot Pot . . . . . . . . . . . . . . . . . . . . . 12.95鹹魚雞粒茄子煲 Ga, ca măn, ca tim kho tô Salted Fish, Chicken with Eggplant Hot Pot . . . . . . . . . . . . . . . . . . . . . . . . . . 14.95鹹魚雞粒豆腐煲 Ga , ca măn, đâu hu kho tôSalted Fish, Chicken with Tofu Hot Pot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14.95火腩生蠔煲 Thit heo quay va hao tươi kho tô Roast Pork and Oyster Hot Pot . . . . . . . . . . . . . . . . 15.95海鮮豆腐煲 Hai san đâu hu kho tô Seafood Tofu Hot Pot . . . . . . . . . . . . . . . . . . . . . . . 15.95 XO酱斑腩煲 Nam ca va tương XO kho tô• Fish Hot Pot w. XO Sauce . . . . . . . . . . . . . . . . . 15.95

B01

B02

B03

B04

B05

B06

B07

B08

B09

B10

B11

V01

V02

V03

V04

V05

V06

V07

R01

R02

R03

R04

R05

R06

R07

R08

N01

N02

N03

N04

N05

N06

N07

N08

N09

N10

N11

N12

N13

N14

P01

P02

P03

T01

T02

T03

T04

T05

T06

C01

C02

C03

C04

C05

Half WholeNưa con Nguyên con

HP01

HP02

HP03

HP04

HP05

HP06

HP07

HP08

HP09

HP10

C04 HP02

B03

V03 V05

N01

N11