蒸點心 steamed dim sum - marcopolohotels.com · 開胃菜 appetizer & barbecued specialties...

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蒸點心 Steamed Dim Sum 蝦餃 Prawn Dumpling “Hakao” ............................................. 豬肉蝦燒味 Pork and Shrimp Siomai......................................... 小籠包 Shao Lung Pao............................................................. 日本餃 Japanese Siomai........................................................... 叉燒包 Barbecued Pork Bun.................................................... 雞肉包 Chicken Bun................................................................ 綠豆包 Mongo Bun.................................................................. 排骨與豉汁 Spareribs with Black Beans..................................... 雞爪 Chicken Feet................................................................... 雞腸粉 Steamed Rice Flour Roll with Shrimps.......................... 蝦腸粉 Steamed Rice Flour Roll with Vegetables...................... 叉燒腸粉 Steamed Rice Flour Roll with Barbecued Pork........... 炸點心 Fried Dim Sum 海鮮芋頭泡袖 Seafood Taro Puff................................................. 香煎豬肉水餃 Pan-Fried Pork Dumplings.................................... 蘿蔔糕 Radish Cake................................................................. Congee 雞肉豆腐粥 Chicken with Bean Curd Stick................................. 肉香脆棒粥 Assorted Meat with Crispy Sticks............................. 碎牛肉粥 Minced Beef.............................................................. Available from 11:00am to 2:30pm 118 108 98 118 88 88 88 108 88 128 88 88 128 88 88 98 98 98 Above prices are subject to 10% service charge and government taxes

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Page 1: 蒸點心 Steamed Dim Sum - marcopolohotels.com · 開胃菜 Appetizer & Barbecued Specialties 烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..... 烤乳豬組合 Roast

蒸點心 Steamed Dim Sum蝦餃 Prawn Dumpling “Hakao” .............................................豬肉蝦燒味 Pork and Shrimp Siomai.........................................小籠包 Shao Lung Pao.............................................................日本餃 Japanese Siomai...........................................................叉燒包 Barbecued Pork Bun....................................................雞肉包 Chicken Bun................................................................綠豆包 Mongo Bun..................................................................排骨與豉汁 Spareribs with Black Beans.....................................雞爪 Chicken Feet...................................................................雞腸粉 Steamed Rice Flour Roll with Shrimps..........................蝦腸粉 Steamed Rice Flour Roll with Vegetables......................叉燒腸粉 Steamed Rice Flour Roll with Barbecued Pork...........

炸點心 Fried Dim Sum海鮮芋頭泡袖 Seafood Taro Puff.................................................香煎豬肉水餃 Pan-Fried Pork Dumplings....................................蘿蔔糕 Radish Cake.................................................................

粥 Congee雞肉豆腐粥 Chicken with Bean Curd Stick.................................肉香脆棒粥 Assorted Meat with Crispy Sticks.............................碎牛肉粥 Minced Beef..............................................................

Available from 11:00am to 2:30pm

11810898

118888888

10888

1288888

1288888

989898

Above prices are subject to 10% service charge and government taxes

Page 2: 蒸點心 Steamed Dim Sum - marcopolohotels.com · 開胃菜 Appetizer & Barbecued Specialties 烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..... 烤乳豬組合 Roast

開胃菜 Appetizer & Barbecued Specialties烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..............烤乳豬組合 Roast Suckling Pig Combination.........................蜂蜜叉燒 Barbecued Pork with Honey.................................松花蛋和海蜇 Century Egg with Jellyfish................................醃雞肉 Special Marinated Chicken half (半).................. whole (隻)..............香烤鴨 Aromatic Duck half (半).............................. whole (隻)...........................北京鴨 Roast Peking Duck one way 一方式................... two ways 兩方式................. three ways 三方式...............

湯 Soup燉魚肚螃蟹湯 Braised Fish Maw and Crab Meat Soup.........燉鴨干貝湯 Braised Shredded Duck and Conpoy Soup......蝦竹湯 Fresh Prawn and Bamboo Pith Soup......................海鮮豆腐湯 Braised Seafood and Bean Curd Soup..............四川辣酸湯 Szechuan Hot and Sour Soup...........................西湖牛肉湯 Minced Beef West Lake Soup*.........................南瓜螃蟹湯 Pumpkin with Crab Meat Soup........................菠菜海鮮湯 Spinach with Assorted Seafood Soup................甜玉米和雞湯 Sweet Corn with Minced Chicken Soup........四海龍湯 Four Seas Dragon Soup.......................................魚唇幹瑤柱湯 Fish Lip with Dried Scallop Soup*..................千寶湯 Treasure Soup with Assorted Meat*........................雲吞湯 Wonton Soup........................................................ 廚師推薦 Chef Recommendations燉蔬菜鮑魚 Braised Abalone with Vegetables.......................五香鮑魚海參 Braised Sliced Abalone with Sea Cucumber....香港油炸蝦 Deep-Fried Prawns “Hong Kong” Style..............姜蔥炒蝦 Stir-Fried Prawns with Ginger and Onion.............釀大蝦 Stuffed Cuajo Prawns..............................................四川炒蝦 Stir-Fried Prawns with Szechuan Sauce................紅燒蟹富永 Crab Fooyong in Brown Sauce..........................海鮮豆腐豉汁火鍋 Mixed Seafood, Beancurd and Black Beans in Clay Pot*.................................................................咖哩海鮮火鍋 Special Curry Mixed Seafood in Hot Pot..........菠菜和蛋清醬 Roasted Garlic Spinach with Egg White Sauce*.....蜂蜜釉雞 Honey-Glazed Boneless Chicken..........................脆皮檸檬雞 Crispy Lemon Chicken*.....................................燉家常豆腐金針菇和綠菜 Braised Home-made Tofu with Enoki Mushroom and Green Vegetable.................................

S 小 308388238238

138208238108108128108108108268188288

13881388698508698508298

408418208248208

218

M 中 748688338338268528

15982988350035003500

498568748488488598488488488

1008608888208

198819881188808998808498

608748308398318

328

L 大 918998498498

788888998698718848788698698

160811081508

2988 29881488128813981288698

8181128418598458

498

Above prices are subject to 10% service charge and government taxes*New item *新

Page 3: 蒸點心 Steamed Dim Sum - marcopolohotels.com · 開胃菜 Appetizer & Barbecued Specialties 烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..... 烤乳豬組合 Roast

肉 Pork and Beef香煎牛柳 Pan-Fried Beef Tenderloin “Chinese” Style......................四川炒牛 Stir-Fried Beef “Szechuan” Style.....................................香煎XO醬牛柳 Pan-Fried Beef Tenderloin with XO Sauce................. 牛肉炒青菜 Stir-Fried Sliced Beef with Green Vegetables................湖南牛肉 Hunan Beef in Spicy Sauce*...........................................牛肉炒芒果 Stir-fried Shredded Beef with Mango*...........................莗苑香辣豬 Lotus Court Special Crispy Chili Pork...........................鳳梨酸甜豬 Sweet and Sour Pork with Pineapple............................炸椒鹽排骨 Deep-Fried Pork Spareribs with Salt and Pepper...........湖南豬肉 Hunan Tofu with Pork in Spicy Sauce.............................蜜汁排骨 Honey Glazed Pork Spareribs*.......................................

雞 Poultry四川炒雞 Stir-Fried Sliced Chicken “Szechuan” Style.....................炒腰果雞丁 Stir-Fried Diced Chicken with Cashew.........................宮保雞 Kungpao Chicken*............................................................香脆炸雞 Crispy Fried Chicken............................................whole half

菜 Seasonal Vegetables燉綠菜蘑菇 Stewed Black Mushroom with Green Vegetables..........水煮蘆筍 Poached Fresh Asparagus in Superior Stock....................釀茄與豉汁 Stuffed Eggplant with Black Bean Sauce*.....................燉茄子鹹魚辣醬 Braised Eggplant with Salted Fish in Spicy Sauce....燉豆腐與香菇青菜 Braised Bean Curd with Mushroom & Green Vegetables...............................................................................麻婆豆腐 Braised Bean Curd with Minced Pork and Chili Sauce....海鮮炒菜 Seafood Chopsuey*........................................................四季炒菜 Four Seasons Vegetables.................................................羅漢炒菜 Lohan Chai Special........................................................

飯麵 Rice and Noodles楊洲炒飯 Fried Rice “Yang Chow” Style.........................................复州炒飯 “Fu Chow” Fried Rice.....................................................雞丁鹹魚炒飯 Fried Rice with Diced Chicken and Salted Fish..........福建炒飯 “Fookein” Fried Rice*.....................................................海鮮XO炒飯 Seafood Fried Rice with XO Sauce*.............................長壽麵 Birthday Noodles with Assorted Seafood in Spicy Sauce...莗苑炒飯 Lotus Court Special Fried Rice........................................香港香脆麵 Crispy Noodles with Assorted Seafood Hong Kong Style..新加坡掛麵 Fried Vermicelli “Singapore” Style...............................海鮮炒麵 Chami Noodles with Assorted Seafood in Sate Sauce.....海鮮炒細麵 Cha Misua with Assorted Seafood................................

甜點 Dessert冷凍芒果布丁 Chilled Mango Pudding............................................冷凍芒果西米 Chilled Mango Sago..................................................杏仁果凍與荔枝 Chilled Almond Jelly with Lychees..........................水果拼盤 Seasonal Fresh Fruit Platter.............................................油炸麻球 Deep-Fried Sesame Balls................................................涼粉與芒果 Chilled Black Jelly with Mango Cubes..........................香蘭果凍與芒果 Chilled Pandan Jelly with Mango Cubes.................

S 小 338238338238418 398238238238158348

228228228

(隻)

(半)

208208258208

208208338208

238248238548228428238378228248228

M 中 458438458398578568398398398218518

298298338498248

318308318318

318368588388498

398398398828368628398658368348298

8888881281188888

L 大 608728608508828818498498698318768

398498498

468 418328 468

468558898498

49850849811086281018498898508508498

Above prices are subject to 10% service charge and government taxes*New item *新

Page 4: 蒸點心 Steamed Dim Sum - marcopolohotels.com · 開胃菜 Appetizer & Barbecued Specialties 烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..... 烤乳豬組合 Roast

活和冷凍海鮮Live and Frozen Seafood

石斑 Green Garoupa.......................................................高醬油蒸 Steamed with Special Soy Sauce豉汁蒸 Steamed with Black Bean Sauce炸甜酸醬 Deep-Fried with Sweet and Sour Sauce香辣豆腐醬 Flambéed in Spicy Bean Curd Sauce陰陽雙向魚 “Yin Yang” Two-Way Style*苦瓜黃豆醬燜 Braised with Bitter Melon and Taosi Sauce*

鰻 Eel...............................................................................蒸和黑豆醬 Steamed with Black Beans翻炒和豉汁 Stir-Fried with Black Bean Sauce鹽和胡椒油炸 Deep-Fried with Salt and Pepper

蟹 Crabs..........................................................................蒸大蒜 Steamed with Garlic翻炒辣椒醬 Stir-Fried with Chili Sauce翻炒生薑和蔥 Stir-Fried with Ginger and Onion鹽和胡椒油炸 Deep-Fried with Salt and Pepper五香蒜油炸 5-Spiced Powder and Garlic Flakes*

鰭鯧 Pompano..................................................................高醬油蒸 Steamed with Special Soy Sauce豉汁蒸 Steamed with Black Beans高醬油炸 Deep-Fried with Special Soy Sauce豬肉蘑菇燜 Braised with Pork and Black Mushroom in Chinese Sauce*

鯰魚 Catfish.....................................................................鹽和胡椒油炸 Deep Fried with Salt and Pepper四川醬油炸 Deep-Fried with Szechuan Sauce辣椰奶燜 Braised with Coconut Spicy Sauce豆腐海鮮醬火鍋 Braised with Bean Curd and Hoisin Sauce in Hot Pot*

海鮮 Seafood扇貝炒青菜 Stir-Fried Scallops with Green Vegetables............扇貝炒XO醬 Stir-Fried Scallops with XO Sauce.......................大蝦扇貝炒青菜 Stir Fried Prawns and Scallops with Green Vegetables.....................................................................扇貝炒四川醬 Sautéed Scallops in Szechuan Sauce................炒咖哩蝦 Stir-Fried Curry Prawns..........................................腰果炒蝦 Stir-Fried Shrimps with Cashew Nuts.....................炸碎蝦球 Deep Fried Minced Shrimp Balls...........................清蒸魚片 Steamed Fish Fillet with Garlic and Soy Sauce*........甜酸油炸魚片 Sweet and Sour Deep-Fried Fish Fillet ..............海參冬菇燜 Braised Sea Cucumber with Black Mushroom.....

活 Live

Per 100g每100克

288

268

238

248

108

冷凍 FrozenPer 100g

每100克

228

178

S 小 898998

708998708418418358888618

M 中 16281628

128813081288788788628

1298928

L 大 23882388

19882008198811881188888

17981188

Above prices are subject to 10% service charge and government taxes*New item *新

Page 5: 蒸點心 Steamed Dim Sum - marcopolohotels.com · 開胃菜 Appetizer & Barbecued Specialties 烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..... 烤乳豬組合 Roast

Roast Suckling Pig CombinationShredded Duck and Conpoy SoupDeep-fried Shrimps with Peanuts and ChiliStir-Fried Beef with BroccoliDeep-fried Boneless Chicken with Lemon SauceSpecial Curry Seafood in Hot PotSteamed Pompano in Special SauceFried Rice “Yang Chow” StyleChilled Almond Jelly with LycheesChinese Petit FoursOne round of regular soft drink or iced tea

Barbecued Meat CombinationEight Treasure SoupSteamed Pompano with Black Bean SauceDeep-Fried Pork Spareribs with Salt and PepperStewed Black Mushrooms with Green VegetablesStir-Fried Beef “Szechuan” StyleEmperor’s Chicken with Mandarin SauceFried Rice with Salted Fish and Diced ChickenChilled Pandan Jelly with Mango CubesChinese Petit FoursOne round of regular soft drink or ice tea

Roast Suckling Pig CombinationFour Seas Dragon SoupStir-fried Beef Tenderloin “Chinese” Style“Yin Yang” Garoupa Two-way StyleBraised Bean Curd with mushrooms and Green VegetablesCrispy Fried Noodles with Assorted MeatFried Rice “Fu Chow” StyleChilled Mango SagoChinese Petit FoursOne round of regular soft drink or ice tea

燒烤肉盤八寶湯

蒸豉汁鰭鯧炸椒鹽排骨燉綠菜蘑菇

四川炒牛皇帝橘醬雞

雞丁鹹魚炒飯香蘭果凍與芒果

小蛋糕一輪的定期汽水或冰茶

烤乳豬組合燉鴨干貝湯

花生辣椒油炸蝦西蘭花炒牛肉

無骨檸檬雞咖哩海鮮火鍋

特醬汁鰭鯧楊洲炒飯

杏仁果凍與荔枝小蛋糕

一輪的定期汽水或冰茶

烤乳豬組合四海龍湯香煎牛柳

陰陽雙向石斑魚燉豆腐與香菇青菜

脆炸麵條复州炒飯

冷凍芒果西米小蛋糕

一輪的定期汽水或冰茶

MEnu 3菜單三

MEnu 2菜單二

MEnu 1菜單一

Php 12, 000.00 net per tableMaximum of 10 persons

十人餐

Php 10, 288.00 netMaximum of 10 persons

十人餐

Php 8, 888.00 netMaximum of 10 persons

十人餐

Page 6: 蒸點心 Steamed Dim Sum - marcopolohotels.com · 開胃菜 Appetizer & Barbecued Specialties 烤乳豬和饅頭 Roast Suckling Pig with Butterfly Bun..... 烤乳豬組合 Roast

北京鴨烤乳豬組合海鮮魚翅湯扇貝炒XO醬海參冬菇燜

石斑魚蒸高醬油碎鴨肉生菜米粉炒海鮮

雞丁鹹魚炒飯冷凍芒果布丁

小蛋糕一輪的定期汽水或冰茶

Roast Peking DuckRoast Suckling Pig CombinationSeafood Shark’s Fin SoupStir-fried Scallops in XO SauceBraised Sea Cucumber with Black Mushroom and Green VegetablesSteamed Garoupa in Special Soy SauceMinced Duck Meat with LettuceFried Rice Noodles with Assorted Seafood Fried Rice with Salted Fish and Diced ChickenChilled Mango Pudding Chinese Petit FoursOne round of soft drink or ice tea

北京鴨燒烤肉盤

紅燒魚翅蟹肉湯紅燒鮑魚海參

石斑魚蒸高醬油三種蘑菇西蘭花

鴨肉炸椒鹽米粉炒牛肉

莗苑炒飯冷凍芒果布丁

小蛋糕一輪的定期汽水或冰茶

Roast Peking DuckBarbecued Meat CombinationBraised Shark’s Fin Soup with CrabmeatBraised Abalone with Sea CucumberSteamed Garoupa in Special Soy SauceThree Kinds of Mushrooms with BroccoliDeep-fried Duck Meat with Salt and PepperFried Rice Noodles with Sliced BeefLotus Court Special Fried RiceChilled Mango PuddingChinese Petit FoursOne round of regular soft drink of iced tea

MEnu 4菜單四

MEnu 5菜單五

Php 17, 388.00 netMaximum of 10 persons

十人餐

Php 18, 000.00 netMaximum of 10 persons

十人餐